SubscribeAvailable Now

Find a Restaurant

Cost > $$$

Zink Kitchen + Bar

Phone:
303-779-1559

Global cuisine with Colorado flair. Try the breakfast buffet with the omelet station, a lunch of chicken pot pie, or the ahi tuna dinner.

Chocolate Lab

Phone:
720-536-5037

Expect to find chocolate in just about every dish on the menu, whether savory or sweet. Try the slow-roasted pulled pork sandwich which is served with bourbon-chocolate barbecue sauce.

Bistro Al Vino

Phone:
303-400-3166

Enjoy live entertainment six nights a week at this neighborhood bistro. Or, if you prefer a more low-key dinner, ask for one of the quiet tables. Start with your choice of more than 175 wines before digging into dishes like bacon-wrapped scallops, lamb meatballs, and seared ahi tuna.

Mateo

Phone:
303-443-7766

This casually elegant and bustling neighborhood Provençal restaurant offers a seasonal menu that uses local ingredients.

Fate Brewing Company

Phone:
303-449-3283

This east Boulder Brewpub—located along the bike path—boasts 30 taps featuring house-beers and a rotating selection of domestic and international guest brews. Try the barbecue burger.

Cherry Creek Grill

Phone:
303-322-3524

Specialties include spit-roasted chicken, grilled fish, ribs, and wood-roasted steaks.

J. Alexander’s

Phone:
303-708-8432

Specialties include award-winning prime rib, hardwood-grilled aged steaks, and fresh seafood served by friendly professionals.

Coperta

Phone:
720-749-4666

Tuck into comforting Italian fare at this restaurant, which celebrates the cuisine of Rome and Southern Italy. Try the pollo alla diavola or the rigatoni carbonara.

Ivy at the Glenn

Phone:
303-730-7200

Settle in with a glass of wine by the fireplace for a romantic evening meal. Try the cherry glazed crisp duck served with a seasonal vegetable and risotto or the garlic-rubbed lamb chops with mint and cured lemon.

Blue Fin Sushi

Phone:
303-333-4006

Fish entrees and crisp tempura round out the menu at this sushi spot.

North End at 4580

Phone:
303-448-1500

Weekly specials, all-night Sunday happy hour, small and large plates, gluten-free options, and weekend chef-choice dishes keep this local joint interesting. Best bets include the red wine-braised short ribs, bacon-wrapped dates stuffed with chorizo, and pan-seared salmon.

Jill’s Restaurant

Phone:
720-406-7399

Serving fresh, organic, and free-range menu items with a selection of international wines. Check out the vegan tasting dinner on Mondays.

Ototo

Phone:
303-733-2503

Sushi Den’s Toshi Kizaki serves his Japanese robata-style tapas, ramen, and seafood in a casual setting.

Blue Island Oyster Bar

Phone:
(303) 333-2462

With décor inspired from childhood memories of small coastal towns, Blue Island Oyster Bar offers a seaside escape in the heart of the Cherry Creek neighborhood. Come for the shareable appetizers, the cleverly crafted cocktails, and the fresh seafood entrées.

Sushi Han

Phone:
303-820-3331

Bright, clean, and unpretentious, with ultra-fresh sushi.

Yurihana

Phone:
303-530-0499

Enjoy authentic flavors from Asian countries including Japan, China, Korea, and Thailand. Try the Mongolian beef or opt for a lighter selection of fresh sushi.

Range

Phone:
720-726-4800

Range serves true Western food: wood-fired ranch meats with Native American influences. Try the rabbit croquetas with chutney and parsley salad.

Undici Ristorante

Phone:
303-761-2828

With its high ceilings, wooden floors, and rich gnocchi and ravioli, this restaurant is elegant Italian.

Meritage

Phone:
303-464-3330

The menus include naturally raised meats, line-caught fish, organic produce, and fine wines.

Jax Fish House (Glendale)

Phone:
303-756-6449

Enjoy freshly prepared seafood and a raw bar of oysters, shrimp, lobster, and crab. Don't miss the Maine lobster roll.

Kassai Sushi

Phone:
303-320-0833

Japanese food and fresh sushi. The house fave is tempura. Stop in for the daily $1.50 sushi special from 4:30-10 p.m.

Briar Common Brewery & Eatery

Phone:
720-512-3894

You'll find both classic and experimental beer styles here—all of which are designed for pairing with the diverse menu of shared plates and entrées. Try the house burger with a Thistle IPA.

Hana Sushi

Phone:
303-680-6099

Modern Japanese restaurant serving fresh sushi.

Beso de Arte

Phone:
303-697-3377

Nestled beneath Red Rocks, the gorgeous patio is worth the drive to Morrison itself, but the savory fish tacos and rojo al mojcahete (slow-cooked pork served in a lava bowl) make the experience twice as nice.

Santo

Phone:
303-442-6100

Hosea Rosenberg’s second restaurant brings bold New Mexican flavors to Boulder. Dig into farm-to-table comfort food such as bison lengua tacos or a green chile cheeseburger.

Gyu-Kaku Japanese BBQ

Phone:
720-726-4068

This Japanese-based chain boasts table-centered grills on which diners cook proteins like Harami skirt steak. There are also noodles and rice dishes, and appetizers such as tuna poké nachos.

Kachina Southwestern Grill

Phone:
303-410-5813

Enjoy high-end southwestern fare like boneless Texas quail or Colorado rainbow trout, or stick to the more moderately priced tacos and shareable "para mesa" dishes.

Tap Fourteen (Uptown)

Phone:
720-612-4604

Tap Fourteen's Uptown location has 70 Colorado-brewed craft beers on tap and lots of local spirits behind the bar. With two patios and four fire pits, this beer garden is the perfect stop on a sunny day.

Shells & Sauce

Phone:
303-377-2091

Italian-American food with flair. The cozy dining room is decorated in warm Mediterranean style and complements the lively flavors in the dishes.

Parry’s Pizzeria & Bar

Phone:
303-683-0600

Enjoy authentic New York style pizza such as the Manhattan Pesto pizza or the Upstate Chicken, a buffalo chicken pizza. Choose from 50 craft brews on draft, and for dessert try the School Yard, a deep-fried peanut butter and jelly sandwich topped with vanilla ice cream, fudge, and caramel.

Cucina Colore

Phone:
303-393-6917

An upbeat dining room, bar, and patio are a great backdrop for this menu of contemporary Italian food.

