A (25 Best) A5 Steakhouse<0x0008>$$$$<0x000A>LoDo / Steak House The team behind Forget Me Not and Tap and Burger offers a refreshing chophouse experience with a stellar lineup of steaks in a hip, delightfully funky bar and dining room. Reservations accepted. 1600 15th St., 303-623-0534. Dinner Abejas<0x0008>$$$$<0x000A>Golden / Seasonal Enjoy seasonal new American plates at this community restaurant. The ever-changing menu features farm-fresh produce, sustainable fish, and organic meats, and the bar highlights small wineries and local brewers. Reservations accepted. 807 13th St., 303-952-9745. Brunch, Dinner Ace Eat Serve<0x0008>$$$<0x000A>Uptown / Asian This Uptown restaurant and ping-pong hall features Asian–inspired cuisine and 10 ping-pong tables. Try the Sichuan shrimp wontons. Reservations accepted. 501 E. 17th Ave., 303-800-7705. Brunch, Dinner Acova<0x0008>$$$<0x000A>LoHi / American A diverse menu of American classics and dishes spotlighting international flavors are the draw here. Try the honey-drizzled fried chicken and enjoy the contemporary atmosphere. Reservations accepted. 3651 Navajo St., 303-736-2718. Brunch, Dinner, Lunch Acreage by Stem Ciders<0x0008>$$<0x000A>Lafayette / Seasonal Stem Ciders’ ciderhouse and eatery pairs its drinks with house-grown produce and sustainable sourcing. Save room for the cider doughnuts. Reservations accepted. 1380 Horizon Ave., 720-443-3007. Dinner, Lunch Adobo at First Draft<0x0008>$<0x000A>RiNo / Latin Asian Chef Blaine Baggao draws inspiration from his Filipino roots and childhood in Roswell, New Mexico, to produce Latin-Asian specialties inside First Draft Taproom & Kitchen. Reservations not accepted. 1309 26th St., 303-736-8400. Dinner, Lunch African Grill & Bar<0x0008>$$$<0x000A>Lakewood / African Head to this cheery African restaurant for rich stews, fried fish, rice dishes, and friendly service. Get the chakalaka, a traditional vegetarian South African stew. Reservations accepted. 955 S. Kipling Parkway, 303-985-4497. Dinner, Lunch AJ’s Pit Bar-B-Q<0x0008>$$<0x000A>Overland / Barbecue This wood-fired Texas–style barbecue joint welcomes the public to savor lip-smacking dishes, such as beef brisket, house-cured and smoked pastrami, pit beans, and farm slaw. Reservations not accepted. 2180 S. Delaware St., 720-815-5571. Dinner, Lunch American Elm<0x0008>$$$<0x000A>Berkeley / American Elevated American fare and classic cocktails anchor the menu at this neighborhood spot, where you can get $4 oysters and shrimp cocktail every day. Order the rib eye French dip or the roasted half chicken. Reservations accepted. 4132 W. 38th Ave., 720-749-3186. Brunch, Dinner Angelo’s Taverna<0x0008>$$<0x000A>Speer / Italian This neighborhood nook dishes up tasty grilled oysters as well as pastas and pizzas. Try the lobster gnocchi. Also try the Littleton location. Reservations not accepted. 620 E. Sixth Ave., 303-744-3366. Dinner, Lunch (25 Best) Annette<0x0008>$$$<0x000A>Aurora / American James Beard Award–winning chef Caroline Glover’s Annette delivers a lineup of seasonal salads, pastas, wood-fired proteins, and other comforting bites in a warm, inviting space. Don't skip dessert, particularly if pecan pie is on the menu. Reservations accepted. 2501 Dallas St., Suite 108, 720-710-9975. Dinner AOI Sushi and Izakaya<0x0008>$$<0x000A>Boulder / Japanese This neighborhood spot from Sushi Zanmai veterans Keiko and Yuki Aoi serves expertly crafted sushi and comforting Japanese pub fare in an intimate setting. Reservations accepted. 3303 30th St., 303-449-5394. Dinner, Lunch Arabesque<0x0008>$$<0x000A>Boulder / Mediterranean Sip homemade chai tea while sampling Middle Eastern delights—such as hummus, shawarma wraps, and baba ghanoush—in this charming, sun-filled lunch spot. Reservations not accepted. 1634 Walnut St., 720-242-8623. Breakfast, Lunch Ash’Kara<0x0008>$$$<0x000A>LoHi / Middle Eastern Chef Daniel Asher offers a playful take on Middle Eastern cuisine at this plant-bedecked eatery. Order the falafel. Also try the Boulder location. Reservations accepted. 2005 W. 33rd Ave., 303-537-4407. Brunch, Dinner Attimo<0x0008>$$<0x000A>Ballpark / Italian At the urban winery, Snooze co-founder Jon Schlegel is serving vino from artisans in Northern Italy with light, thoughtful fare. Reservations accepted. 2246 Larimer St., 720-287-4988. Dinner Audrey Jane’s Pizza Garage<0x0008>$$<0x000A>Boulder / Pizza Expect perfect New York–style sourdough pies featuring inventive topping combinations at Audrey Jane's Pizza Garage. Try the Hot Honey Disco Pie with salami picante, mushrooms, and Calabrese honey. Reservations not accepted. 