You may or may not have noticed that 5280‘s web team is methodically overhauling our website. Some of the changes have been subtle, others have been more profound, such as the new Eat & Drink landing page.

Given the number of pages we dedicate to food and beverage stories each issue (not to mention Table Talk, our daily blog and weekly newsletter), it makes sense to have a single spot on 5280.com where you can search, dig in, and enjoy all of our dining coverage. I think you’ll find the new landing page easily navigable, whether you’re searching for a recent review, a Best Breakfasts feature, a restaurant for dinner tonight, or even a recipe.

Amanda M. Faison
Amanda M. Faison
Freelance writer Amanda M. Faison spent 20 years at 5280 Magazine, 12 of those as Food Editor.