Boulder

Bramble & Hare

Submitted by Caroline Padden on Mon, 11/19/2012 - 10:20am

The Rib House (Boulder)

Nothing is small at this Kansas City-style barbecue joint. Don't miss the baby back ribs; they're enormous.

The Bitter Bar

Submitted by Lindsey R. McKissick on Tue, 10/23/2012 - 12:12pm

Oak at Fourteenth

This bright, open space just off the Pearl Street Mall offers a diverse, ever-changing seasonal menu. Wood-fire cooking enhances depth of flavor, while an amazing cocktail menu adds to the draw. We love the apple-kale salad, braised meatballs, and lamb T-bone.

 

T|ACO

This urban taqueria serves fresh chips, house-made salsas, and cocktails. Try the ahi taco made with ahi tuna, mango salsa, guacamole, and cilantro.

Bramble & Hare

This farmhouse kitchen and pub offers European dishes and cocktails inspired by local, farm-fresh ingredients. Try the smoked mule foot pork rib with beef fat noodle, or the chilled turnips in coriander in a vintage, industrial-style atmosphere.

Greenbriar Inn

Submitted by Peter Prokesch on Mon, 06/25/2012 - 5:22pm
Greenbriar Inn.

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