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How Grouse Malt House’s Twila Soles Is Elevating Gluten-Free Beer

The owner of the Wellington malt house helps brewers make gluten-free suds that are just as tasty as their glutenous counterparts.

Beer

A Guide to the Wide, Wonderful World of IPAs

Brandon Capps, co-owner and head brewer of New Image Brewing in Arvada, shares his insight into how today’s most popular IPA styles fit together, plus his picks for the best Colorado IPAs.

4 Must-Order Denver Beer and Food Pairings

Nothing against food trucks—but these Mile High City gastropubs are proof that great beer can be even more enjoyable when it’s served alongside elevated fare.

4 Must-Try Colorado Collaboration Brews

Local brewers love making suds with other beermakers. But the most innovative also work with chefs, distilleries, and winemakers to create unique sips.

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