Native Foods Cafe touts an all-vegan menu featuring their famed house-made seitan and tempeh. Try the butternut polenta bites or the classic deli reuben, wash it down with a lavender lemonade or a watermelon fresca.
Like its sisters Bacco Trattoria and Parma Trattoria, Sforno serves hearty, family-style Roman fare. Try the house-made paperdalle bolognese or the bison ossobuco alla Romana, served with house-made gnocchi.
The Protein Bar is healthy food on the go. Choose from quinoa bowls and wraps with chicken, tofu, and veggies. Raw juices and breakfast round out the menu.
This Boulder eatery is a reliable favorite serving classic and contemporary Indian favorites. Try the tandoor chili chicken or the biryani kichari (yellow lentils and basmati rice). Gluten-free options available.
Find healthy options any time of day at this spot that caters to health enthusiasts. Try a flavorful veggie and quinoa salad or one of the many freshly squeezed juices.
Executive chef Thomas d' Aquin prepares transcendent cuisine with flavors recalling those of Southern France, Italy, Spain, Greece, and Morocco. The international tastes should be no surprise: "volta" is a Latin term meaning a trip or excursion. We like to reserve a table outside on the terrazza to peruse the carefully procured wine selection.
From taste to nutritional value to environmental impact, this food sings "kumbaya." As a community-supported restaurant, this eatery offers yearly memberships starting at $250. The noncomittal can simply walk in and try the grass-finished burger with housemade pickles and corn and arugula salad.