Aloy Modern Thai

Phone:
303-397-9497

This Ballpark spot is bringing in fresh, local ingredients to create modern Thai dishes. Stick with small plates like the tartare tuna or the smoked Verlasso salmon, which is served in a jar with Asian pear, yuca chips, and orange aïoli.

Bonefish Grill

Phone:
303-423-3474

Enjoy an extensive menu at this casual, seafood-centric restaurant. Multiple locations.

Pepper the Noshery

Phone:
720-638-4800

Located next door to its brother restaurant, Salt, Bradford Heap's Pepper serves sustainable meats and seafood and craft cocktails in a space decorated with repurposed materials.

The Kitchen

Phone:
303-544-5973

This community bistro serves seasonal, rustic classics. Head over during community hour for the green salad with chévre and hazelnuts, mushrooms on toast, and curry-spiced nuts; be sure to peruse the extensive beer and wine lists.

The Brook Forest Inn

Phone:
303-679-1521

Located within the historic Brook Forest Inn, this restaurant serves continental cuisine. Dine on steak, fish, and pasta. The porter house is the fave.

Maggiano’s Little Italy (Downtown)

Phone:
303-260-7707

Reminiscent of a New York-style supper club serving southern Italian cuisine in grand proportions. Have a large group? Book one of the banquet areas for your gathering. Multiple locations.

Work & Class

Phone:
303-292-0700

This elevated meat-and-three concept offers a unique hybrid of American and Latin cuisine in raucous, repurposed-shipping-container digs. Our pick: the Cajun rotisserie chicken, chickpea croquettes, cochinita pibil, and peppers five ways.

Death & Co. Denver

Phone:
720-330-2660

The famed New York City bar offers top-notch cocktail service and an inventive menu in the lobby of the Ramble Hotel. Try the Japanese eggplant with crispy rice.

India’s Restaurant

Phone:
303-755-4284

This spot serves traditional fare, including flavorful dishes like tandoori chicken. Take advantage of the lunch buffet, and be sure to try the cinnamon bread pudding.

Bombay Clay Oven

Phone:
303-377-4454

Enjoy savory Indian cuisine and a great lunch buffet at this authentic eatery. Try eating at the divan—sit cross-legged on the platform seating with cushions and candles as you enjoy lamb vindaloo and vegetarian samosas.

Pizza Republica

Phone:
303-623-2811

This Italian fare is made from scratch. Try a Neapolitan pizza or the stuffed shells. Also try the Greenwood Village location.

25 Best Restaurants

Super Mega Bien

Phone:
720-269-4695

Chef Dana Rodriguez of Work & Class offers a combo of large-format items and Pan-Latin small plates, the latter served from roving dim-sum-style carts. Try the braised lamb with grilled cactus salad.

Hickory & Ash

Phone:
720-390-4400

Famed Denver chef Kevin Taylor—and his son, executive chef Ryan Taylor—bring a modern, wood-fire “meatery” to Broomfield. Try the short rib pastrami.

Max’s Wine Dive

Phone:
303-593-2554

Max's Wine Dive features a casual environment, solid wine list, and Southern comfort food with an upscale twist. Try the famous fried chicken.

Black Bear Inn

Phone:
303-823-6812

This four-star favorite prepares classic European cuisine integrated into American cuisine.

Ultreia

Phone:
303-534-1970

James Beard Award-winning chef Jennifer Jasinski brings Iberian fare to Union Station. Try the lamb sandwich or the cured trout.

Beau’s Kitchen & Tavern

Phone:
720-963-2055

La Cave—located inside the Sheraton Denver West Hotel—is a wine-centric restaurant that riffs on upscale continental cuisine. Order up the filet mignon or the shrimp and polenta.

Mediterranean

Phone:
303-444-5335

Offering Spanish-, French-, and Greek-inspired cuisine. Sample from one of the 38 tapas on the menu as you sip from a fabulous wine selection.

Humboldt Farm Fish Wine

Phone:
303-813-1700

This varied menu offers re-interpreted American classics and an impressive fresh oyster selection. If you're not opting for the sustainable seafood, try the burger.

Locanda Del Borgo

Phone:
303-388-0282

This modern setting offers authentic house-made pasta and entrées cooked on a wood-burning grill.

Chimera

Phone:
720-580-1100

Edwin Zoe, also of Zoe Ma Ma, brings Pacific Rim dishes, such as ramen and soup dumplings, to Boulder.

TAG

Phone:
303-996-9985

Chef Troy Guard describes the food at his flagship restaurant as continental social cuisine. Translation: He serves big and small plates with flavors from around the world.

There Denver

Phone:
720-500-3254

Order one of the jam-based cocktails, then indulge in a variety of eclectic small plates like tostadas, steamed buns, and lettuce wraps. Don’t miss the brunch doughnuts.

Bramble & Hare

Phone:
303-444-9110

This cozy pub offers dishes and cocktails inspired by fresh ingredients from owner Eric Skokan’s farm. Try the creative charcuterie with a signature cocktail like house beer and Rosé Tequila Keep it 100.

Colterra

Phone:
303-652-0777

The menu is inspired by the classics of southern France and northern Italy.

Brazen

Phone:
720-638-1242

This neighborhood restaurant and bar offers high-end, seasonal fare and craft-made cocktails. Try the housemade ramen on its new late-night menu.

Firenze a Tavola

Phone:
303-561-0234

Parisi's answer to upscale Italian, this restaurant is located downstairs from the popular Berkeley spot and offers a savory Tuscan experience.

Four By Brother Luck

Phone:
719-434-2741

You might recognize chef Brother Luck from season 15 of Top Chef. At his flagship Colorado Springs restaurant, he serves seasonal, Four Corners-influenced dishes such as red wine-braised beef cheek, blue cornbread, and rabbit pot pie.

Salt The Bistro

Phone:
303-444-7258

Try the Teton Waters pasture-raised rib-eye steak with butternut squash and potato gratin and garlic-seared escarole.

Earls Restaurant & Bar

Phone:
303-792-3275

This boisterous restaurant serves up international eats like pad thai and chicken tacos. Consider eating at the hopping bar.

North County

Phone:
720-532-0106

With a beach bar atmosphere in a landlocked state, this San Diego-inspired taqueria boasts a daily catch of charcoal fish tacos and a bar full of tequila libations and spiked sodas batched and bottled in house.

1515 Restaurant

Phone:
303-571-0011

Experience innovative, contemporary cuisine featuring local ingredients, plus fresh seafood, steak, and game. Stop by for lunch and try one of their popular burger options.

