Native Foods Cafe touts an all-vegan menu featuring their famed house-made seitan and tempeh. Try the butternut polenta bites or the classic deli reuben, wash it down with a lavender lemonade or a watermelon fresca.
The little sister of Iain Chisholm's neighboring Italian restaurant, Amerigo Delicatus, Dada Art Bar aims to combine artful coffee, spirits, charcuterie and cheese platters with local art.
This neighborhood deli serves a menu of fine classic sandwiches like the Curtis: corned beef, sauerkraut, and swiss with house-made thousand island). They also stock a number of fine foods from local purveyors like Noosa yogurt, Madhava honey, and Sweet Action ice cream.
Chef Troy Guard's modern steakhouse featuring a raw bar, lighter fare, and house-made pastas.
This casual, community-focused farm-to-table restuarant serves elevated pub food: soups, salads, and sandwiches with local beers and wines alongside.
Raw smoothies and fresh eats are served at this extension of Kindness Yoga. Sip kombucha on tap and indulge in a vegan falafel wrap followed by raw cheesecake with coconut whipped cream.