Dedicated to creating seasonal food that won't weigh you down, TAG Raw offers a unique selection of raw and nearly raw dishes, sushi, and cocktails. Try the fire and ice roll, a noodle bowl, or a daily special.

This sports joint serves classic bar fare (think cheese, fries, and wings), but also serves other treats, such as the homemade green chili and the 90 Shilling mac and cheese. Take a gander at their extensive drink collection and order the “Hayterade,” with huckleberry and citrus vodkas, lemonade, and a splash of cranberry.

This elegant yet casual bistro serves inspired American dishes. 

This sushi and pan-Asian restaurant receives fresh fish throughout the week from around the world, and uses locally sourced Colorado beef and lamb. 

The spot's unusual menu has been expanded to include even more rave-worthy brats: Try the duck-cilantro sausage with wasabi aioli, caramelized apples, and shaved Irish cheddar cheese.

This elegant lounge offers more than 125 bottles of champagne and 20 cocktails. Try the pomegranate or black velvet (Guinness with champagne) varieties. Its American menu features perfect champagne compliments, such as smoked salmon and caviar potato chips.