2675 13th St., 303-442-2032. Dinner, Lunch Avanti Food & Beverage<0x0008>$$<0x000A>LoHi / International Current tenants of this food collective include Gorlami Pizza, Bowls by Ko, Quiero Arepas, Knockabout Burgers, and Meta Asian Kitchen. Reservations not accepted. 3200 Pecos St., 720-269-4778. Breakfast, Dinner, Lunch Avanti Food & Beverage Boulder<0x0008>$$<0x000A>Boulder / International Current tenants of this food collective on the Pearl Street Mall include Boychik, Pig and Tiger, New Yorkese, Rye Society, Rooted Craft Kitchen, and Pollo Tico. Also try the original LoHi location. Reservations not accepted. 1401 Pearl St., 720-343-7757. Breakfast, Dinner, Lunch Avelina<0x0008>$$$<0x000A>LoDo / American This upscale LoDo restaurant offers a sleek atmosphere and beautifully composed plates with worldly flavors. Sample everything from smoked salmon cake to braised pork belly. Reservations accepted. 1550 17th St., 720-904-6711. Dinner B Bacon Social House<0x0008>$$<0x000A>Littleton / Contemporary This fun, casual restaurant’s beloved namesake ingredient is at the forefront of many of its boldly flavored dishes. Also try the Sunnyside and Rosedale locations. Reservations accepted. 2100 W. Littleton Blvd., 720-750-7107. Breakfast, Brunch, Lunch Bamboo Sushi<0x0008>$$$<0x000A>LoHi / Sushi This Portland–born sustainable sushi spot will make you feel good about each bite of sashimi you take. Try the dashi scallop with chive oil. Reservations accepted. 2715 17th St., 303-284-6600. Dinner, Lunch Banh & Butter Bakery Cafe<0x0008>$<0x000A>Aurora / French Thoa Nguyen crafts French pastries inspired by her Vietnamese heritage at this East Colfax cafe. Go for the dazzling crêpe cakes, each made with 25 to 30 layers. Reservations not accepted. 9935 E. Colfax Ave., 720-513-9313. Breakfast, Lunch Bar Dough<0x0008>$$$<0x000A>LoHi / Italian Tuck into wood-fired pizzas, comforting pastas, and Italian-style cocktails from chef Russell Stippich at this casual gathering spot. Reservations accepted. 2227 W. 32nd Ave., 720-668-8506. Brunch, Dinner Bar Max<0x0008>$$<0x000A>Congress Park / Contemporary Formerly known as Cafe Max, this European bistro offers a simple, curated menu. Reservations accepted. 2412 E. Colfax Ave., 303-333-0003. Dinner Barcelona Wine Bar<0x0008>$$<0x000A>RiNo / Spanish This trendy wine bar specializes in Spanish wine and food. Try the paella mariscos. Reservations accepted. 2900 Larimer St., 303-816-3300. Brunch, Dinner Barchetta<0x0008>$$$<0x000A>Boulder / Pizza Perfect blistered Neapolitan-style pies are the draw at Barchetta. Pair a pizza with a selection from the 14-tap self-pour beer, wine, and cocktail wall on the sunny patio. Reservations not accepted. 1644 Walnut St., 720-749-4751. Dinner, Lunch Barolo Grill<0x0008>$$$$<0x000A>Cherry Creek / Italian Dedication to authenticity translates to the food and extensive wine menu at this elegant eatery, which is focused on the cuisines of northern Italy's Tuscany and Piedmont regions. Reservations accepted. 3030 E. Sixth Ave., 303-393-1040. Dinner Basta<0x0008>$$$<0x000A>Boulder / Italian This decade-old wood-fired eatery offers bold flavors and interesting wines. Try the clam pizza. Reservations accepted. 3601 Arapahoe Ave., 303-997-8775. Dinner Bastien’s Restaurant<0x0008>$$$$<0x000A>City Park / Steak House Enjoy hearty, homestyle cooking at this local favorite, which has been family-owned for more than 80 years. Come for the signature sugar-rubbed steaks. Reservations accepted. 3503 E. Colfax Ave., 303-322-0363. Dinner BB.Q Chicken<0x0008>$$<0x000A>Aurora / Korean Discover finger-licking goodness at BB.Q Chicken, a fast-casual, Korea-born chain serving crunchy-juicy wings tossed in your choice of more than 12 sauces. Multiple locations. Reservations not accepted. 2495 S. Havana St. Suite H, 720-882-6736. Dinner, Lunch Beckon<0x0008>$$$$<0x000A>RiNo / Contemporary Chef Duncan Holmes brings an elevated, intimate dining experience to Larimer Street. The seasonal menu changes frequently, and excellent, thoughtful wine pairings are available. Reservations accepted. 2843 Larimer St., 303-749-0020. Dinner (25 Best) Bellota<0x0008>$$<0x000A>RiNo / Mexican Go for elevated regional Mexican fare like shrimp tacos basted in butter infused with shrimp shells and the popular fried quesadilla de requesón. Also check out the Boulder location. Reservations not accepted. 