This fast-casual concept from Troy Guard focuses on healthy build-your-own bowls. Locally-sourced ingredients go into bowls like the OG Colorado, which includes quinoa, avocado, carrots, steak, and lettuce.
This cozy, counter-service spot offers Chinese home-style cooking. Order the Sichan braised beef noodle soup, which features the homemade noodles.
LoDo's beer-centric social bar features more than 40 brews on tap and a diverse variety of eats, including a raw bar, sushi, and elevated variations on classic pub fare. Share some sushi rolls and crudo or dig into the Social Burger topped with bourbon-glazed bacon, truffle aïoli, jalapeño-raspberry jam, and crispy onions.
Grab a hand-crafted burger, fries, and a cup of Boylan's Natural Soda, then find a seat in Union Station's Great Hall. Don't miss the B.O.M.B loaded up with Tender Belly bacon, onions, sauteed mushrooms, and blue cheese.
This fast-casual chain serves made-to-order burgers with fresh and creative toppings. Try the Buffalo Bill bison burger with blue cheese, bacon, Frank's Hot Sauce, and Hopdoddy's signature Sassy Sauce. Wash it down with a house cocktail or draft beer.
This Union Station speakeasy overlooks the Great Hall, serving craft cocktails and an extensive wine list. Order small bites including oysters, lobster cocktails, and caviar from nearby Stoic & Genuine. Try the Coloradier cocktial with bourbon, bitters, and sweet vermouth. Reservations are recommended.
Award-winning Fruition chef Alex Seidel opens new doors in Union Station with a menu full of family-style shared plates, vegetables, and pasta dishes. Try the Market Provisions appetizer, featuring charcuterie and Fruition Farms cheese.