When chef Frank Bonanno morphed a long beloved dive hangout, Lancer Lounge, into the Vesper Lounge this past winter, we weren't sure what to expect of our food order. We should have known that a Bonanno kitchen wouldn't just slap any old bar snack on the menu.
When you specialize in one item, it better be good. And the skin-on, salty, Belgium-style fries at Manneken Frites in Olde Town Arvada aren’t just good—they’re knockouts. Order a large cone (if you’re sharing, request a double) and choose your dipping sauce from the 22 on the menu.
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