Stout Street Social

Phone:
720-214-9100

LoDo's beer-centric social bar features more than 40 brews on tap and a diverse variety of eats, including a raw bar, sushi, and elevated variations on classic pub fare. Share some sushi rolls and crudo or dig into the Social Burger topped with bourbon-glazed bacon, truffle aïoli, jalapeño-raspberry jam, and crispy onions.

Sushi Ronin

Phone:
303-955-0741

Sushi Ronin's casual and comfortable vibe complements the traditional, omakase-style Japanese cuisine.

Liberati Restaurant & Brewery

Phone:
303-862-5652

The brainchild of Rome-born restaurateur Alex Liberati, this combination brewery/eatery serves scratch-made Italian fare and grape ales.

Rolls by Chubby Cattle

Phone:
866-622-8853

This sushi restaurant offers an interactive dining experience with a unique conveyor belt system. Grab a California roll from the moving belt, order some hot pot, or head to the DIY ramen bar.

LoHi Steakbar

Phone:
303-927-6334

Steak is an obvious favorite at this casual bar, but you can find burgers, chicken, and fish on the menu, too. Try a specialty cocktail, like a Moscow mule or a lavender '75.

Flatz Restaurant

Phone:
303-465-0153

Enjoy modern American foods in a comfortable Colorado-themed dining room. Try the bacon-wrapped filet or the cast-iron chicken. Select a wine from the extensive list.

El Five

Phone:
303-524-9193

Justin Cucci's fifth Edible Beats concept boasts panoramic views, creative tapas, and Spanish-style gin-tonics. Order the cauliflower yufka.

Dos Santos

Phone:
303-386-3509

The menu at this modern taqueria features light, seafood-centric dishes, like a beer-battered fish taco.

Lola Coastal Mexican

Phone:
720-570-8686

The flavors and beachy vibes of Mexico’s Baja California Peninsula shine at Lola. Order the charred octopus.

Atelier by Radex

Phone:
720-379-5556

Longtime chef and restaurateur Radek Cerny serves traditional French and Mediterranean fare in a cozy spot. Try classics such as the lobster ravioli or duck carpaccio.

Bistro Vendôme

Phone:
303-825-3232

This romantic spot on Larimer Square conjures up Paris with crusty bread, excellent coffee, and a tranquil patio. Indulge in French bistro classics, such as steak frites with béarnaise sauce. Weekend brunch is particularly good, with a to-die-for croque monsieur.

25 Best Restaurants

Mercantile Dining & Provision

Phone:
720-460-3733

Award-winning chefs Alex Seidel and Matt Vawter offer upscale, contemporary farm-to-table fare, including pasta dishes and family-style shared plates for the table. Mercantile also features counter-service dining for breakfast and lunch, as well as a marketplace of locally sourced foodstuffs.

Café Mercato

Phone:
303-366-1315

The menu at this Lowry restaurant is based on Sicilian cuisine with house-made pastas and sausages. Enjoy wood-fired pizzas and dinners along with a glass of wine from an extensive list. Drop in on Sunday for brunch.

Opal Restaurant

Phone:
303-861-7999

Although its been through many ups and downs since it opened, Opal has finally established itself as a happening spot for sushi and twice-a-day happy hours.

Berkshire

Phone:
303-321-4010

This cozy spot specializes in "swine, wine, and a good time." Favorites include the bacon-wrapped jalapenos and the heritage breed bacon flight.

Sarto’s

Phone:
303-455-1400

This authentic Italian restaurant serves house-made pastas, soups, and more. Stop into Sarto’s Pantry—the adjacent market—for grab-and-go sandwiches, salads, and pizzas.

Farro Italian Restaurant

Phone:
303-694-5432

Get a taste of Italy at this casual, neighborhood-oriented restaurant with dishes like sausage and peppers, and grilled salmon filet with spinach risotto.

Tstreet Roadhouse

Phone:
303-936-5179

Stop in for breakfast, lunch, and then again for dinner. This gathering spot offers a variety of eats—from fresh oysters to the more simplistic Roadhouse Burger, a Colorado-raised beef patty topped with melted Gruyére cheese and caramelized onions on a brioche bun.

25 Best Restaurants

Morin

Phone:
303-623-0534

Chef Max MacKissock serves imaginative French fare at this elegant eatery. Sip a sophisticated cocktail, mocktail, or a glass of natural wine from the extensive list while enjoying a platter of raw oysters.

The Preservery

Phone:
303-298-6821

This family-owned communal hub offers seasonal sandwiches, snacks, and pastries. Join them for its brand new brunch program, which features savory omelets and zesty ginger mimosas.

Venice Ristorante & Wine Bar

Phone:
720-482-9191

Italian doesn't get more authentic than this (both the chef and the manager are native Italians). Try the Cappellacci di Zucca.

Silla

Phone:
303-338-5070

You can't go wrong ordering from the menu at this Korean eatery. Try the seafood dish, haemul pajeon.

Root Down DIA

Phone:
303-342-6959

Globally inspired cuisine for an international airport. Dine there morning, noon, or night; but if it's breakfast you're after—choose the fried egg BLT, made with local Tender Belly bacon and served with home fries, and pair it with the blood orange mimosa.

Luke’s A Steak Place

Phone:
303-422-3300

Enjoy a quality filet mignon, NY strip, or porterhouse steak in a casual dining atmosphere. Try the cowboy steak, a bone-in-ribeye, or the Colorado lamb.

Russell’s Smokehouse

Phone:
720-524-8050

Diners flock to this subterranean smokehouse for classic 'cue. Try the fall-off-the-bone rib combo, which features both baby back beef and pork ribs.

Courier Market Bar Kitchen

Phone:
303-603-4171

Located in the Grand Hyatt Denver, this eatery boasts a daily breakfast buffet as well as a full-service bar and a market with chef-made grab-and-go options. Try the apple flatbread topped with carnitas, white cheddar, onion, and fennel jam.

Bettola Bistro

Phone:
303-750-1580

Settle into an intimate evening meal at this hole-in-the-wall bistro. Try carefully crafted Italian dishes, like house-made ricotta and spinach gnudi (fluffy dumplings) in a light Parmesan broth.

Carelli’s Restaurant

Phone:
303-938-9300

Casually elegant contemporary ristorante serving classic northern and southern Italian dishes. In-house creperia bar features made-from-scratch desserts.

Centro Mexican Kitchen

Phone:
303-442-7771

The Mexican-inspired menu is straightforward: corn, chile, meat, shrimp, veggies, chicken—and it's spectacular. Enjoy authentic dishes such as Tijuana street-style tacos and poc chuc (grilled, marinated pork).

