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Mother's Day brunch box from Denver Central Market. Photo courtesy of Denver Central Market

Where to Order Mother’s Day Goodies for Pick Up and Delivery

These local restaurants, bakeries, and breweries will ensure that your mom feels properly appreciated.

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Mother’s Day 2020 is unique, providing a special opportunity to thank and spoil the matriarchs in your life who have recently become so much more than mothers—they’re possibly homeschool teachers and work-from-home warriors and even frontline workers, and they deserve all the love and appreciation in the world. Reward the ones in your life who do it all with a delicious meal or gift from a local restaurant, bar, brewery, winery, or market using the list below. 

American Elm
4132 W. 38th Ave.

The Deal: Brunch and dinner, for pick up and delivery
On the Menu: Brunch features sausage, spinach, and heirloom tomato quiche, a giant glazed cinnamon roll, bacon, breakfast potatoes, and fresh fruit; dinner includes grilled filet, seared salmon, Yukon mashed potatoes, charred broccolini, and bone marrow and preserved lemon butters.
Cost: Brunch for two is $50 ($95 for four); dinner for two is $65; add a bouquet of flowers from the Perfect Petal for $30
How to Order: Online; brunch must be ordered by 2 p.m. on May 9; dinner can be ordered on May 10

Annette
Stanley Marketplace, 2501 Dallas St., Suite 108, Aurora

The Deal: Brunch feasts, for pick up
On the Menu: Deviled eggs with romesco sauce, aïoli, and chives; breakfast strata with sausage, spinach, and mushrooms; chicken salad with two English muffins; grilled ramps and grits; spring salad with peas, radishes, millet, arugula, and preserved lemon; fruit tart
Cost: $45 for two
How to Order: Online

Attimo Wine
2246 Larimer St. 

The Deal: Meal kits, Alchemy Face Bar facial kits, and wine club memberships, for pick up
On the Menu: A picnic spread with salumi, burrata, giardiniera, truffle roasted nuts, a bottle of Bianco, and more; pasta kit with tajarin pasta and fresh veggies in a white wine butter sauce or hand-rolled noodles with a Parmigiano-Reggiano cream sauce, Caesar salad, focaccia, and a bottle of Rosato; 12-hour-braised short rib dinner kit with creamy polenta, roasted carrots, and a bottle of Rosso; all packages include a facial kit from Alchemy Face Bar
Cost: Kits range from $50–65 for one, with option to add on for more servings; three-month wine club memberships start at $100
How to Order: Online

Balistreri Vineyards
1946 E. 66th Ave.

The Deal: Newly-released Colorado Merlot and cherry wines, gift baskets, and take-and-bake meals, for pick up
On the Menu: Gift baskets feature wines, house-made biscotti, Chocolove chocolate, Italian Glitterati and terrone candies, and a hand-painted card; take-and-bake meals include chicken cacciatore, lasagna, and more
Cost: Take-and-bake meals for two start at $38; bottles of wine start at $28; gift baskets start at $65
How to Order: Online or call 303-287-5156

Ballmer Peak Distillery
12347 W. Alameda Pkwy., Lakewood

The Deal: Brunch cocktails, for pick up
On the Menu: Gordon’s Breakfast, a gin, lime, simple syrup, Tabasco, and Worcestershire concoction; Churchill’s Breakfast with single-malt whiskey, spiced rum, maple syrup, coffee, and bitters; Lakewood 95 with single malt whiskey, lemon and orange juices, simple syrup, and seltzer; and more
Cost: $7.50 per cocktail
How to Order: Online

Barcelona Wine Bar
2900 Larimer St.

The Deal: Customizable brunch feast with two salads, four tapas, and dessert, for pick up
On the Menu: Options for salads and tapas include beef empanadas, patatas bravas, coca de setas, harissa-marinated skirt steak, strawberry spinach salad, and more; olive oil cake, flan, or tres leches cake for dessert; bottles of wine and sangria sold separately
Cost: $55 for two; half-off bottles of wine all day
How to Order: Call 303-816-3300 

Barolo Grill
3030 East 6th Ave.

The Deal: Brunch and drink kits, for pick up
On the Menu: Brunch includes a vegetable frittata with broccolini and fontina, crispy pancetta, rosemary potato hash, focaccia french toast with berry compote, chocolate truffles, and the option to add on lobster crab cakes; drink options include mimosa kits, bottles of wine, and even a three-pack “bouquet of rosés”
Cost: $40 per person for brunch, drink prices vary
How to Order: Call in your pre-order to 303-393-1040; pick up on May 9 from 1–4 p.m. or May 10 from 10 a.m.–1 p.m.

