This Ballpark spot is bringing in fresh, local ingredients to create modern Thai dishes. Stick with small plates like the tartare tuna or the smoked Verlasso salmon, which is served in a jar with Asian pear, yuca chips, and orange aïoli.
This family-owned owned restaurant offers authentic northern thai cuisine featuring freshly harvested produce and herbs from its in-house garden. Order the pad thai, and if you're a spice-lover, don't miss the flu shot soup.
Experience the fresh and authentic flavors of Thailand at this Congress Park eatery. Chef-owner Art Suthithanin uses natural herbs and spices to create traditional selections of Asian curries, noodles, and more.