Most of us don’t need an excuse to drink coffee and eat chocolate, but if you’re looking for one, this culinary-driven lecture works. Nuance Chocolate co-owner Toby Gadd and Mountain Iris Café proprietor Daniella Kocher Hobson will discuss the culture and history associated with many of our favorite guilty pleasures. After the presentation, attendees can enjoy samples of brown brew and chocolate, in addition to free admission to any of the Global Village Museum’s four galleries.
- Sep 15, 2018 1 p.m. - 3 p.m.
- Ticket prices vary