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Book It: Denver Restaurant Week 2015

Denver Restaurant Week reservations go quickly. Nab yours before other savvy gourmands beat you to it.


Yesterday, Visit Denver launched the menus for Denver Restaurant Week. From February 20 to March 1, more than 250 local restaurants will offer multicourse meals for the fixed price of $30. At many restaurants, that’s a steal—including those on our annual 25 Best Restaurants list. Make reservations before other hungry Denverites snatch up the best deals.

ChoLon (Advertisement

Order this: miso marinated cod with cucumber relish and Chinese eggplant; spiced doughnuts with Vietnamese coffee ice cream and condensed milk. 1555 Blake St., 303-353-5223

Luca (Number 17 on Best Restaurants)

Order this: Colorado chicken, sauerkraut, bottarga sauce, chicken skin crumble; dark chocolate cream with olive oil ice cream and pickled fruit. 2020A Lawrence St., 303-942-0262


Stoic & Genuine (Number 19 on Best Restaurants)

Order this: Menu has yet to be released. 3030 E. Sixth Ave., 303-393-1040

Duo Restaurant (Advertisement

Order this: Berkshire pork shank with porcini sherry braise, grits, raw cauliflower, and sage walnut gremolata; browned butter chocolate cake with chocolate semifreddo, crystalized ginger, spiced chocolate. 2413 W. 32nd Ave., 303-477-4141

For more info on Denver Restaurant Week 2015 and to make reservations visit

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