Authentic, down-home cooking served with legendary Southern hospitality. Don't miss the Angus beef brisket. Kids eat for $4.
Unexpected flavors, graceful presentations, and a warm, eclectic air give this eatery a West Coast vibe. The diverse menu features seafood to steak, but if you're looking for a surefire dish try the honey-walnut chicken.
Inspired by traditional Brazilian churrascarias, this South American hot spot features sizzling cuts of beef, lamb, pork, chicken, and sausage, slow roasted and seasoned to perfection. Try the signature caipirinha cocktail.
Traditional Mexican cuisine with a distinct modern flair served in a casual atmosphere.
Check out this casual restaurant for your oversized sandwiches needs, like the meatball hoagie loaded up with meatballs, pepperoni, marinara, giardiniera, mozzarella, and parmesan. For dessert, sample their Trio Tini-- carrot cake, brownie bites, and donut holes all on one plate. Or throw back one of their 24 specialty drinks, like the mango mojito.
This joint serves Texas-style barbecue piled high alongside plenty of traditional sides.