Fontana Sushi

Phone:
303-778-8818

Friendly sushi joint serving rolls, noodle bowls, tempura, and curry.

Oceanaire Seafood Room

Phone:
303-991-2277

This upscale restaurant (decorated in a 1930s ocean liner-style) does seafood right. Order your selection to your liking: broiled, grilled, fried, steamed, or sauteed.

Rialto Cafe

Phone:
303-893-2233

Located on the 16th Street Mall, this stylish and upbeat destination features carefully crafted American dishes, specialty cocktails, and local brews on draft.

To The Wind Bistro

Phone:
303-316-3333

This cozy neighborhood restaurant offers a fresh, casual take on bistro fare and a top-notch craft beer selection. You'll find eclectic plates like cornmeal waffles with roasted pork shoulder, kampachi poke, and buttermilk chicken with pink banana squash.

Zolo Grill

Phone:
303-449-0444

This is Southwestern fare with a nice twist. Try the seasonal tamales. Plus, with around 150 tequilas to choose from, ordering a great margarita is a must.

Logan Street

Phone:
720-617-9410

From the owners behind Carboy Winery, Logan Street serves wood-fired fare, house-made pastas, and flatbreads that pair well with the house-made libations. Stop by the wine bar and tasting room next door.

Beatrice & Woodsley

Phone:
303-777-3505

Inspired by the love story of a winemaker's daughter and a lumberjack, the space is designed to resemble a cabin in the woods. Small-plate dishes offer a modern, eclectic mix of regional American cuisine.

25 Best Restaurants

Q House

Phone:
720-729-8887

Enjoy a modern take on Chinese cuisine executed by chef Christopher Lin, an alum of Momofuku in New York City. Try the braised pork rice.

Social Fare

Phone:
303-253-3000

Social Fare serves American comfort food seven days a week from inside Cherry Creek's J. W. Marriott. Check out the brunch booze bar, where you can create your own a.m. cocktail from a spread of different mixers and garnishers.

Chow Morso Osteria

Phone:
720-639-4089

The team behind Barolo Grill brings hand-rolled pastas and comforting Italian plates to LoDo. Try the agnolotti with sage-butter sauce.

Duo Restaurant

Phone:
303-477-4141

With Duo, owners Stephanie Bonin and Keith Arnold have captured the true essence of the neighborhood restaurant: simple food, a low-key but polished ambience, and the hum of neighbors trading stories. The seasonal cuisine constantly surprises and comforts, and dessert is worth a visit in itself.

Jovanina’s Broken Italian

Phone:
720-541-7721

This gorgeous LoDo eatery expands on traditional Italian fare by incorporating unexpected, seasonal ingredients.

Sushi Sasa

Phone:
303-433-7272

Enjoy Japanese fusion cuisine—including sushi combos, poke bowls, noodles, and much more—in a sleek, modern setting. Don't miss the seared wagyu beef with cucumbers, foie gras potatoes, and sesame salt.

Boney’s Smokehouse BBQ

Phone:
303-825-9900

Hickory smoke lures diners to this temple of Southern-style slow-cooked meats. Order the generous sampler platter (and share with a friend) so you can taste it all.

Yanni’s Greek Restaurant

Phone:
303-692-0404

Some say this is the best Greek food in town. Enjoy this elegant yet casual taverna, and try the Colorado grilled lamb chops served with roasted potatoes and veggies. Plus, everyone loves a good gyro. Pair your meal with one of their many wine options.

Key’s on the Green

Phone:
303-674-4095

Log building built in 1925 with a four-sided fireplace. Located on the Evergreen golf course, by the lake and Bear Creek.

Yard House

Phone:
303-572-9273

A fun and casual American eatery which features a center island bar and classic rock tunes. Try the porcini crusted halibut or the ahi crunchy salad. Also try the Lakewood location.

Onefold

Phone:
303-954-0877

This eatery does early-day dining justice. Pair the bacon fried rice with house-made bone broth, Vietnamese iced coffee, or a local IPA.

Oskar Blues Brew & Grill

Phone:
720-502-3535

This laid back downtown location serves up everything from burgers to wood-grilled oysters, and of course, plenty of Oskar Blues beer to wash it all down.

Ras Kassa’s

Phone:
303-447-2919

Find shareable Ethiopian cuisine in a comfortable environment. Order a meat or vegetarian combo plate and a glass of honey wine.

Jack’s Uptown Grille

Phone:
303-399-0988

You'll find American fare and a laid-back atmosphere at this spot. Try the signature prime rib sandwich.

Joy Sushi Asian Bistro

Phone:
303-792-3772

A casual and affordable all-you-can eat Japanese restaurant, offering an extensive menu including sushi, tempura, and sashimi.

The Bindery

Phone:
303-993-2364

Linda Hampsten Fox's eatery, market, and bakery offers worldly fare inspired by her travels. Settle in for the smoked rabbit pecan pie with mustard gelato.

Vesta

Phone:
303-296-1970

Visit this stylish LoDo stalwart for upscale-yet-approachable fare. Try the luxe lobster cioppino or the rotating market specials.

Basta

Phone:
303-997-8775

This wood-fired eatery offers bold flavors and interesting wine. Try the lasagna with seasonal ingredients.

Rose & Thorn

Phone:
303-367-3533

This mood-lit downtown spot comes replete with Pan-Latin small plates, sexy scarlet accents, and plenty of rum in the downstairs speakeasy, Double Barrel Club. Try the spring sweet pea cocktail with blueberry sage ice from the restaurant’s signature ice laboratory.

Weber

Phone:
303-377-8577

Casual fine dining with choices such as pan-seared diver scallops with root vegetables, wild mushroom hash, pea shoots, and vanilla-poached foie gras. Plus, sip on a glass of wine or specialty mojito.

Mount Fuji Hibachi and Sushi Japanese Cuisine

Phone:
303-660-2618

Combining a great sushi bar and friendly service. Try the green devil roll with delicately seared tuna, crunchy asparagus, and spicy jalapenos, or dig into a crispy shrimp tempura roll.

Bridgewater Grill

Phone:
303-279-2010

Located in Historic Downtown Golden, this chic spot serves seasonal salads, sandwiches, burgers, and entrees. Try its award-winning pork green chile.

North

Phone:
720-941-7700

This restaurant offers a variety of made-from-scratch Italian meals, from inventive pastas and to vibrant pizzas. Try the Bolognese or Short Rib Radiatori.

Sushi Wave

Phone:
303-790-8822

Full sushi bar with fresh fish, as well as a variety of beef and chicken dishes.

