Lo Stella is the sister restaurant to the acclaimed original of the same name in Portofino, Italy. Don't miss the authentic, ingredient-driven Italian dishes like the octopus and potato appetizer, house-made ravioli with walnut sauce, or desserts made from scratch.
This fast-casual spot dishes up inventive fusion cuisine in the form of sushi burritos. The giant nori rolls are stuffed with the likes of salmon, tuna, flank steak, fruits, vegetables, and sauces. Try the house specialty: a deep-fried sushi burrito.
This fast-casual spot takes inspiration from Hong Kong's melting pot of cusine, serving a playful mix of Asian favorites in a relaxed setting. Try the BBQ pork, Chinese scallion pancake wraps, or spicy Szechuan dishes.
This fast-casual concept from Troy Guard focuses on healthy build-your-own bowls. Locally-sourced ingredients go into bowls like the OG Colorado, which includes quinoa, avocado, carrots, steak, and lettuce.
This cozy, counter-service spot offers Chinese home-style cooking. Order the Szechuan braised beef noodle soup, which features the homemade noodles.
LoDo's beer-centric social bar features more than 40 brews on tap and a diverse variety of eats, including a raw bar, sushi, and elevated variations on classic pub fare. Share some sushi rolls and crudo or dig into the Social Burger topped with bourbon-glazed bacon, truffle aïoli, jalapeño-raspberry jam, and crispy onions.