3350 Brighton Blvd., 720-542-3721. Dinner, Lunch Best Philly Steak<0x0008>$$<0x000A>Arvada / American A fusion joint specializing in Korean–influenced Philly cheese steak sandwiches. Try the Steak N' Bacon with deep-fried bacon, onions, and cheese. Reservations not accepted. 6350 Sheridan Blvd., 720-667-4702. Dinner, Lunch Big Mac & Little Lu’s<0x0008>$$$<0x000A>Westminster / Seafood Big Mac & Little Lu's brings the Florida beaches to the Centennial State with carefully sourced seafood and thoughtfully paired beverages. Go for one of four po' boy sandwiches or the mussels and fries. Reservations accepted. 2851 E. 120th Ave., 303-404-2722. Dinner, Lunch Bigsby’s Folly Craft Winery & Cellar Door<0x0008>$$<0x000A>RiNo / American This chic urban winery offers more than a dozen wines to choose from, as well as small plates and meat and cheese boards in a bright, airy space. Order the wild boar meatballs or the English pea risotto. Reservations accepted. 3563 Wazee St., 720-485-3158. Brunch, Dinner, Lunch Biker Jim’s Gourmet Dogs<0x0008>$<0x000A>Ballpark / American This spot's unusual menu includes rave-worthy dogs in adventurous varieties (think: ostrich sausage and elk jalapeño). Toppings include unique combinations like wasabi aïoli, caramelized apples, and shaved Irish cheddar. Reservations not accepted. 2148 Larimer St., 720-746-9355. Dinner, Lunch Birdcall<0x0008>$<0x000A>Five Points / American Order your meal via a self-serve kiosk at this futuristic fast-food joint from the team behind Park Burger. Try the deluxe crispy chicken sandwich with buttermilk herb mayo, bacon, and pepper Jack cheese. Reservations not accepted. 800 E. 26th Ave., 720-361-2976. Dinner, Lunch Bistro Barbès<0x0008>$$$$<0x000A>North Park Hill / French Chef Jon Robbins offers a menu inspired by the French, North African, and Middle Eastern flavors of Barbès, the Paris neighborhood where he once lived. Reservations accepted. 5021 E. 28th Ave., 720-398-8085. Dinner Bistro LeRoux<0x0008>$$$$<0x000A>LoDo / French Lon Symensma’s upscale, European–inspired eatery features tableside preparations. Don’t miss the desserts. Reservations accepted. 1510 16th St., 720-845-1673. Brunch, Dinner Bistro Vendôme<0x0008>$$$$<0x000A>South Park Hill / French This romantic spot on Larimer Square conjures up Paris with crusty bread, excellent coffee, and a tranquil patio. Indulge in French bistro classics, such as steak frites with béarnaise sauce. Weekend brunch is particularly good, with a to-die-for croque monsieur. Reservations accepted. 2267 Kearney St., 303-825-3232. Brunch, Dinner Bittersweet<0x0008>$$$$<0x000A>Washington Park West / American Husband and wife team Olav Peterson and Melissa Severson operate this restaurant, which has its own 600-square-foot garden. The constantly changing menu takes classic dishes and gives them a fresh twist. Try one of the seasonal pastas. Reservations accepted. 500 E. Alameda Ave., 303-942-0320. Dinner (25 Best) Blackbelly<0x0008>$$$<0x000A>Boulder / American Chef Hosea Rosenberg’s carnivore-friendly menu focuses on charcuterie, small plates, and daily butcher specials. Try the koji-cured heritage pork chop. Also check out the adjacent butcher shop and market, which serves breakfast and lunch and is stocked with locally made retail goods.   Reservations accepted. 1606 Conestoga St., 303-247-1000. Dinner Blackbelly Butcher<0x0008>$<0x000A>Boulder / American Located next door to chef Hosea Rosenberg's Blackbelly restaurant, this butcher shop and lunch counter sources local animals for the in-house butchery program. The quality meats shine in the stacked sandwiches (we recommend the house bologna). Reservations not accepted. 1606 Conestoga St., 303-247-1000. Breakfast, Lunch Blue Bonnet Cafe<0x0008>$$<0x000A>Baker / Mexican Killer margaritas, homemade chips and salsa, and chiles rellenos make this fun, casual spot a favorite. Reservations accepted. 457 S. Broadway, 303-778-0147. Dinner, Lunch Blue Pan Pizza<0x0008>$$<0x000A>West Highland / Pizza Masterfully crafted Detroit–style pizza is the draw at this tiny spot. Try the Brooklyn Bridge, topped with pepperoni, Italian sausage, and ricotta and Romano cheeses. Also try the Congress Park location. Reservations not accepted. 3930 W. 32nd Ave., 720-456-7666. Dinner, Lunch Bonnie Brae Tavern<0x0008>$$<0x000A>Belcaro / American This tavern has been dishing up all-American eats, including onion rings, green chile, and blueberry pie, since 1934—but it’s most famous for its golden-crusted pizza. Reservations accepted. 