Head to this upscale-yet-casual bar for crafted cocktails like the 8 a.m., a blend of espresso, whiskey, amaro, and lemon peel. Enjoy your drink with a cheese plate or the pork terrine.
$ (average entree under $10)
Located inside Union Station, this deli serves high quality sandwiches and salads (including breakfast sandwiches all day). The Railroad Reuben sandwich with house-made corned beef, Acme sauerkraut, and Swiss cheese, is a must.
R Taco (formerly known as Rusty Taco) started as a food truck in Dallas, and it maintains its Texan influence. Enjoy breakfast tacos all day or try the fried chicken taco with a margarita for dinner.
At Amira Bakery, it's best to show up with an empty stomach to sample the menu's many delights. Indulge in chicken or beef shawarma sandwiches and snacks like grape leaves, baba ghanouj, and a labneh plate served with pita.
This Tuscan-inspired Englewood eatery offers comfort food staples. Start with an order of the meatballs and move on to a classic pizza or pasta dish. Indulge in the panna cotta for dessert.
Tucked behind Adelitas Cocina y Cantina rests Colorado's first mezcaleria. Learn more about mezcal (and sip on more than 75 varieties of the libation) and snack on small plates like the Oaxacan cheese queso and shrimp and mango ceviche.
Known as ATM for short, this Berkeley joint offers an extensive menu of tortas, quesadillas, burritos, and tacos.
Every hour, on the hour, fresh bread emerges from the oven for these premium subs. Stop in and gulp down the Big Bird (turkey) or the PB&J sandwich, which comes with with apricot jam and bacon. Multiple locations.
Head to this modern taproom for brews like the Altura Imperial Coffee Stout and small plates such as pork-kimchi tacos with avocado mousse and crispy Brussels sprouts.
Located next door to chef Hosea Rosenberg's Blackbelly Market, this butcher shop and lunch counter sources local animals for the in-house butchery program. The quality meats shine in the stacked sandwiches (we recommend the house bologna).