This bistro and wine bar features international, tapas-style dishes, nightly fish specials and a gluten-free menu. Enjoy the ahi tuna guacamole and a wine list with more than 100 selections from around the world.

Enjoy authentic Thai cuisine in a family atmosphere. Try the pad kra pao papaya salad or the sticky rice mango.

Try the Kamakazi hot dog with pickled ginger, crispy sting onions, Asian mix and togarashi or a house-made salmon dog. For dessert, choose from eight flavors of frozen yogurt and more than 40 toppings. 

Venezuelan cuisine takes the best of African, Indian, and European flavors to create dishes like sancocho soup, made with different meats, potatoes, plantains, and yucca.  Tuck into a hearty meal of shredded beef, rice, and fried plantains at this casual eatery. Wash your meal down with a passion fruit smoothie.

For an evening of romance, settle into a table around this mountain restaurant's rock-moss fireplace and order the crispy pepper duck or veal piccata.