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Jefferson Park Pub

This Jefferson Park pub features a variety of snacks, dips, and soups, as well as a selection of beer, wine, and cocktails. Try the Colorado-made Glider Cider for a gluten-free alternative to your evening.

La Choza

Try this authentic Mexican street food. Stop in for a breakfast burrito that reigns supreme, or opt for the barbacoa tacos later in the day.

Protein Bar

The Protein Bar is healthy food on the go. Choose from quinoa bowls and wraps with chicken, tofu, and veggies. Raw juices and breakfast round out the menu.

BurgerFi

This fast-casual, farm-to-tray restaurant offers burgers, hot dogs, and frozen custards made with fresh, natural ingredients. Order the signature BurgerFi Cheeseburger with a side of fresh-cut fries and a strawberry shake for a classic American combo. 

Motomaki

Enjoy a diverse selection of Asian cuisine at this fast-casual eatery. Try a Hawaiian-style tuna poke, a Vietnamese banh mi, or the make-your-own maki, where diners choose the ingredients in their sushi rolls. 

Hopdoddy Burger Bar

This fast-casual chain serves made-to-order burgers with fresh and creative toppings. Try the Buffalo Bill bison burger with blue cheese, bacon, Frank's Hot Sauce, and Hopdoddy's signature Sassy Sauce. Wash it down with a house cocktail or draft beer. 

Miyabi Jr. Japanese Express

Get the full Japanese hibachi experience in a fast-casual setting. Enjoy favorites like a teriyaki chicken bowl or a filet mignon and shrimp plate with rice and steamed vegetables. 

Pizzeria Locale (Highland)

Drop into this fast-casual pizzeria concept for contemporary neapolitan-style pizza. Build your own pizza or choose from one of Pizzeria Locale's classics, such as the crudo topped with mozzarella, prosciutto, tomato sauce, and arugula. 

Fat Sully's Pizza (Broadway)

Tucked inside the Atomic Cowboy, the spot's menu is small (just three pizza varieties, including a gluten-free version), but it's cheap and servings are enormous.

Denver Biscuit Company

At this brunch spot in the Atomic Cowboy, enjoy smothered biscuits with house-made sausage or vegetarian gravy. Pair the dish with crispy buttermilk-fried chicken for a southern-style breakfast.

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