This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.
$$$ (average entree $16-$25)
This restaurant attracts a diverse mix of clientele, from business lunchers to late-night clubbers, and serves tasty burgers and buffalo steaks.
This family-owned and operated steak house dishes up excellent service and a retro atmosphere.
The bustling environment and unpretentious food pay homage to a traditional French brasserie.
Enjoy a quality filet mignon, NY strip, or porterhouse steak in a casual dining atmosphere. Try the bone-in filet, the owner's favorite, or the Colorado lamb.
Italian doesn't get more authentic than this (both the chef and the manager are native Italians). Try the different regional tasting menus.
The extensive, authentic menu includes both sushi and cooked dishes. Small, popular, and very good.
Classic American steak house favorites.
East Coast-style pizza, calzones, and dessert. Multiple locations.
Japanese food and fresh sushi. The house fave is tempura. Stop in for the daily $1 sushi special from 4:30-10 p.m.