740 S. University Blvd., 303-777-2262. Dinner, Lunch Bramble & Hare<0x0008>$$$$<0x000A>Boulder / American This cozy pub offers dishes and cocktails inspired by fresh ingredients from owners Eric and Jill Skokan’s farm. Try the creative charcuterie with a signature cocktail. Reservations accepted. 1970 13th St., 303-444-9110. Dinner Brasserie Brixton<0x0008>$$$$<0x000A>Cole / French Pair the likes of steak frites, pâté with house-baked sourdough, and other comforting French specialties with a glass of wine at this romantic neighborhood bistro. Reservations accepted. 3701 N. Williams St., 720-617-7911. Dinner Briar Common Brewery & Eatery<0x0008>$$<0x000A>Jefferson Park / American You'll find both classic and experimental beer styles here—all of which are designed for pairing with the diverse menu of shared plates and entrées. Try the house burger with a hazy IPA. Reservations accepted. 2298 Clay St., 720-512-3894. Brunch, Dinner, Lunch Brider<0x0008>$$<0x000A>LoHi / American Go for high-quality, fast-casual dining. Be sure to try the rotisserie chicken. Reservations not accepted. 1644 Platte St., 303-455-3084. Dinner, Lunch British Bulldog Pub<0x0008>$$<0x000A>Five Points / Pub This pub serves up a mélange of fare—from English shepherd's pie and fish and chips to Pakistani curries and all-American burgers in a casual setting. Reservations not accepted. 2052 Stout St., 303-295-7974. Brunch, Dinner, Lunch Brutø<0x0008>$$$$<0x000A>LoDo / International At the Wolf’s Tailor’s sister restaurant at the Dairy Block, executive chef Byron Gomez highlights heritage grains and house ferments in a Latin-influenced, omakase-style tasting menu. Reservations accepted. 1801 Blake St., 720-325-2195. Dinner, Lunch Buckhorn Exchange<0x0008>$$$$<0x000A>Lincoln Park / Steak House This Denver classic exudes a Wild West feel with taxidermied animals on the walls and a menu that includes Rocky Mountain oysters and wild game. Reservations accepted. 1000 Osage St., 303-534-9505. Dinner Bull & Bush Brewery<0x0008>$$<0x000A>Glendale / Pub Like the London original but with sports bar entertainment. Try the "Queen" Mother burger with pepper bacon, smoked cheddar, and house-made barbecue sauce. Reservations not accepted. 4700 E. Cherry Creek Drive South, 303-759-0333. Brunch, Dinner, Lunch C Cabrón Carbon Taqueria & Galería<0x0008>$<0x000A>Golden Triangle / Mexican Try quesabirria, aguas frescas, and papa asadas (loaded baked potatoes) in this neon-laced taqueria and art gallery. Reservations not accepted. 1043 N. Broadway, 720-598-6934. Dinner, Lunch Cafe 180<0x0008>$<0x000A>Englewood / American "Eat what you want and pay what you can" is the motto at this nonprofit restaurant. Chose from salads, soups, pizzas, and hearty sandwiches. Reservations not accepted. 3315 S. Broadway, 720-289-0799. Lunch Cafe Aion<0x0008>$$$<0x000A>Boulder / Spanish This tucked away bistro is styled after a European tapas bar. Enjoy a menu of small plates filled with local, seasonal ingredients. Try the season's latest house-cured chorizo. Reservations accepted. 1235 Pennsylvania Ave., 303-993-8131. Brunch, Dinner, Lunch Cafe Brazil<0x0008>$$$<0x000A>Berkeley / Latin American This colorful South American restaurant specializes in seafood and shellfish and is great for those with dietary restrictions. Reservations accepted. 4408 Lowell Blvd., 303-480-1877. Dinner Cake Crumbs Bakery & Cafe<0x0008>$<0x000A>South Park Hill / American Pick up made-from-scratch baked treats, including cakes, pastries, and breads, and breakfast and lunch specialities at this charming Park Hill bakery. Reservations not accepted. 2216 Kearney St., 303-861-4912. Breakfast, Lunch Cantina Loca<0x0008>$$<0x000A>LoHi / Mexican Chef Dana Rodriguez’s welcoming LoHi taqueria invites diners to connect over plates of tacos, shareable entrées, and drinks infused with Chihuahua, Mexico–born matriarch’s own line of agave spirits, Doña Loca. Order the molcajete, a medley of proteins served in a bubbling salsa verde. Reservations accepted. 2890 Zuni St., 303-284-6738. Dinner Carbon Cafe & Bar<0x0008>$$<0x000A>LoHi / American This fun, quirky cafe (the sister restaurant to Habit Doughnut Dispensary, which is located next door) offers CBD-infused coffee drinks along with an eclectic menu of eats. Try the Wu Tang Tots. Reservations not accepted. 1553 Platte St., Suite 130, 720-428-8565. Breakfast, Brunch, Dinner, Lunch Carm & Gia Metropolitan<0x0008>$$<0x000A>Aurora / American Burgers made with certified Angus beef, Chicago–style hot dogs, shakes, and more are on the menu at this family-owned spot. Reservations not accepted. 