A Abejas<0x0008>$$$$<0x000A> / Seasonal Enjoy seasonal new American plates at this community restaurant. The ever-changing menu features farm-fresh produce, sustainable fish, and organic meats, and the bar highlights small wineries and local brewers. Reservations accepted. 807 13th St., 303-952-9745. Brunch, Dinner, Lunch Ace Eat Serve<0x0008>$$$<0x000A>North Capitol Hill (Uptown) / Asian This Uptown restaurant and ping-pong hall features Asian-inspired cuisine and 11 ping-pong tables. Try the Szechuan shrimp wontons. Reservations accepted. 501 E. 17th Ave., 303-800-7705. Dinner Acova<0x0008>$$$<0x000A>Highland / American A diverse gluten-free menu of American classics and dishes spotlighting international flavors are the draw here. Try the honey-drizzled fried chicken and enjoy the contemporary atmosphere. Reservations accepted for parties of six or more. 3651 Navajo St., 303-736-2718. Brunch, Dinner, Lunch Acreage by Stem Ciders<0x0008>$$<0x000A>Lafayette / Seasonal Stem Ciders’ ciderhouse and eatery pairs its drinks with house-grown produce and sustainable sourcing by chef Eric Lee. Save room for the cider doughnuts. Reservations accepted for parties of nine or more. 1380 Horizon Ave., 720-443-3007. Dinner, Lunch African Grill & Bar<0x0008>$$$<0x000A>Lakewood / African Head to this cheery African restaurant for rich stews, fried fish, rice dishes, and friendly service. Get the chakalaka, a traditional vegetarian South African stew. Reservations not accepted. 955 S. Kipling Pkwy., 720-229-7778. Dinner, Lunch AJ’s Pit Bar-B-Q<0x0008>$$<0x000A>Overland / Barbecue This wood-fired Texas-style barbecue joint welcomes the public to savor lip-smacking dishes, such as beef brisket, house-cured and smoked pastrami, pit beans, and farm slaw. Reservations not accepted. 2180 S. Delaware St., . Lunch American Elm<0x0008>$$<0x000A>Berkeley / New American Elevated American fare and classic cocktails anchor the menu at this neighborhood spot, where you can get $3.50 oysters and shrimp cocktail every day. Order the rib eye French dip or the roasted half chicken with smoked cheese grits. Reservations accepted. 4132 W. 38th Ave., 720-749-3186. Brunch, Dinner Angelo’s Taverna<0x0008>$$<0x000A>Speer / Italian This neighborhood nook dishes up tasty grilled oysters as well as pastas and pizzas. Try the lobster gnocchi. Also try the Littleton location. Reservations not accepted. 620 E. Sixth Ave., 303-744-3366. Dinner, Lunch (25 Best) Annette<0x0008>$$$<0x000A> / American Caroline Glover brings a warm dining experience to Stanley Marketplace with Annette. Enjoy a family-style menu featuring seasonal salads, toasts, and wood-grilled fare. Reservations accepted. Stanley Marketplace, 2501 Dallas St., Ste. 108, 720-710-9975. Brunch, Dinner AOI Sushi and Izakaya<0x0008>$$<0x000A>Boulder / Japanese This neighborhood spot from Sushi Zanmai veterans Keiko and Yuki Aoi serves expertly crafted sushi and comforting Japanese pub fare in an intimate setting. Reservations accepted. 3303 30th St., 303-449-5394. Dinner, Lunch Arabesque<0x0008>$$<0x000A>Boulder / Mediterranean Sip homemade chai tea while sampling Middle Eastern delights—such as hummus, shawarma wraps, and baba ghanoush—in this charming, sun-filled lunch spot. Reservations not accepted. 1634 Walnut St., 720-242-8623. Breakfast, Lunch (25 Best) Arcana<0x0008>$$$$<0x000A>Boulder / American This charming restaurant explores the roots of American heritage through food. Pair a cider with the Colorado lamb shank or the corn and poblano hush puppies on the expanded streetside patio. Reservations accepted. 