Beckon
2843 Larimer St.

The Deal: A brunch feast, flowers, and cocktails, for pick up or delivery
On the Menu: Sourdough pancake mix, smoky bacon, cured salmon, granola, fruit and pastries, plus flowers, spring spritzer kits, bottles of wine, and more
Cost: Brunch is $80 for four, drink prices vary
How to Order: Online; delivery or pick-up on May 10 between 9–11 a.m.

The Bindery
1817 Central St. 

The Deal: Pastries, chocolates, brunch, espresso drinks, and gift boxes, for pick up or delivery
On the Menu: Chocolate, almond, strawberry, and butter croissants; artisan crème brȗlée and honey vanilla caramel chocolates; carrot ginger waffles with bacon; seafood paella; honey-roasted lamb chops; and more
Cost: Prices vary
How to Order: Call 303-993-2364 by May 8 at 12 p.m.

Bistro Vendôme
1420 Larimer St., Unit 1705

The Deal: Brunch with batched cocktails and wine, for pick up
On the Menu: French onion tartine; niçoise salad; Verlasso salmon with roasted artichokes, carrots, celery root, and fennel in a white wine sauce; whole roasted chicken blanquette; coffee eclairs; and more
Cost: Entrées range from $16–38; wine and cocktails start at $24
How to Order: Call 303-825-3232

Bookcliff Vineyards
1501 Lee Hill Dr. Unit 17, Boulder  

The Deal: A four-course dinner with wine pairings, for pick up or delivery
On the Menu: Flash-cured salmon with tilapia mousse and mesclun greens; pork tenderloin medallions in a red wine and forest mushroom jus; assorted small bites; chocolate fudge cake; rosé, port, Crescendo, and Viognier wine pairings
Cost: $65 per person; two-order minimum
How to Order: Online or call 303-499-7301

Boulder County Farmers Market 2 Go
Boulder County Fairgrounds, 9595 Nelson Rd., Longmont

The Deal: Gifts galore, for pick up
On the Menu: Plant starts, flowers, hanging baskets, baked goods, produce, and more
Cost: Prices vary
How to Order: Order online starting on May 6 (until items sell out) and pick up at the fairgrounds on May 9, between 11 a.m. and 2 p.m.

Boulder Dushanbe Tea House 
1770 13th St., Boulder 

The Deal: Afternoon tea, for pick up or delivery
On the Menu: An assortment of tea sandwiches, tea cakes, pastries, scones, and more served with clotted cream, lemon curd, and berry jam; premium teas
Cost: $25 per person
How to Order: Online or call 303-862-8584 by May 9 

Carboy Winery
Multiple locations

The Deal: Wine and flowers, for pick up
On the Menu: A bottle of the Grand Valley rosé or Viognier with six assorted roses; charcuterie boards; dessert boxes
Cost: $32; add a charcuterie board for $10 or a dessert box for $20
How to Order: Online by 3 p.m. on May 7 for pick up at Carboy locations in Denver, Littleton, and Breckenridge

Cattivella
10195 E. 29th Dr.

The Deal: Brunch and batched cocktails, for pick up
On the Menu: Rotisserie ribeye with Tuscan potatoes and salsa verde; poached eggs with polenta and tomato hollandaise sauce; pineapple fruit salad with pink peppercorns and caramel; zucchini salad with feta, mint, and toasted pine nuts; French toast; tiramisu
Cost: $25 per person; cocktails range from $21–$31; bottles of wine ranges from $34–$63; dishes for kids are $10
How to Order: Call 303-645-3779

Charcoal Bistro
1028 S. Gaylord St.

The Deal: A four-course springtime lunch or dinner, for pick up
On the Menu: Buttermilk cornbread with honey butter; braised pot roast with potatoes, carrots, and beef au jus; baked mac and cheese; strawberry cake with buttercream frosting
Cost: $35 per person
How to Order: Call 303-953-8718

Chook Charcoal Chicken
4340 E. 8th Ave and 1300 S. Pearl St

The Deal: Feast for four, for pick up or delivery
On the Menu: A whole chicken; three sides; a large salad; a bottle of Attimo wine; and bouquet of flowers
Cost: $55
How to Order: Call 303-282-8399

Crú Food & Wine Bar 
1442 Larimer St.