9598 E. Montview Blvd., 303-747-4008. Breakfast, Dinner, Lunch Carmine’s on Penn<0x0008>$$$<0x000A>Speer / Italian This family-style Italian restaurant serves huge platters of hearty food on a year-round patio. Order the ragu con funghi with braised Veal. Reservations accepted. 92 S. Pennsylvania St., 303-777-6443. Dinner Carrera’s Tacos<0x0008>$<0x000A>Greenwood Village / Mexican Brothers Josh and Ryan Carrera sling West Coast–style tacos at this food-truck-turned-brick-and-mortar. Try the Cali burrito, stuffed with french fries and your choice of protein Reservations not accepted. 7939 E. Arapahoe Road, 720-689-8035. Dinner, Lunch Cart-Driver<0x0008>$$<0x000A>RiNo / Pizza Inspired by Italy's roadside cafes, Cart-Driver slings oysters, wood-fired pizzas, and Prosecco on tap. Also try the Highland location. Reservations not accepted. 2500 Larimer St., 303-292-3553. Dinner Cattivella<0x0008>$$$<0x000A>Central Park / Italian Chef Elise Wiggins offers rustic, wood-fired Italian fare from a sprawling chef’s counter. Go for charbroiled oysters, seasonal pizzas, and fresh pastas. Reservations accepted. 10195 E. 29th Drive, Suite 110, 303-645-3779. Dinner Cherry Creek Grill<0x0008>$$$<0x000A>Cherry Creek / American Specialties at this popular spot include wood-fire roasted chicken, fish, ribs, and steaks. Reservations accepted. 184 Steele St., 303-322-3524. Dinner, Lunch Cherry Cricket<0x0008>$$<0x000A>Cherry Creek / Pub This cheery neighborhood hangout offers excellent green chile and great burgers. Also try the Ballpark location. Reservations not accepted. 2641 E. Second Ave., 303-322-7666. Dinner, Lunch (25 Best) Chez Maggy<0x0008>$$$$<0x000A>LoDo / French Acclaimed chef Ludo Lefebvre plates up Colorado-inspired French classics at this brasserie inside the Thompson Hotel. Don’t miss the expertly prepared escargot and the gluten-free crab cake bound with shrimp paste. Reservations accepted. 1616 Market St., 720-794-9544. Breakfast, Brunch, Dinner, Lunch Chicken Rebel<0x0008>$<0x000A>Highland / American The brick-and-mortar location of the popular food truck and former Avanti food stall serves up sandwiches, salads, and more starring fried chicken. Don’t miss the loaded tater tots. Reservations not accepted. 10448 Town Center Dr., Unit 103, . Breakfast, Dinner, Lunch ChoLon<0x0008>$$$<0x000A>LoDo / Asian This upscale restaurant serves modern twists on Pan-Asian cuisine. Don't miss the French onion soup dumplings. Also try the Central Park location. Reservations accepted. 1555 Blake St., 303-353-5223. Dinner, Lunch Cholorado<0x0008>$$<0x000A>Littleton / Latin American This food truck parked at Rocker Spirits dishes out Latin–inspired comfort food like green chile burgers, fried papas and cheese, and griddle-fried tacos. Reservations not accepted. 5587 S. Hill St., 303-961-2483. Dinner Chook<0x0008>$$<0x000A>Platt Park / Australian Chook specializes in Australian–style, charcoal-grilled rotisserie chicken and fresh veggie sides, like celery-apple slaw and smashed cucumbers. Multiple locations. Reservations not accepted. 1300 S. Pearl St., 303-282-8399. Dinner, Lunch Citizen Rail<0x0008>$$$$<0x000A>LoDo / American This chic eatery offers dry-aged proteins and wood-fire cooking. Try the charred pear salad or the apple-cider-glazed duck. Reservations accepted. 1899 16th St., 303-323-0017. Brunch, Dinner City, O’ City<0x0008>$$<0x000A>Capitol Hill / American This meat-free zone features pizza, vegan pastries, and a full bar. Reservations not accepted. 206 E. 13th Ave., 303-831-6443. Breakfast, Dinner, Lunch Cochino Taco<0x0008>$$<0x000A>Englewood / Mexican The menu at this quirky taqueria features 18 different tacos and a poblano-chile-topped burger. Multiple locations. Reservations not accepted. 3495 S. Downing St., 720-573-6174. Brunch, Dinner, Lunch (25 Best) Comal Heritage Food Incubator<0x0008>$$<0x000A>Globeville / International Immigrant and refugee women from Latin America develop a rotating menu featuring their family recipes at this welcoming restaurant, which has a job training program. Reservations not accepted. 3455 Ringsby Court, Suite 105, 720-500-3455. Lunch Coohills<0x0008>$$$$<0x000A>LoDo / French Enjoy the French–inspired cuisine made with local, sustainable products as you sip cocktails in a dining room that opens right onto Cherry Creek. Reservations accepted. 1400 Wewatta St., 303-623-5700. Dinner Coperta<0x0008>$$$<0x000A>Uptown / Italian Tuck into comforting Italian fare at this restaurant, which celebrates the cuisine of Rome and southern Italy. Try the pollo alla diavola or the rigatoni carbonara. Reservations accepted. 