Experience inspired cuisine from all regions of France. Start with some delicious hors d’oeuvres such as beef tartare, roasted bone marrow or a bowl of steaming mussels. Lunch features sandwiches from your classic French dip to the delectable Merguez sandwich. Signature salads include a traditional Niçoise with ahi tuna, and the Simple Salad with a…
Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.
The bustling environment and unpretentious food pay homage to a traditional French brasserie. Try the poulet en brique or steak frites.
This romantic spot on Larimer Square conjures up Paris with crusty bread, excellent coffee, and a tranquil patio. Indulge in French bistro classics, such as steak frites with béarnaise sauce. Weekend brunch is particularly good, with a to-die-for croque madame.
The name says it all. This little shop is all about the famous dish from France. Make sure to check out the Cherry Creek location.
Longtime chef and restaurateur Radek Cerny serves traditional French and Mediterranean fare in a cozy spot. Try classics such as the lobster ravioli or duck carpaccio.
Enjoy the French-inspired cuisine made with local, sustainable products as you sip cocktails in a dining room that opens right onto Cherry Creek.
Indulge in tender lamb or the succulent lobster. The best values are at lunchtime, but these flavors are worth every penny.
A French bistro serving classics like quiche lorraine alongside a French wine and cocktail menu.
This casual restaurant serves breakfast, lunch, and sweet dessert crepes made-to-order. Also enjoy appetizers like escargot and frog's legs (only at this location).
Educate your palate with an extensive selection of fine wines available by the glass and the bottle. A menu crafted from French and Italian inspiration offers small and large plates to enjoy. Try the tortellini with butter and sage or prosciutto with house-made ricotta and shishito peppers.
This funky bar and Parisian-style bistro displays a wide range of local art and offers a fantastic patio and live music. Pair the fanciful cocktails with the escargot.
The brightly decorated pâtisserie bakes its sweet goods fresh daily—try the almond croissant—and also serves savory sandwiches and salads. The forestière crepe, filled with mushrooms and bacon, is delicious.
Salads and sandwiches (think curry chicken or skirt steak with arugula and walnut mustard) dot the small menu at this European-influenced cafe.
The seasonal menu at this French bakery changes almost daily. Every day there is a lunch special, such as pizza. For dinner, the chef makes a new three-course meal. Try a chocolate croissant in the morning.
This casually elegant and bustling neighborhood Provençal restaurant offers a seasonal menu that uses local ingredients.
This modern-yet-cozy spot in the heart of Washington Park serves up French bistro fare with a contemporary twist. Try the signature coq au vin.
A dish to satisfy every palate. Serving up American classics with a French twist.
Mizuna's younger, more casual sibling features approachable French bistro fare. Try the half-rotisserie chicken served with buerre fondue and pommes frites.
Diners can be assured that the produce, dairy, and meats are sourced from nearby land—sometimes even from executive chef Eric Skokan's farm.
The name says it all. This little shop is all about the famous dish from France.
This restaurant serves breakfast, lunch, and sweet dessert crepes made to order. Located in the food court of FlatIrons Mall.
You'll have to try one of each at this French bakery, but we'd suggest the classic breakfast pasteries.
