$$$ (average entree $16-$25)

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The Kitchen

This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.

Appaloosa Grill

This American grill and bar serves up classic sandwiches and salads as well as hearty entrees. Try the Reuben at lunch, then go big with a Bloody Mary bison sirloin for dinner. 

Brasserie Ten Ten

The bustling environment and unpretentious food pay homage to a traditional French brasserie.

Steak House 10

This family-owned and operated steak house dishes up excellent service and a retro atmosphere.


This family-owned restaurant specializes in fresh, seasonal food. (The menu changes once a month.) Dine in the back garden.

Venice Ristorante & Wine Bar

Italian doesn't get more authentic than this (both the chef and the manager are native Italians). Try the Cappellacci di Zucca.

Cherry Creek Grill

Specialties include spit-roasted chicken, grilled fish, ribs, and wood-roasted steaks.

Carmine's on Penn

This family-style Italian restaurant serves huge platters of hearty food on a year-round patio.

Cafe Brazil

This colorful South American restaurant specializes in seafood and shellfish and is great for those with dietary restrictions - the menu is almost entirely gluten free. 

Zolo Grill

This is Southwestern fare with a nice twist. Try the seasonal tamales. Plus, with around 150 tequilas to choose from, ordering a great margarita is a must.