This eclectic cantina offers an array of infused tequilas and playful tacos like the Cayman, stuffed with curried chicken, coconut guacamole, and mezcal pineapple. Don't miss the standout Poc-Toc-Benny at brunch, which features potato-plaintain fritters as a delicious stand in for English muffins.
Try this authentic Mexican street food. Stop in for a breakfast burrito that reigns supreme, or opt for the barbacoa tacos later in the day.
This flexitarian menu with options including vegan and gluten-free bites.