Inga's has an apres-ski vibe complete with board games, lounge chairs, and a dozen beer taps. The menu features straight-forward pub classics like grinders, Chicago dogs, pizzas, and BLTs, plus legendary smothered fries from its sister restaurant, Jonesy's.
Fast-casual goes global, with menu items inspired by Africa, India, the Middle East, Italy, and Spain.
Atticus, like its literary namesake, values community—a fact reflected on its menu of Colorado-focused food, beer, and spirits. Try the house-smoked ruby red trout or herb-crusted quail.
For cheesesteaks and other subs, you can't go wrong with Pat's. This location offers à la carte fare, but unlike their spot downtown, no liquor.
This traditional, German-style beer garden celebrates Colorado breweries with 16 draft lines (14 serve local beer). Try the burgers or Bratwurst with house-cut french fries or the seared tuna salad.
Colorado pride is apparent at this sport's bar—everything from the food to spirits has many locally sourced items and smoked meats. Try the Royal Gorge hamburger, which is wedged between two grilled cheese sandwiches and served with sautéed onions, or some large chicken wings with a Jamaican Jerk dry rub.