From northern Italian sophistication to authentic street tacos—and just about everything in between—these restaurants are the very best of the Front Range dining scene. Make your reservation today.

Meet the acclaimed chef and author Marcus Samuelsson, as he visits Denver to celebrates the release of his new book Yes, Chef. Samuelsson's rise to culinary prestige has been anything but ordinary. After being orphaned in Ethiopia, he found a home in Sweden, toured the European restaurant circuit, and eventually opened his beloved Red Rooster in New York.

Celebrate the season with creative mocktails that won’t go to your head.