Bright, clean, and unpretentious, with ultra-fresh sushi.
$$$ (average entree $16-$25)
Established in 1969, this is Boulder's oldest steak house. Also serving a variety of fresh fish, lamb chops, pasta, lobster, and vegetarian items.
A contemporary steak house serving new versions of ranch-style food.
Combining a great sushi bar and friendly service. Try the green devil roll with delicately seared tuna, crunchy asparagus, and spicy jalapenos, or dig into a crispy shrimp tempura roll.
Casually elegant and bustling neighborhood Provencal restaurant. Seasonal menu using local and organic ingredients.
Offering Spanish-, French-, and Greek-inspired cuisine. Sample from one of the 38 tapas on the menu as you sip from a fabulous wine selection.
A sushi restaurant featuring rolls you can't find anywhere else. Try the popular Centennial roll. Also serving fresh grilled meats and seafood.
Specialties include award-winning prime rib, hardwood-grilled aged steaks, and fresh seafood served by friendly professionals.
Located within the historic Brook Forest Inn, this restaurant serves continental cuisine. Dine on steak, fish, and pasta. The porter house is the fave.
Providing guests with more than 20 varieties of the freshest fish and seafood available. Steak and chicken are also available.