25 Best Restaurants

Annette

Phone:
720-710-9975

Acorn’s former sous chef, Caroline Glover, brings a warm dining experience to Stanley Marketplace with Annette. Enjoy a family-style menu featuring seasonal salads, toasts, and wood-grilled fare.

Brasserie Ten Ten

Phone:
303-998-1010

The bustling environment and unpretentious food pay homage to a traditional French brasserie. Try the poulet en brique or steak frites.

Osaka Sushi

Phone:
303-698-9919

Artful presentation, impeccable service, and a charming atmosphere.

Maloney’s Tavern

Phone:
303-825-1990

This pop culture-themed bar and grill with a lively and comfortable atmosphere serves up a variety of burgers, steaks, salads, and pasta, plus the signature jumbo martinis.

Bru Handbuilt Ales & Eats

Phone:
720-638-5193

The menu offers diverse selections like Southern-style fried chicken with honey-chile glaze and sausage made with ale. Eats are paired with brewer Ian Clark's unfiltered, hoppy creations.

Acova

Phone:
303-736-2718

Acova brings a friendly neighborhood vibe and American menu to the former location of Denver icon Patsy’s. Try the Honey Stung fried chicken, which comes with a honey-cayenne drizzle and sausage gravy, and don’t miss the $3 Bloody Mary bar on the weekends.

La Cour

Phone:
303-777-5000

This funky bar and Parisian-style bistro displays a wide range of local art and offers a fantastic patio and live music. Pair the fanciful cocktails with the escargot.

Officers Club

Phone:
303-284-0714

Nosh on American staples like Maryland crab cakes, a prime rib French dip, and the juicy Big Boy bacon burger at this neighborhood dining room and bar, which is inspired by the military legacy of the Lowry Air Force Base.

Cafe Aion

Phone:
303-993-8131

This tucked away bistro is styled after a European tapas bar. Enjoy a menu of small plates filled with local, seasonal ingredients. Try the season's latest house-cured chorizo.

Bar Dough

Phone:
720-668-8506

Tuck into wood-fired pizzas and comforting pastas from chef-owner Max Mackissock and executive chef-owner Carrie Baird at this casual gathering spot.

Sierra

Phone:
303-662-8800

This upscale Lone Tree eatery from the team behind La Loma focuses on wood-fire cooking. Try the slow-cooked, chipotle-glazed baby back ribs with an Oaxacan Sunset cocktail.

La Merise French Cuisine

Phone:
720-596-4360

Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.

The Palate Food & Wine Bar

Phone:
303-771-5222

This sleek wine bar offers 150 vinos by the glass and an American-fusion menu featuring highlights like Colorado lamb ribs, roasted beet ravioli, and crab cakes.

Table 6

Phone:
303-831-8800

This space’s warm and cozy atmosphere extends to chef Mike Winston’s American bistro cuisine, which is elevated by haute foodie touches.

Que Bueno Suerte

Phone:
720-642-7322

The menu at this vibrant restaurant offers familiar items like tacos and fajitas as well as upscale, regionally inspired Mexican fare. Try the pulpo a la parrilla (grilled citrus-garlic octopus with huitlacoche-butter sauce) or the achiote roasted pheasant.

Basil Doc’s Pizza

Phone:
303-778-7747

Try the New Haven-style pizzas, with fresh toppings that run the gamut from clams to green chiles. Multiple locations.

iFish

Phone:
303-708-1255

This sushi and pan-Asian restaurant receives fresh fish throughout the week from around the world and uses locally sourced Colorado beef and lamb.

Urban Village

Phone:
720-536-8150

This is a cozy seasonal restaurant serving classic and contemporary dishes from regions across India, including a great selection of vegetarian specialties.

Cherish Spirits Lounge

Phone:
303-243-7474

Intricate cocktails (mixed table-side) made with over 50 spirits from around the world anchor this high-end watering hole. Pair your libation with fresh carpaccio drizzled in yuzu aioli or another shareable plate

Indulge Bistro & Wine Bar (Golden)

Phone:
303-277-9991

This bistro and wine bar features international, tapas-style dishes, nightly fish specials and a gluten-free menu. Enjoy the ahi tuna guacamole and a wine list with more than 100 selections from around the world.

Brio Tuscan Grille (Cherry Creek)

Phone:
303-329-0222

This restaurant satisfies with Italian as well as steak house fare. Begin a meal with roasted red pepper bruschetta, then dig into grilled salmon fresca, carbonara, or filet mignon. The large banquet room can accommodate parties of up to 60.

Zen Asian Sushi Bar & Grill (Stapleton)

Phone:
303-371-4644

Formerly known as Ling and Louie's Asian Bar and Grill, this sushi bar offers more than just sushi. Zen also specializes in filleted beef and noodle dishes, all of which are enhanced by in-house speciality sauces.

Pub 17

  • Denver
  • Central Business District
Phone:
303-295-1117

Enjoy pub food made with local ingredients, along with an extensive selection of local beers, wines, and spirits. Be sure to try the fan-favorite Colorado lamb burger.

25 Best Restaurants

Blackbelly

Phone:
303-247-1000

Chef Hosea Rosenberg's meaty menu focuses on charcuterie, small plates, and daily butcher specials. Try the crispy pig ears with red pepper jelly. Check out the butcher shop and grab-and-go market, Blackbelly Butcher, located next door.

Dae Gee (Speer)

Phone:
720-542-3164

Enjoy bold and authentic Korean flavors at this Broadway eatery. Order the spicy pork bulgogi or try the bibimbap—a stone pot filled with steamed rice, vegetables, a sunny-side up egg, and your choice of protein. Multiple locations.

Butcher’s Bistro

Phone:
303-296-2750

The New American menu at this spot focuses on whole animals, seasonal ingredients, and local products. Try the burger.

Wine and Cheese Restaurant and Wine Bar

Phone:
303-452-4900

Try any of the cheese and charcuterie platters, and don't miss the opportunity to build your own wine flight from their selection of 50-plus wines. Soups, salads, and paninis are also available.

Aji Restaurant

Phone:
303-442-3464

Colorful flavors in a vibrant environment—Latin American art complements the cuisine, while the wine list hails from such exotic climes as Argentina, Chile, and Spain. Try the agave chipotle-glazed pork tenderloin with cilantro-garlic farro, chayo

Bara Sushi and Thai

Phone:
303-221-8880

Get the best of both worlds at this restaurant that features Thai cuisine and sushi. Try the DTC roll with smoked salmon, cream cheese, avocado, and caviar or have an order of the traditional pad thai.

