Try the New Haven-style pizzas, with fresh toppings that run the gamut from clams to green chiles. Multiple locations.
$$$ (average entree $16-$25)
This neighborhood spot serves contemporary American food. Try the seared ahi tuna with wasabi aioli, rice, and stir-fry vegetables. Enjoy live music with your meal on Thursday, Saturday, and Sunday evenings.
This four-star favorite prepares classic European cuisine integrated into American cuisine.
Enjoy hearty, homestyle cooking at this local favorite, which has been family-owned for more than 70 years. Come for the signature sugar-rubbed steaks.
This upscale, upbeat restaurant serves continental American food, including seafood, pastas, and wood-fired pizzas. Try the chicken fried lobster tail with lemon-chive whipped potatoes and tarragon cream.
The extensive, authentic menu includes both sushi and cooked dishes. Small, popular, and very good.
Classic American steak house favorites.
Japanese food and fresh sushi. The house fave is tempura. Stop in for the daily $1 sushi special from 4:30-10 p.m.
A Japanese-French fusion restaurant making a splash in the southeast metro area.
Traditional Russian fare in a contemporary European atmosphere.