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Etai's Bakery Cafe at Anschutz

Enjoy a menu of breakfast and lunch favorites at this campus cafe. Try the California sandwich with egg, tomato, avocado, and herb cream cheese for breakfast or enjoy a Tuscan mushroom sandwich for lunch. 

Weathervane Cafe

Enjoy a small but sumptuous menu of breakfast items, sandwiches, and salads at this cozy Uptown cafe. We recommend a black bean, egg, and red pepper burrito at breakfast or a citrusy kale salad for lunch. 

Prost Fine Beers and Sausages

This Highland beer hall's menu offers Bavarian-style sausages, sandwiches, and soups. Enjoy an Erdinger Dunkel dark wheat beer with your veal bratwurst and soft pretzel. Don't miss the stocked-up condiment bar of house-made mustards. 

Erawan Thai Cafe

Experience the fresh and authentic flavors of Thailand at this Congress Park eatery. Chef-owner Art Suthithanin uses natural herbs and spices to create traditional selections of Asian curries, noodles, and more. 

RiNo Yacht Club

Enjoy classic and creative cocktails at this loungelike RiNo bar. The menu is an offering of small plates prepared by neighboring restaurant Acorn. Try the Wind Demon, a cocktail of Bombay Sapphire East, soju, orgeat, yuzu, sake, and rose water. 

Biker Jim's Gourmet Dogs (Highlands Ranch)

Rave-worthy hot dogs, sausages, and bratwursts come with creative topping combinations. Try the elk jalapeño cheddar dog topped El Diablo-style with green chile tomatillo salsa, sriracha-lime mayo, and smoked bacon bits. 

Pho 96

Vietnamese noodle bowls and soups abound at this South Federal restaurant. Top off your authentic meal with a boba smoothie. 

Pho 95

Don't miss the steaming bowls of traditional Vietnamese pho at this restaurant. The noodle soup can be ordered in 21 different ways. Enjoy other regional favorites, including pan-fried noodles and spring rolls. 

Pho 95 (Centennial)

Authentic Vietnamese cuisine is served up every day at this noodle house. Try your pho in any of the 21 different ways that are offered.

Daniel's of Paris

You'll have to try one of each at this French bakery, but we'd suggest the classic breakfast pasteries. 

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