Thyme on the Creek

Phone:
303-443-3850

Located in the Millenium Hotel, this hidden gem offers something for everyone in a casual dining environment, from burgers and pasta to steak and salmon.

Cody Inn Restaurant

Phone:
303-526-0232

For an evening of romance, settle into a table around this mountain restaurant's rock-moss fireplace and order the crispy pepper duck or veal piccata.

New York on 17th

  • Denver
  • North Capitol Hill (Uptown)
Phone:
303-837-8887

Serving large, triple-decker sandwiches, huge salads, and New York-style pizza.

D Bar

Phone:
303-861-4710

Chefs Keegan Gerhard and Lisa Bailey produce exquisite desserts and modern comfort food. Bonus: Check out the grab-and-go coffee and pastries.

Cherry Tomato

Phone:
303-377-1914

Make sure to try the pasta Felese: chicken, artichoke hearts, and sun-dried tomatoes in a white wine cream sauce.

LongHorn Steakhouse

Phone:
303-451-1116

The legendary steak house that got its start in Georgia has come to Colorado. Expect the same steak house salads, half-pound burgers, and of course, steak house classics.

Avenue Grill

Phone:
303-861-2820

A mainstay of the Uptown neighborhood, this restaurant offers an eclectic menu that includes seafood, steak, and more. Try the Colorado lamb and bacon burger with boursin cheese and harissa mayo on a brioche roll.

Warhorse Inn

Phone:
303-841-4018

Old school bar dishes up Mexican food, sandwiches, steak, ribs, and super nachos. Order a cold beer to wash your meal down.

Stoic & Genuine

Phone:
303-640-3474

Impeccably fresh seafood preparations are the star of this iconic oyster house. Sip on craft cocktails or grower champagnes as you nosh on Alaska king crab legs or Maine lobster. For a satisfying entrée, try the paella moderna.

Corner Office

Phone:
303-825-6500

Find global comfort food—from chicken tikka masala to Thai tuna poke—and every type of martini you can imagine at this trendy spot.

Ash’Kara

Phone:
303-537-4407

Chef Daniel Asher offers a playful take on Middle Eastern cuisine at this plant-bedecked eatery. Try the falafel or king salmon crudo.

Satchel’s on 6th

Phone:
303-399-2560

This cozy spot serves American comfort food with original twists. Try the roasted halibut with braised artichokes, roasted Yukon golden potatoes, preserved lemon, and tomato concassè.

25 Best Restaurants

The Wolf’s Tailor

Phone:
720-456-6507

Basta chef Kelly Whitaker fuses Asian and Italian techniques and ingredients at this hip Sunnyside eatery. The results, such as 7x brisket braised in dashi and red wine and house-extruded mafaldine pasta with koji tomatoes, are unique and delicious.

Spruce Farm & Fish

Phone:
303-442-4344

Enjoy a farm-and-fish menu of fresh seafood and locally sourced ingredients. Choose libations from an extensive wine list, craft cocktails, and local beers. Don't miss the cornmeal fried oysters and Colorado striped bass.

Komotodo Sushi Burrito

Phone:
303-534-0500

This fast-casual spot dishes up inventive fusion cuisine in the form of sushi burritos. The giant nori rolls are stuffed with the likes of salmon, tuna, flank steak, fruits, vegetables, and sauces. Try the house specialty: a spicy poke tuna burrito.

Cafe Prague

Phone:
303-697-9722

A piece of elegance in small-town Morrison. The hearty Czech menu features classics like wiener schnitzel and Hungarian beef goulash.

DiFranco’s

Phone:
720-253-1244

This Italian eatery specializes in fresh, local ingredients and seasonal dishes. Try the meatball sub or the prosciutto vodka sauce.

Cafe Brazil

Phone:
303-480-1877

This colorful South American restaurant specializes in seafood and shellfish and is great for those with dietary restrictions.

The White Chocolate Grill

Phone:
303-799-4841

In addition to the house-made selection of white chocolates, enjoy classic American fare, such as grilled salmon or balsamic rib-eye.

Crú A Wine Bar (Downtown)

Phone:
303-893-9463

WIth 50 wines by the glass and 250 more by the bottle, the greatest challenge here is narrowing your choices. Try the pan-seared scallops or Australian lamb.

Hodsons Bar & Grill

Phone:
720-457-3852

Toast to the good life at this sleek brunch-through-dinner spot that serves classic American fare, like a prime dip sandwich and a rotisserie chicken salad.

Yard House

Phone:
303-278-9273

Pull up a seat at this fusion restaurant's oval bar and order one of the 130 beers on tap, plus the stacked California roll, pizza, or wings.

Blue Sushi Sake Grill (Centennial)

Phone:
720-283-6383

Sushi meets American grill at this fusion restaurant offering tapas-style dining. Order the Itchy Sea Bass off the New World Fishy Meat menu, or try the River Rock tenderloin—four ounces of filleted meat served atop 500-degree river rocks.

The Bronze Empire

Phone:
720-550-7871

This comfortable restaurant specializes in Chinese hot pot, an Asian fondue that features an aromatic, bubbling broth for cooking fresh ingredients right at your table. Dip everything from ramen noodles to steak into the savory cooking liquid.

Fooducopia

Phone:
303-722-7838

Most of the ingredients in these American dishes are locally sourced from small producers. Go for breakfast and order the wild mushroom omelet, made with fresh eggs picked up from a farm about five miles down the road. For dinner, try the scallops with brown butter, sage, capers and orzo.

Big Mac & Little Lu’s

Phone:
303-404-2722

Big Mac & Little Lu's brings the Florida beaches to the Centennial state with carefully sourced seafood and thoughtfully paired beverages. Go for one of four po' boy sandwiches or the mussels and fries.

Fish N Beer

Phone:
303-248-3497

Kevin Morrison offers approachable, fresh seafood, and a hearty beer list at this casual oysterette. Try the Spanish octopus or wood-fire-grilled whole bass.

La Cour

Phone:
303-777-5000

A French bistro serving classics like quiche lorraine alongside a French wine and cocktail menu.

Bamboo Sushi

Phone:
303-284-6600

This Portland-born sustainable sushi spot will make you feel good about each bite of sashimi you take. Try the seared scallop with yuzu vinegar.

Azitra

Phone:
303-465-4444

Taste Indian fare with contemporary twists as you explore the varied menu. Try the goat curry, made with goat meat on the bone braised in a traditional Northern Indian-style curry sauce.