The Deal: Three-course brunch, for pick up
On the Menu: Your choice of avocado basil toast, goat cheese and mascarpone beignets, a smoked salmon board, Caesar salad, or Wagyu meatballs; steak and eggs, crab cake Benedict, Parmigiano-Reggiano-crusted lemon sole, or frittata carciofi; and tiramisu or New York-style cheesecake; mimosa kits
Cost: Three-course meal for $28; add a mimosa kit for $25
How to Order: Call 303-893-9463

Denver Beer Co.
1695 Platte St.

The Deal: Beer and wellness gift packs
On the Menu: Facial kits from keep-MD with PCA Skin Care products, including a hydrating mask, creamy cleanser, collagen hydrator, and hyaluronic acid boosting serum; a six pack of Denver Beer Co.’s Tart Delight
Cost: $45
How to Order: Online

Denver Central Market
2669 Larimer St.

The Deal: Brunch boxes, for pick up or delivery
On the Menu: Flower bundle from Flowers on the Vine; half dozen everything bagels from Culture Meat & Cheese; half pound of salmon from Tammen’s Fish Market; cream cheese, orange juice, berries, yogurt, granola, and peanut butter from Green Seed Market; box of Temper Chocolates; and Champagne from Curio Bar
Cost: $160
How to Order: Online

The Feedery
900 E. Hampden Ave., Englewood

The Deal: Three-course brunch, for pick up
On the Menu: Your choice of Florentine or smoked salmon eggs Benedict; salad with lemon vinaigrette and seasonal vegetables; blackberry tart with strawberry glaze
Cost: $18
How to Order: Online 

Fooducopia
1939 East Kentucky Ave.

The Deal: Three-course brunch or dinner, with drinks, for pickup and delivery
On the Menu: Brunch includes a three-meat or veggie quiche, mixed green salad, fresh fruit and cheese plate, chocolate-covered strawberries, and choice of bloody Mary or mimosa; dinner includes a mixed green salad, choice of pomegranate-honey glazed chicken or vegetable fried rice, berry panna cotta and a glass of wine
Cost: $26 per person for brunch; $36 per person for dinner
How to Order: Online

Jax Fish House & Oyster Bar at the Post
Multiple locations

The Deal: À la carte seafood dishes and cocktails, for pick up at all four Post Brewing Co. locations
On the Menu: Maine lobster quiche; crab bisque by the quart; a complete Verlasso salmon meal for two; key lime tarts; French 32 cocktails; J. Brut rosé by the bottle
Cost: Prices vary
How to Order: Call Post locations in Boulder, Lafayette, Longmont, and Rosedale between 12 and 4 p.m. by May 6

The Kitchen American Bistro
1039 Pearl St., Boulder

The Deal: À la carte brunch entrées and batched cocktails
On the Menu: Yogurt panna cotta; house-smoked salmon platter; biscuits and gravy; maple-pecan baked French toast; spring vegetable or ham and vegetable frittatas; bloody Marys, mimosas and sparkling rosé; and more
Cost: Dishes range from $15–30; cocktails and wine start at $25
How to Order: Call 303-544-5973

Le Bilboquet 
299 Saint Paul St. 

The Deal: Three-course meals and à la carte dishes, for pick up or delivery
On the Menu: Your choice of foie gras terrine, chilled tomato gazpacho, or grilled baby gem lettuce; Cajun chicken, striped bass a la plancha, or seared Aussie lamb loin; and chocolate mousse
Cost: $55 per person; prices for à la carte dishes vary; dishes for kids for $10
How to order: Online or call 303-835-9999

Lola Coastal Mexican
1575 Boulder St.

The Deal: Meal kits, à la carte dishes, and drinks, for pick up
On the Menu: Grilled oyster kit; huevos rancheros casserole; marinated skirt steak and shrimp brochettes for the grill; sangria and mimosas; hanging flower baskets; and more
Cost: Prices vary
How to Order: Online by May 8

Maggiano’s Little Italy 
Multiple locations 

The Deal: Cold-prepped lunch or dinner for four to six people, for pick up
On the Menu: Mini meatballs in marinara sauce; Caesar salad; fettuccine alfredo; lasagna; chicken piccata; garlic broccoli; ciabatta rolls; dessert sampler of mini butter cakes, mini cheesecakes, chocolate zuccotto bites, fresh strawberries, whipped cream, and strawberry sauce
Cost: $95
How to Order: Online 

Rioja
1431 Larimer St.