400 E. 20th Ave., 720-749-4666. Dinner Corner Office<0x0008>$$$<0x000A>Downtown / International Find global comfort food—from Jamaican jerk chicken to tuna poke—and every type of martini you can imagine at this trendy spot. Reservations accepted. 1401 Curtis St., 303-825-6500. Breakfast, Brunch, Dinner, Lunch (25 Best) Corrida<0x0008>$$$$<0x000A>Boulder / Spanish Housed on the rooftop level of the Pearl West building, this elegant Spanish steak house offers stunning Flatiron views and fabulous cocktails and wines. Splurge on the Japanese wagyu or opt for a regeneratively sourced steak. Reservations accepted. 1023 Walnut St., Suite 400, 303-444-1333. Brunch, Dinner Cozy Cottage Breakfast & Lunch<0x0008>$$<0x000A>Berkeley / Breakfast The homey feel of this eatery is perfectly aligned with the menu of signature pancakes, eggs Benedict, and French toast. Reservations accepted. 4363 Tennyson St., 720-855-9800. Breakfast, Lunch Cracovia<0x0008>$$$<0x000A>Westminster / Polish Traditional dishes are on the menu at this family-owned spot. Try the zupa ogórkowa (pickle soup) or the placki (fried potato and onion pancakes). Reservations accepted. 8121 W. 94th Ave., 303-484-9388. Dinner, Lunch Crema Coffee House<0x0008>$<0x000A>RiNo / Contemporary At this hip cafe, you'll find beans from the country’s top roasters and an all-day menu that offers flavorful picks, like beet salad and pork belly banh mi. Reservations not accepted. 2862 Larimer St., . Breakfast, Lunch Cuba Cuba Cafe & Bar<0x0008>$$$<0x000A>Golden Triangle / Latin American Don't miss the mojitos at this authentic, family-owned Cuban restaurant. Reservations accepted. 1173 Delaware St., 303-605-2822. Dinner Cucina Colore<0x0008>$$$<0x000A>Cherry Creek / Italian An upbeat dining room, bar, and patio are a great backdrop for this menu of contemporary Italian food. Reservations accepted. 3041 E. Third Ave., 303-393-6917. Dinner, Lunch Curtis Park Delicatessen<0x0008>$<0x000A>Curtis Park / Deli This neighborhood deli serves a menu of fine classic sandwiches (like the Curtis, made with corned beef, sauerkraut, Swiss cheese, and house-made Thousand Island). Also try the Cherry Creek location. Reservations not accepted. 2532 Champa St., 303-308-5973. Lunch D D Bar<0x0008>$$$<0x000A>Uptown / Contemporary Owners and chefs Keegan Gerhard and Lisa Bailey produce exquisite desserts and modern comfort food. Bonus: Check out the grab-and-go coffee and pastries. Reservations accepted. 494 E. 19th Ave., 303-861-4710. Brunch, Dinner, Lunch D’Corazon<0x0008>$<0x000A>LoDo / Mexican Known for its authentic, slow-simmered carnitas, this spot offers Mexican at its best. Reservations not accepted. 1530 Blake St., 720-904-8226. Dinner, Lunch Dae Gee (Congress Park)<0x0008>$$<0x000A>Congress Park / Korean Enjoy bold Korean flavors at this Congress Park eatery. Order the pork bulgogi or try the bibimbap. Multiple locations. Reservations accepted. 827 Colorado Blvd., 720-639-9986. Dinner, Lunch (25 Best) Daughter Thai Kitchen & Bar<0x0008>$$$$<0x000A>LoHi / Thai This date-night-ready Thai restaurant from Ounjit Hardacre serves beautifully plated dishes and inventive cocktails with an elegant ambience to match. The menu features tried-and-true favorites such as pad thai and massaman curry alongside a rotating lineup of rare-in-Denver specialties. Reservations accepted. 1700 Platte St., Suite 140, 720-667-4652. Dinner, Lunch Death & Co. Denver<0x0008>$$$<0x000A>RiNo / Contemporary The famed New York City bar offers top-notch cocktail service and an inventive menu in the lobby of the Ramble Hotel. Try the smoked wild mushrooms. Reservations not accepted. 1280 25th St., 720-330-2660. Breakfast, Dinner, Lunch Del Frisco’s Grille<0x0008>$$$$<0x000A>Cherry Creek / Contemporary A more casual iteration of the beloved steak house, this venue serves up classic dishes with modern twists and local ingredients. Don't miss the cheesesteak egg rolls. Reservations accepted. 100 St. Paul St., Suite 140, 303-320-8529. Brunch, Dinner, Lunch Denver Central Market<0x0008>$$<0x000A>RiNo / International Dining options at this marketplace range from ceviche to ice cream. Take your pick from Crema Bodega, Vero Italian, Curio, High Point Creamery, and more. Reservations not accepted. 2669 Larimer St., . Breakfast, Brunch, Dinner, Lunch Denver ChopHouse & Brewery<0x0008>$$$<0x000A>LoDo / Steak House Classic American steak house favorites. Reservations accepted. 