Old Blinking Light

Phone:
303-346-9797

Seasonally fresh American fare with Southwestern soul in a contemporary, comfortable atmosphere.

The Kitchen Denver

Phone:
303-623-3127

This community bistro features consciously sourced ingredients and a raw seafood bar. Try the comforting tomato soup. Also try the Boulder location.

Limelight Supper Club & Lounge

Phone:
720-227-9984

Sleek, modern design, a wide variety of appetizers, and a location in the DCPA make this the perfect place to grab a bite before a show.

Woodie Fisher Kitchen & Bar

Phone:
720-643-1909

In the building that once housed one of Denver's first firehouses, executive chef Franco Ruiz churns out highly-seasonal flatbreads, salads, and more. Try the Alamosa striped bass with romesco sauce.

Mercury Cafe

Phone:
303-294-9281

Enjoy live music and plenty of vegetarian options, as well as pasta dishes, Colorado fish, and grass-fed bison, lamb, and beef.

Corridor 44

Phone:
303-893-0044

This elegant lounge offers more than 125 bottles of champagne and 20 cocktails. Try the pomegranate or black velvet (Guinness with champagne) varieties. Its American menu features perfect champagne compliments, such as smoked salmon and caviar potato chips.

Bon Ami

Phone:
303-862-4959

This bistro will transport your palate to France. Make sure to try the sumptuous beef bourguignon and one of the many crêpe options.

Brio Tuscan Grille

Phone:
303-662-9727

This restaurant satisfies with Italian as well as steakhouse fare. Begin a meal with roasted red pepper bruschetta, then dig into pasta alla vodka, filet mignon, or shrimp Mediterranean. Also try the Cherry Creek location.

Fruition Restaurant

Phone:
303-831-1962

James Beard Award-winning chef Alex Seidel's tiny kitchen focuses on seasonal dishes that are big on flavor. Many ingredients come straight from Seidel’s farm. Diners flock for the pasta carbonara.

25 Best Restaurants

Cattivella

Phone:
303-645-3779

Chef Elise Wiggins offers rustic, wood-fired Italian fare from a sprawling chef’s counter. Go for grilled oysters, seasonal pizzas, and fresh pastas.

25 Best Restaurants

Spuntino

Phone:
303-433-0949

Enjoy the locally sourced menu at this Italian-inspired spot. Try the seasonal pasta or any dish with Southern Indian influences. Don't miss the house-made gelato for dessert.

25 Best Restaurants

Safta

Phone:
720-408-2444

Acclaimed chef Alon Shaya brings modern Israeli fare to Denver. Start with the creamy hummus and pillowy wood-oven pita before moving onto tabbouleh salad, charred cabbage, and halloumi.

Washington Park Grille

Phone:
303-777-0707

This neighborhood spot serves contemporary American food. Try the seared ahi tuna with wasabi aioli, rice, and stir-fry vegetables. Enjoy live music with your meal on Thursday, Saturday, and Sunday evenings.

Ted’s Montana Grill

Phone:
303-893-0654

Comfort food for the 21st century in an authentic Western atmosphere. Multiple locations.

Root Down

Phone:
303-993-4200

Located in a refabbed 1950s service station, this hip restaurant serves globally inspired cuisine, with a focus on veggies and sustainable meats. Order the lamb porterhouse. Also try the DIA location.

Blue Sky Grill

Phone:
303-405-6090

Located on the ground floor at the southern entrance to the Pepsi Center, this restaurant has a true mountain lodge atmosphere.

Sushi Tazu

Phone:
303-320-1672

The extensive, authentic menu includes both sushi and cooked dishes. Small, popular, and very good.

Grind Kitchen & Watering Hole

Phone:
720-749-4158

This rustic watering hole offers an eclectic menu and a full bar. Stick with classic American eats such as fried chicken or a double cheeseburger, or switch things up with the pork belly banh mi and potstickers.

Tables

Phone:
303-388-0299

A glass of wine, flickering candlelight, and mismatched tables set the tone at this cozy neighborhood restaurant.

Saltgrass Steak House (Parker)

Phone:
303-840-2370

This Texas steak house chain specializes in certified Angus steaks, but also try the BBQ baby back ribs. Soups, salads, and desserts are made from scratch.

Ace Eat Serve

Phone:
303-800-7705

This Uptown restaurant and ping-pong hall features Asian-inspired cuisine and 11 ping-pong tables. Try the Szechuan shrimp wontons.

Augustine Grill

Phone:
303-814-3663

Relax in the meandering garden and enjoy lamb and fresh seafood selections and an extensive wine list. Don't miss the classic steak au poivre with au gratin potatoes and asparagus.

Crú A Wine Bar

Phone:
303-708-8053

With 50 wines by the glass and 250 more by the bottle, the greatest challenge at this chic locale is narrowing your choices. Try the pan-seared scallops or Australian lamb.

Los Lounge

Phone:
303-295-0686

Think of Los Lounge as the late night sister restaurant to Troy Guard’s Los Chingones in RiNo. The menu offers an abbreviated version of Los Chigones' tacos and apps and plenty of festive cocktails.

Venice Ristorante & Wine Bar

Phone:
303-534-2222

Italian doesn't get more authentic than this (both the chef and the manager are native Italians). Try the Cappellacci di Zucca.

Pi Kitchen + Bar at Hilton Garden Inn

Phone:
303-844-5555

This urban-contemporary eatery offers a wide variety of dishes, from beef barbacoa nachos to ahi poke lettuce wraps. Try the asian cioppino.

Hapa Sushi Grill and Sake Bar (Cherry Creek)

Phone:
303-322-9554

The modern menu features traditional items–like teriyaki chicken–as well as unusual combinations such as the #9 roll, made with shrimp, crab, and cucumber wrapped with salmon and avocado.

Nomad Taqueria & Beer Garden

Phone:
303-215-0100

Spend an evening lounging on the 7,000-square-foot patio at this rustic southwestern restaurant, which features vibrant tamales and tacos and flavorful entrées like adobo pork loin. Complete your meal with Nomad's very own Key Lime Kolsch.

Marlowe’s

Phone:
303-595-3700

Casual favorite with a great patio on the 16th Street Mall. Seafood, chops, steaks, and a huge martini list. Stop in on a sunny for a weekend brunch.

Hapa Sushi Grill and Sake Bar

Phone:
720-354-5058

The modern menu features traditional items–like teriyaki chicken–as well as unique combinations such as the #9 roll, made with shrimp, crab, salmon, cucumber, and avocado. Multiple locations.

