The newest installment from chef Steven Redzikowski of Acorn features fast-casual dining with a focus on rotisserie meats such as chicken, pork, and lamb leg. Settle in for a savory meal, or grab a house-made apple fritter to go.
$$ (average entree $11-$15)
This trendy and cozy sushi parlor serves traditional Japanese fare with innovative twists. Check out the happy hour specials for reduced prices on rolls, sashimi, and sake cocktails.
The newest venture from Tommy Lee of Uncle, this neighborhood hangout serves dishes rooted in Chinese tradition with a touch of Lee’s distinctive flair. Try the steamed eggplant, the chilled tofu, or the grilled pork chop.
Stop in at this comfortable Asian bistro in Louisville to sample from a large menu that showcases traditional Chinese entrées, warm soups, and sushi platters.
This hip, industrial, neighborhood hangout serves seasonal craft cocktails and shareable plates, both cooked and crudo.
Located in the heart of the LoHi neighborhood, this spot offers an oasis to sample the 25 local and international cold brews on tap. Between beers, nibble on the peach and crispy prosciutto salad or tuck into a hearty burger.
This casual, old-school joint on West Colfax is open at all hours and draws in night owls and early birds alike for comforting, home-style entrées.
This friendly neighborhood bistro and bar is home to contemporary dishes with worldly influences. Order a bowl of ramen with house-made noodles or try the seafood tower, an edible sculpture of crab, shrimp, mussels, clams, and oysters.
With tasty eats like brisket grilled cheese sandwiches and an innovative self-serve draft system (featuring 40 taps of craft beer, wine, and cider), First Draft will quickly become your favorite hang out spot.
Chef Jon Robbins of Bistro Barbès puts his twist on the classic shawarma at this Avanti Food & Beverage spot. Customers can choose fillings such as spit-roasted beef or chicken and sauces like carrot harissa and chermoula to build a perfect pita sandwich.