This neighborhood bakery and restaurant offers scratch-baked goods and coffee drinks as well as a sit-down experience. Don't miss the eggs Benedict of the chicken and waffles.
$$ (average entree $11-$15)
Delicious, house-made, wood-fired pizzas made with organic ingredients. Everything from the marinara sauce to the mozzarella, from the pizza dough to the desserts are made in-house. Good wine selection.
Authentic Ethiopian and Eritrean food. Try the popular eight-veggie combo with cabbage, beans, lentils, carrots, and no butter.
Enjoy a variety of traditional Irish pub fare, including fish and chips, or savor the American classics with a burger or prime rib.
Menu favorites include pot-steamed mussels and shepherd's pie.
This Asian restaurant, whose name means "happy fish" in Japanese, serves Korean and Japanese cuisine. The house favorite is the bibimbap, a rice dish with vegetables and meat cooked in a stone bowl.
Try the delicious hummus, served on pita bread and made fresh daily.
Try the house specialties: drunken noodles, sesame chicken, and Thai curry beef.
Get a taste of authentic Ethiopian cuisine at this cozy restaurant. Try the Doro Wot—a traditional dish of spicy, stewed chicken.
An intimate cafe serving delicious homemade food in a casual setting. For breakfast try the scrumptious crepes and omelets, and for dinner feast on the grilled center cut pork chop.