A gastro-diner perfect for food and play. Dine any time of day all the while entertaining yourself with bowling, ping pong, shuffleboard, and more.
$$ (average entree $11-$15)
A casual, family-friendly spot loved for their hand-tossed thin crust pizzas, featuring fresh ingredients. Try the Calabrese, a pie with white sauce, Gorgonzola, soppressata, red pepper flakes and red onions. Be on the look out for the "pizza of the week".
A chic yet comfortable mountain spot offering modern comfort food with international flair. Favorites include a calamari, watermelon, and avocado salad; buffalo chicken wontons; and an steak rubbed with Argentine spices served with chimichuri sauce.
Neapolitan and New York-style pies with imported artisanal cheeses and local produce. The Brooklyn or Abruzzo, plus an order of coal-fired lemoncello chicken wings, make for a satisfying meal. Also try the Englewood location.
Suburban wine bar offering more than 50 wines by the glass. Try several with a build your own flight of three. Pair your selections with a platter artisan cheeses, meats, and pates. Soups, salads, paninis, and a children's menu are also available.
An inventive burger bar that lets you choose your protein: classic beef, lamb, bison, turkey, veggie, or salmon. The popular Los Chingones burger comes topped with baja slaw, chicharrones (fried pork rinds), griddled cotija cheese, black bean puree, and Cholula aioli. Don't miss the adult (read: alcoholic) milkshakes.
Modern comfort food from breakfast burritos and char-grilled burgers to salads and pizzas. Don't miss the house-made Pop-Tarts (try the goat cheese and fig variety).
Health-inspired cuisine you can count on to make your mouth and body happy. The menu features nutrient-dense foods such as kale and quinoa as well as fresh juices. Burgers and pasta are also available with healthful twists, like the grass-fed bison burger or turkey Bolognese.
Some of the best Vietnamese pho noodle soup you'll find in the Mile High City.
A sleek, contemporary atmosphere is home to this noodle house. The selective menu includes dishes such as crab tots with harissa mayonnaise, pork belly steamed buns and, of course, noodles (options include udon, sesame noodles, and pork rib or spicy lamb ramen). Our favorite dish: crispy calamari with flash-fried shishito peppers.