The Deal: A lunch or dinner feast, for pick up
On the Menu: Ricotta gnocchi; Alaskan halibut; goat cheese rosemary biscuits; English pea-potato salad; Japanese cloud cake with kumquat marmalade and crème fraîche; batched cocktails; bottles of wine; and more
Cost: Entrées range from $15.50–28; bottles of wine start at $18; batch cocktails start at $24
How to Order: Online or call 303-820-2282

Snooze An A.M. Eatery
Multiple locations

The Deal: Brunch meal kits, for pick up
On the Menu: Overnight brioche French toast bake; hash brown, egg, and veggie casserole; and surf and turf with shrimp and grits and sweet potato, steak medallions, kale, and sofrito hash; all kits include a prepared salad, Mother’s Day card, and wildflower seedling packet
Cost: Kits are $50 or $75, serving four or six
How to Order: Online

River and Woods
2328 Pearl St., Boulder

The Deal: Brunch and dinner kits; locally made face masks; flower bouquets; mimosa kits; and more
On the Menu: Heat-and-serve Hazel Dell mushroom, green chile, and roasted red tomato frittata, redskin breakfast potatoes; smoked salmon Caesar salad and chocolate lava tortes for brunch; chicken Parmesan with garlic bread and salad for dinner
Cost: Meal kits range from $62–65; gifts range from $18–50
How to Order: Online by May 7

Spuntino
2639 W. 32nd Ave.

The Deal: Brunch entrées and sides, for pick up or delivery within a two-mile radius of the restaurant
On the Menu: Your choice of fontina biscuits with porchetta or Hazel Dell mushroom gravy or jumbo lump blue crab cakes with avocado crema; banana bread muffins; mini Guittard chocolate croissants; roasted potatoes with harissa; Tender Belly bacon; and Calabrian chile deviled eggs; brunch cocktails
Cost: Entrées with sides range from $28–$34; cocktail kits start at $34
How to Order: Online or call 303-433-0949 

Trompeau Bakery 
2950 S. Broadway, Englewood 

The Deal: Cakes, tartes, and quiches, for pick up
On the Menu: Raspberry chocolate mousse cake; assorted quiches (pre-cooked or take and bake); almond, raspberry, peach, blueberry, and pear tartes; opera cake; and more
Cost: Cakes range from $16–$32; quiches start at $18.50
How to Order: Call 303-777-7222 by May 7 

Urban Farmer 
1659 Wazee St. 

The Deal: Take-and-bake kits, charcuterie, DIY cocktail kits, assorted pastries, and more, for pick up or delivery
On the Menu: Whole roasted chicken, leg of lamb, salmon, or dry-aged prime rib with respective accompaniments; à la carte sides include potato purée or mac and cheese; charcuterie board with assorted cheeses, cured meats, smoked fish, seasonal fruits, and bread; pastries such as monkey bread, cinnamon rolls, and seasonal pies; mimosa and bloody Mary kits
Cost: Take-and-bake meals range from $70–$125 for four to six; cocktail kits start at $25
How to Order: Call 303-262-6070

Urban Village
9234 Park Meadows Dr., Ste. 700, Lone Tree

The Deal: Two appetizers, four entrées, and dessert with cocktails and a bottle of wine, for pick up or delivery
On the Menu: Appetizer and entrée options include samosas, crispy cauliflower tossed in tomato chile sauce, mussels in a tamarind-tomato broth, tandoori salmon, lamb vindaloo, coconut curry scallops, and more; rice and naan is included
Cost: $79
How to Order: Online

Woodgrain Bagels 
Multiple locations 

The Deal: Grazing platters, for pick up or delivery
On the Menu: Bagels and lox; dessert board with pound cake, lemon curd, Nutella, berries, wafers, and chocolate-covered pretzels; cheese board with an assortment of hard and soft cheeses, crackers, homemade dips, jams, marinated seasonal vegetables, berries, and cured meats; vegan board with bagels, beet cream cheese, olive tapenade hummus, seasonal fruit, and pickled and marinated vegetables (vegan option only available at the Boulder location)
Cost: $60–$75 for four to five
How to Order: Online by May 7 

Yard House 
Multiple locations 

The Deal: Three-course meal for four, for pick up
On the Menu: Your choice of Caesar, kale Caesar, or mixed green salad; whiskey-glazed salmon, grilled filet, Maui pineapple chicken, grilled ribeye, or crab cakes; baby broccoli, jasmine rice, mashed potatoes, or truffle mac and cheese with mushrooms; bread pudding with crème Anglaise, carrot cake, or mini cheesecake brȗlées
Cost: $80
How to Order: Online or call your nearest Yard House location by 3 p.m. on May 9 

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