On any given day, you’ll likely find us (and, well, everyone else in the greater downtown area) in line at Biker Jim’s street cart. Among the enticingly offbeat sausages he offers, the 100-percent-beef dog, a subtly spicy concoction served on a soft, toasty bun, is a standout. The wide range of condiments—from cream cheese to an enticing DIY selection (think jalapeños and barbecue sauce)—will suit any taste. And unlike (too) many other local hot doggeries, Jim’s is grilled, not just boiled. And guess what?