Looking for a place to hide out during the craziness of St. Patty's Day? Enjoy a calmer evening with a hands-on traditional Irish cooking class. Prepare a full meal—complete with wine and dessert—and relish your authentic and peaceful holiday. Mon 6-9:30 p.m.
Attention mole-lovers: No need to travel to Puebla, Mexico this year for the International Mole Festival. Richard Sandoval is holding his own tribute to the complex, chile pepper-based Mexican sauce right here in Denver. Try four of Sandoval's moles served over meat and veggies, and even in cocktails (yes, really) during dinner. Mon-Thu 5-10 p.m.; Fri-Sat 5-11 p.m.; Sun 5-10 p.m.
There's no good reason to get stuck in a beer rut—especially considering all of Colorado's craft options. Sample more than 20 innovative creations formulated by paired brewers from the Centennial State and beyond. Partnerships include Odell and New Belgium, Great Divide and Crooked Stave, and Oskar Blues and San Diego's Saint Archer. Now try and pick a favorite brewer. Sat 3-7 p.m.
Nothing warms you up like a bowl of soup—unless, of course, you're eating and benefitting a good cause at the same time. Sample soups and appetizers from more than 15 local restaurants at this feel-good event that helps three hospice programs in Denver. Mon 5:30-9 p.m.
The cuisine of Denmark is the focus of Trillium's final dinner in its winter series of Scandinavian inspired feasts. Get a taste of the northern European nation through this four-course prix fixe meal, complete with wine, beer, and cocktail pairings. Wed 5-10 p.m.
Meet the man who took charge of the Colorado DOC in the wake of his predecessor’s murder....
The 33 things every Coloradan should know how to do.
This season’s nine top looks for men and women exude a casual but polished elegance...
Behold, the 10 very best restaurants to hit the Mile High City in the past year.
Elegant taste, feminine colors, and just a touch of sparkle: How a city girl got her dream home...