Former Saint Craft Kitchen and Taps

  • Denver
  • Central Business District
Phone:
303-486-4434

The menu at this eatery takes inspiration from the Centennial State’s bounty. You’ll find everything from locally sourced charcuterie to a crudo made with Colorado striped bass.

Gaetano’s

Phone:
303-455-9852

This comfy neighborhood hangout features old-school favorites, such as chicken Parmesan.

French 75

Phone:
303-405-7575

Mizuna's younger, more casual sibling features approachable French bistro fare. Try the half-rotisserie chicken served with buerre fondue and pommes frites.

Zocalito Latin Bistro

Phone:
970-920-1991

Formerly located in Aspen, chef/owner Michael Beary’s upscale Oaxacan eatery found a home in the heart of Denver. Try the pork tenderloin with red mole sauce.

Potager

Phone:
303-832-5788

This family-owned restaurant specializes in fresh, seasonal food. The menu changes once a month. Dine in the back garden.

Tamayo

Phone:
720-946-1433

This spot's modern menu is derived from authentic Mexican roots and ingredients. Check out the rooftop lounge and the selection of more than 100 tequilas.

Osteria Marco

Phone:
303-534-5855

This casual tavern features deep-set wooden booths and a spacious bar. The menu lists approachable eats, such as fresh house-made mozzarella and rustic pizzas.

Piatti Ristorante & Bar

Phone:
303-321-1919

This Cherry Creek North staple serves multiregional Italian food with flair. Fresh pastas, game, fish, and poultry round out a menu that uses fresh, local ingredients.

Sonoma’z Wine Bar & Grill

Phone:
303-728-6000

New American dishes, an impressive wine bar with 28 wines by the glass, and house-made desserts in a comfortable, naturally decorated space.

Kona Grill

Phone:
720-974-1300

This Asian-inspired modern American grill offers classics—like the pork tenderloin and the ny strip—and a wide selection of housemade sushi and sashimi. The drink menu includes craft cocktails and 9 choices of saké.

25 Best Restaurants

Hop Alley

Phone:
720-379-8340

From Tommy Lee of Uncle, this neighborhood hangout serves dishes rooted in Chinese tradition with a touch of distinctive flair. Try the dan dan mian.

Señor Bear

Phone:
720-572-5997

This charming LoHi spot draws from the vibrant cuisines of Latin America and has excellent tropical cocktails.

Kobe An

Phone:
303-989-5907

Everything is traditional at this Japanese restaurant, including the seating. The menu features Japanese favorites, such as tempura, gyoza, and yakisoba.

Narrative

Phone:
720-571-8080

Chef Paul Nagan serves gussied-up versions of American favorites—such as shrimp and grits with Tabasco butter—at this sleek eatery.

Nonna’s Chicago Bistro

Phone:
303-399-2000

This quaint bistro offers a dose of Chicago and Italy in a cozy, Tuscan-style dining room. Favorites include the delicate marinara, homemade meatballs, and rustic ciabatta. Don't miss the live musical entertainment.

Sforno Trattoria Romana

Phone:
303-449-1787

Like its sisters Bacco Trattoria and Parma Trattoria, Sforno serves hearty, family-style Roman fare. Try the house-made paperdalle bolognese or the bison ossobuco alla Romana, served with house-made gnocchi.

Williams & Graham

Phone:
303-997-8886

Disguised as a book store, Sean Kenyon's Denver speakeasy is one of the city's best cocktail destinations. Sip a seasonal cocktail and nosh on small plates, such as roasted bone marrow with bacon jam.

Seasons 52

Phone:
303-799-0252

This fresh grill and bar features an award-winning wine list and a seasonal menu. Enjoy signature flatbreads or mini desserts paired with a selection from the extensive wine list.

Steak House 10

Phone:
303-789-0911

This family-owned and operated steak house dishes up excellent service and a retro atmosphere.

Mt. Fuji Japanese Cuisine

Phone:
303-860-8088

Find your way to this Japanese cuisine kingdom, and sit back at the hibachi grill or sushi bar to watch the chef do all the work. Try the Mt. Fuji box with lobster, teriyaki shrimp, vegetables, tempura, and California rolls. Multiple locations.

Il Fornaio

Phone:
303-221-8400

Specialties include house-made pasta, wood-fired pizza, grilled fish, authentic risotto, rotisserie meats, and artisanal breads.

Cedar Grille

Phone:
303-327-2211

Dine on award winning steak in the intimate restaurant of the Fortune Valley Hotel and Casino.

Sushi Den

Phone:
303-777-0826

Sushi Den offers fresh, vibrant seafood flown in twice a week from Japan and a hip, lively scene.  Sit at the bar and watch the masterful sushi chefs, led by Toshihiro Kizaki, as they work their artistry.

African Grill & Bar

Phone:
720-229-7778

Head to this cheery African restaurant for rich stews, fried fish, rice dishes, and friendly service. Also try the Green Valley Ranch location.

Via Perla

Phone:
720-669-0100

Although related to Brasserie Ten Ten and the Mediterranean Restaurant, Via Perla is its own breed, serving Italian cuisine inspired by the many regions of Italy. Specializing in house-made pasta, go for the tagliatelle Bolognese or ricotta gnocchi with tomato sugo.

Urban Farmer

Phone:
303-262-6070

Executive chef Chris Starkus harvests the restaurant's honey from rooftop hives, grows Hazel Dell mushrooms in a downstairs terrarium, and sources locally raised animals for the in-house butchery and dry-aging program at this modern steak house.

Roma Cucina e Piazza

Phone:
303-449-1787

Enjoy the robust flavors of authentic Italian cuisine. Try pizza from the wood-fired oven, house-made pasta, fresh seafood, and tiramisu.

240 Union

Phone:
303-989-3562

This upscale, upbeat restaurant serves continental American food, including seafood, pastas, and wood-fired pizzas. Try the chicken fried lobster tail with lemon-chive whipped potatoes and tarragon cream.

Thai Bistro

Phone:
720-981-7600

Made to order dishes specializing in Southern Thai cuisine.

Tuscany Restaurant

Phone:
303-782-9300

Sit next to the grand fireplace and enjoy a variety of eats, such as burgers, pasta, and grilled salmon.

The Rib House

Phone:
303-485-6988

Nothing is small at this Kansas City-style barbecue joint. The patio seats more than 50 and the baby back ribs are enormous.

Newsletters

Keep me up to date on the latest trends and happenings around Denver. 5280 has a newsletter for everyone.

Sign Up