
Sit at a table made from bottlcaps and eat from contrasting plates. Unlike the other locations, this restaurant has a wood-fired oven to perfectly cook pizzas such as the margherita, which contains fresh buffalo mozzarella, San Marzano tomatoes, and basil. For something other than pizza, try an Italian sub made with artisan pepperoni, capicola, and salami.
Indulge in classic Cuban dishes like the ropa vieja, shredded beef with tomato wine sauce and served with rice and sweet plantains. For dessert order the flan, which like all the the deserts served, comes straight from a family recipe.
Walk through a secret door in the bookstore that fronts the bar and you will be transported to the the prohibition era where conversation will prevail. There are no televisions in sight as you sip on specialty cocktails such as the Blackberry Sage, a whiskey drink with muddled blackberries, sage, and lemon. 21+.
Enjoy the feel of a cocktail party without the stress of being a host. With this small eatery's widespread array of tapas and appetizers, the atmosphere of this cozy restaurant ensures good conversation over a glass of wine or a cocktail.
The new and old-fashioned collide in cast iron pots and wood-fired ovens at this urban gastropub. A standby chicken pot pie is reinvented with fire-roasted corn and poblanos, cream, sage, leeks and herb-crusted puff pastry.
Traditional Southeast Asian Thai food meets the locally focused food supertrend. Dine on large family-style dishes of lamb red curry, beef short ribs "XO", or one of the diverse noodle dishes.
This classic rock music-playing joint offers up pasta, burgers, and salads. But it's the pizza that really draws the crowds. Order up the "Can't Stop Rockin" made with tomato sauce, pepperoni, pineapple, and extra mozzarella or the "Slow Ride" with shrimp, chicken, and roasted peppers in a Cajun cream sauce.
This contemporary Mexican eatery offers up fresh margaritas (try the prickly pear variety) and over 100 different kinds of tequila. Chow down on the chicken, pork, and beef taco samplers or the pork green chili cheese fries.
This take-out or delivery pizza place is convenient and healthy. The crust is always made with 10 different grains and seeds for a probiotic, chemical free, all-natural, whole-food dining experience.

