Zoës Kitchen began as a family restaurant in Alabama, but this chain's menu is still inspired by fresh, Mediterranean flavors. Try the rosemary, ham, and mozzarella piadina—a thin, crispy Italian street sandwich. Don't leave without a slice of YaYa's Chocolate Cake.
Spend a relaxed night in the light-strung backyard with a Sloe Hair cocktail in hand, or settle in at a table for a relaxed dinner (don't miss the wild Chatham mussels). Chef Daniel Asher's eclectic menu features community-sourced cuisine—submit your recipe online in hopes it will land on the menu.
You'll find an thoroguhly American menu with a modern twist at this casual eatery. Grab a burger and a craft beer, or opt for the lobster tacos.