1735 19th St., 303-296-0800. Dinner, Lunch Denver Milk Market<0x0008>$$<0x000A>LoDo / International Bonanno Concepts’ 16-venue collection of bars and restaurants features everything from fresh pasta to poke bowls to crab cakes. Don’t miss the signature fried chicken sandwiches at Lou’s Hot and Naked. Reservations not accepted. 1800 Wazee St., 303-792-8242. Breakfast, Brunch, Dinner, Lunch Dew Drop Inn<0x0008>$$<0x000A>Uptown / Contemporary Uptown’s chic neighborhood watering hole serves not only fine cocktails, but also thoughtful small bites such as the Big Bowl of Mussels. Try the Bangkok-style variety, steamed in a broth of red curry, coconut, and lime. Reservations not accepted. 1033 E. 17th Ave., 720-612-4160. Dinner Dimestore Delibar<0x0008>$$<0x000A>LoHi / American This restaurant, bar, convenience store, and market serves elevated deli fare in an eclectic setting. Try the rolled focaccia sandwiches. Reservations accepted. 1575 Boulder St., Suite A, 303-537-5323. Dinner, Lunch Dio Mio<0x0008>$$$<0x000A>RiNo / Italian One thing you can count on at Alexander Figura, Spencer White, and Lulu Clair’s fast-casual Italian eatery: perfect pasta. Try the cacio e pepe or the squid ink creste di galli. The house-made sourdough is heavenly. Reservations not accepted. 3264 Larimer St., 303-562-1965. Dinner Dos Santos<0x0008>$$<0x000A>City Park West / Mexican The menu at this modern taqueria features light, seafood-centric dishes, like a beer-battered fish taco. Reservations not accepted. 1475 E. 17th Ave., 303-386-3509. Brunch, Dinner, Lunch Dragonfly Noodle<0x0008>$$<0x000A>LoDo / Asian This eatery from restaurateur Edwin Zoe serves a multinational variety of bao and noodle dishes. Order any of the slurp-worthy bowls of ramen with house-made noodles. Also try the Boulder location. Reservations not accepted. 1350 16th St. Mall, 720-543-8000. Dinner, Lunch Dry Storage<0x0008>$$<0x000A>Boulder / Cafe Savor coffee and carbs galore at this innovative cafe and retail grain mill. An exquisite selection of pastries, breads, and sandwiches are made from scratch daily. Reservations not accepted. 3601 Arapahoe Ave., 720-420-0918. Breakfast, Lunch Duo Restaurant<0x0008>$$$$<0x000A>Highland / Contemporary With Duo, owners Stephanie Bonin and Keith Arnold have captured the true essence of the neighborhood restaurant: simple food, a low-key but polished ambience, and the hum of neighbors trading stories. The seasonal cuisine constantly surprises and comforts, and dessert is worth a visit in itself. Reservations accepted. 2413 W. 32nd Ave., 303-477-4141. Brunch, Dinner E Early Bird Restaurant<0x0008>$<0x000A>Westminster / American This attractive breakfast and lunch spot offers a well-balanced menu and local ingredients. The all-day breakfast menu includes open-faced omelets and crème brûlée French toast. Also try the Greenwood Village location. Reservations not accepted. 11940 Bradburn Blvd., 303-469-9641. Breakfast, Brunch, Lunch Edge Restaurant & Bar<0x0008>$$$$<0x000A>Downtown / Steak House Inside the Four Seasons Hotel Denver, this restaurant serves contemporary steak-house fare by chef Craig Dryhurst. Order the dry-aged buffalo rib-eye and the wedge salad with blue cheese mousse.  Reservations accepted. 1111 14th St., 303-389-3050. Breakfast, Brunch, Dinner, Lunch Edgewater Inn<0x0008>$$<0x000A>Edgewater / Pizza This pizzeria has been family owned and operated for more than 60 years. Try the Howdy Pizza, a combo of sausage, peppers, mushrooms, and jalapeños. Reservations not accepted. 5302 W. 25th Ave., 303-237-3524. Dinner, Lunch Edgewater Public Market<0x0008>$$<0x000A>Edgewater / International Satisfy your cravings for everything from wild game sandwiches to Ethiopian fare at this eclectic collective of nearly two dozen food stalls and boutiques. Tenants include Konjo Ethiopian, Lucky Bird, Lazo Empanadas, and more. Reservations not accepted. 5505 W. 20th Ave., 720-749-2239. Breakfast, Dinner, Lunch El Five<0x0008>$$$<0x000A>LoHi / Mediterranean Justin Cucci's fifth Edible Beats concept boasts panoramic views, creative tapas, and Spanish–style gin and tonics. Reservations accepted. 2930 Umatilla St., 303-524-9193. Dinner El Jefe<0x0008>$$<0x000A>Sunnyside / Mexican Farm-to-table Mexican fare will lure you to this welcoming Sunnyside haunt. Pair a house margarita with the four-cheese queso dip, and don't miss the mushroom tacos or the grilled Spanish octopus. Reservations accepted. 2450 W. 44th Ave., 720-389-7615. Brunch, Dinner El Noa Noa Mexican Restaurant<0x0008>$$<0x000A>Lincoln Park / Mexican Authentic Mexican food with top-notch margaritas. Reservations accepted. 