Choose from a wide variety of bourbons, or sip a barrel-aged classic cocktail as you nosh on sandwiches and steaks.
$$ (average entree $11-$15)
It can be diffficult to decide between the various regional-styles of pies on offer at this tiny spot. While all are authentically crafted and topped with premium ingredients (proscuitto di Parma, Calabrian chiles, burrata), the Detroit-style, with its caramelized cheese crust, is a delicious choice.
Choose from a solid line-up of burgers, wood fired pizzas, and crowd-pleasing appetizers at this laid back tavern, which also offers 22 Colorado craft beers on tap.
This local favorite offers a menu of classic Mexican eats (think: flautas, tacos, and fajitas) in a historic setting. Pair your meal with one of the refreshing house margaritas.
At this fine-casual eatery, guests pick their protein of choice (options include Aspen Ridge flank steak and sustainable Scottish salmon) to be enjoyed in a salad, sandwich, or plate. Seasonal side dishes like fire-roasted rainbow carrots and gluten-free macaroni and cheese can accomodate a wide range of dietary restrictions and tastes.
Neapolitan-style pizzas get their authentic flavor from an Italian stone oven at this casual neighborhood restaurant, which also features hearty appetizers like braised short ribs over cheesy polenta.
Wash down the signature Hangover burger (topped with Ohio smoked cheddar, bacon, hashbrowns, and a sunny-side egg) with one of this pub's 175 beer tap offerings.
Housed in a historic building (which was once a brothel), the latest endeavor from Justin Cucci's Edible Beats team features quirky design details and a stage for live music. The "gastro-brothel" menu encompasses globally inspired pub fare like flatbreads, small plates, and stone-fire skillets. Try the green chile cornbread with goat cheese and honey butter.
Crowd-pleasing barbecue favorites are served in abundance at this casual restaurant. The brisket sandwich (order it with jalapeño cream cheese) is a winner.
Enjoy wood-fired Detroit-style pizza, craft beers, and cocktails at this classic joint, formerly home to the historic Bonfils Theatre. Try the Spartan pizza, sauced with artichoke-spinach dip, or the bone marrow and parsley salad appetizer.