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Trillium

American and Scandinavian cuisine collide at this urban bistro. With an emphasis on fresh, local, and simple food, Trillium offers a variety of options, from small plates (foie gras mousse and seared Maine scallops) to hearty fare (grilled beef tenderloin and Long Farm pork chops).

 

 

The Wooden Table

Hand-crafted wooden tables, hence the name, set a welcoming tone at this elegant restaurant. Dig into the Veal Osso Buco, a braised veal shank served with potatos, parsnips, hedgehog mushrooms, toasted pine nut gremolata, and a fresh horseradish puree. 

Hideaway Steakhouse

Whether you’re craving crab timbale or filet mignon, this steakchouse’s menu boasts an extensive menu to satisfy all. Order the 18-ounce cowboy rib-eye made from Angus beef, mussels Provencal, or agave-marinated free-range chicken.

Cool River Cafe

A steak-and-seafood restaurant with a sophisticated pub look, complete with a billiards room and a cigar room. 

Ocean Prime

A marriage between land and sea, this supper club offers steakhouse dining and fresh fish in one.

Bittersweet

Chef Olav Peterson's latest undertaking is an American garden-to-table restaurant with its own 600-square-foot garden. The decor is both old and new, while the constantly changing menu takes classic dishes and gives them a fresh twist. Try the smoked parsnip bisque or the New England clam chowder poured at the table.

Elway's (Downtown)

This sleek restaurant—named after the Broncos great—serves breakfast, lunch, and dinner. Try Belgian waffles and hand-cut steaks and don't miss live music on Tuesday nights.

Elway's (Cherry Creek)

Owned by Broncos great John Elway, this Colorado steak house serves top-notch beef, seafood, salads, sandwiches, and more. Try the weekend brunch specialties, like biscuits and gravy or French toast. Check out the downtown location. 

Ellyngton's

Located in the Brown Palace Hotel, this is the home of Denver's power meal. Indulge in the lavish Dom Perignon brunch on Sundays.

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