722 Santa Fe Drive, 303-623-9968. Breakfast, Dinner, Lunch El Taco de Mexico<0x0008>$<0x000A>Lincoln Park / Mexican This Denver favorite serves Mexican food with an emphasis on authenticity. Try the chiles relleno burrito. Reservations not accepted. 714 Santa Fe Drive, 303-623-3926. Breakfast, Dinner, Lunch El Tepehuan<0x0008>$<0x000A>Englewood / Mexican The team behind this Englewood restaurant has been serving its brand of authentic and affordable Mexican food for more than 40 years. Stop by for the huevos rancheros or carne asada. Reservations accepted. 3495 S. Broadway, 303-781-0243. Breakfast, Dinner, Lunch Ellyngton’s<0x0008>$$$<0x000A>Downtown / American Located in the Brown Palace Hotel, this is the home of Denver's power meal. Indulge in the lavish brunch on Sundays. Reservations accepted. 321 17th St., 303-312-5924. Breakfast, Brunch Elway’s (Downtown)<0x0008>$$$$<0x000A>Downtown / Steak House This sleek restaurant—named after the Broncos great—serves classic steak house fare in upscale environs. Choose from a menu of steaks, seafood, and more. Multiple locations. Reservations accepted. 1881 Curtis St., 303-312-3107. Breakfast, Brunch, Dinner, Lunch Empress Dim Sum Restaurant<0x0008>$$<0x000A>Valverde / Asian Cantonese food, specializing in dim sum. Reservations accepted. 2825 W. Alameda Ave., 303-922-8288. Dinner, Lunch F Famille<0x0008>$$$$<0x000A>Westminster / French Located inside the Origin Hotel, this all-day bistro specializes in seasonally-inspired French fare prepared with sustainably sourced ingredients. Brunch is served daily. Reservations accepted. 8875 Westminster Blvd., 720-647-6041. Breakfast, Brunch, Dinner Famous Original J’s Pizza<0x0008>$$<0x000A>Five Points / Pizza Joshua Pollack’s New York–style and rectangular “Grandma” pies are totally customizable and available by the slice. Try the meat lovers with sausage, pepperoni, and diced Taylor ham. Reservations not accepted. 715 E. 26th Ave., 720-420-9102. Dinner, Lunch Farmhouse Thai Eatery<0x0008>$$<0x000A>Lakewood / Thai This cozy spot offers flavorful specialties from multiple regions, including papaya pok pok and khao kha moo. Reservations not accepted. 98 Wadsworth Blvd., Suite 117, 303-237-2475. Dinner, Lunch Finn’s Manor<0x0008>$<0x000A>RiNo / Pub The indoor bar serves a wide selection of cocktails, while food trucks offer a diverse variety of bites, from fried chicken sandwiches to Puerto Rican fare. Reservations not accepted. 2927 Larimer St., . Dinner Fire Restaurant<0x0008>$$$$<0x000A>Golden Triangle / American Located inside the Art, a Hotel, Fire Restaurant serves contemporary American dishes made with locally sourced ingredients, including a roasted half chicken. Reservations accepted. 1201 Broadway, 720-709-4431. Breakfast, Dinner, Lunch Fish N Beer<0x0008>$$$<0x000A>RiNo / Seafood Kevin Morrison offers approachable, fresh seafood and a hearty beer list at this casual oysterette. Try the ceviche or wood-fire-grilled whole bass. Reservations accepted. 3510 Larimer St., 303-248-3497. Dinner Flagstaff House<0x0008>$$$$<0x000A>Boulder / Contemporary Located atop Flagstaff Mountain, this restaurant has a huge wine list and a spectacular view of Boulder. Try the Hudson Valley foie gras plate. Reservations accepted. 1138 Flagstaff Road, 303-442-4640. Dinner Foraged<0x0008>$$$<0x000A>LoDo / American Creative, seasonally inspired dishes by chef Duy Pham pair well with the cocktail menu at this expansive Dairy Block restaurant. Reservations accepted. 1825 Blake St., 720-826-2147. Dinner, Lunch Four Friends Kitchen<0x0008>$<0x000A>Central Park / Breakfast This a.m. spot offers eats with Southern flair. Start your morning off right with the warm beignets. Reservations not accepted. 2893 Roslyn St., 303-388-8299. Breakfast, Brunch, Lunch Frank & Roze<0x0008>$<0x000A>Hale / Cafe This stylish cafe serves sustainably sourced coffee from South America, Africa, Asia, and beyond. All-day fare from chef Tom Coohill includes breakfast sandwiches and toasts, fresh-baked pastries, soups, and charcuterie boards. Reservations not accepted. 4097 E. Ninth Ave., 720-328-2960. Breakfast, Dinner, Lunch Frasca Food and Wine<0x0008>$$$$<0x000A>Boulder / Italian The elegant cuisine always wows at Frasca, an ode to the cuisine of Friuli-Venezia Giulia in northeastern Italy from master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. For the ultimate experience, splurge on executive chef Ian Palazzola’s nine-course Fruilano menu. Reservations accepted. 1738 Pearl St., 303-442-6966. Dinner