Taste the famous fiery flavor of Pueblo chiles at this community-focused fest. Attendees can watch green chiles from six Pueblo growers—DiTomaso and Musso Farms included—turn over an open flame while chowing down on sloppers (chile-smothered beef patties) from Grey’s Coors Tavern. Once you cool your mouth off with a glass of water, don’t miss family-friendly entertainment, including musical performances from local artists like Motown group Indigo Ways Band.
- Sep 21, 2018 to Sep 23, 2018
- Fri 3 p.m.-midnight; Sat 10 a.m.-midnight; Sun 10 a.m.-6 p.m.
- Ticket prices vary.