909 Walnut St., 303-444-3885. Brunch, Dinner Ash’Kara<0x0008>$$$<0x000A>Highland / Middle Eastern Chef Daniel Asher offers a playful take on Middle Eastern cuisine at this plant-bedecked eatery. Try the falafel or king salmon crudo. Reservations accepted. 2005 W. 33rd Ave., 303-537-4407. Brunch, Dinner Attimo Winery<0x0008>$$<0x000A>Downtown / Italian At the urban winery, Snooze co-founder Jon Schlegel is serving vino from artisans in Northern Italy with light, thoughtful fare. Reservations accepted. 2246 Larimer St., 720-287-4988. Dinner Audrey Jane’s Pizza Garage<0x0008>$$<0x000A>Boulder / Pizza Expect perfect New York-style sourdough pies featuring inventive topping combinations at Audrey Jane's Pizza Garage. Try the This Little Fishie Went to Market, with Italian white anchovies, Brussels sprouts, sweet onions, garlic, and grated parmesan cheese. Reservations not accepted. 2675 13th St., 303-442-2032. Dinner, Lunch Avanti Food & Beverage Boulder<0x0008>$$<0x000A>Boulder / International Current tenants of this food collective on the Pearl Street Mall include Boychik, Pig and Tiger, Method Coffee Roasters, New Yorkese, Rye Society, Rooted Craft Kitchen, and Quiero Arepas. Also try the original LoHi location. Reservations 1401 Pearl St., 720-343-7757. Brunch, Dinner, Lunch Avanti Food & Beverage<0x0008>$$<0x000A>Highland / International Current tenants of this food collective include Lea Jane’s Hot Chicken, Brava! Pizzeria Della Strada, Meta Asian Kitchen, Quiero Arepas, Knockabout Burgers, and Bistro Georgette. Reservations accepted for parties of 10 or more. 3200 Pecos St., 720-269-4778. Brunch, Dinner, Lunch Avelina<0x0008>$$$$<0x000A>Union Station / American This upscale LoDo restaurant offers a sleek atmosphere and beautifully composed plates with worldly flavors. Sample everything from charred octopus and tuna tartare to short ribs with a yuzu glaze. Reservations accepted. 1550 17th St., Ste. 120, 720-904-6711. Brunch, Dinner, Lunch B Bacon Social House (Littleton)<0x0008>$$<0x000A> / American This fun, casual restaurant’s beloved namesake ingredient is at the forefront of many of its boldly-flavored dishes. Also try the Sunnyside location. Reservations accepted. 2100 W. Littleton Blvd., 720-750-7107 . Brunch, Dinner, Lunch Bar Dough<0x0008>$$$<0x000A>Highland / Italian Tuck into wood-fired pizzas, comforting pastas, and Italian-style cocktails from chef-owner Max Mackissock at this casual gathering spot. Reservations accepted. 2227 W. 32nd Ave., 720-668-8506. Brunch, Dinner Bar Max<0x0008>$$<0x000A>Congress Park / Contemporary Formerly known as Cafe Max, this European bistro offers a simple, curated menu. Pair the prosciutto, Brie, and fig spread sandwich with a glass of Prosecco. Reservations accepted. 2412 E. Colfax Ave., 303-333-0003. Dinner Barcelona Wine Bar<0x0008>$$<0x000A>Five Points / Spanish This trendy wine bar specializes in Spanish wine and food. Try the paella mariscos. Reservations accepted. 2900 Larimer St., 303-816-3300. Brunch, Dinner (25 Best) Barolo Grill<0x0008>$$$$<0x000A>Cherry Creek / Italian Dedication to authenticity translates to the food and extensive wine menu at this elegant eatery, which is focused on the cuisines of northern Italy's Tuscany and Piedmont regions. Reservations accepted. 3030 E. Sixth Ave., 303-393-1040. Dinner Basta<0x0008>$$$<0x000A>Boulder / Italian This decade-old wood-fired eatery offers bold flavors and interesting wines. Try the lasagna with seasonal ingredients and the clam pizza. Reservations accepted. 3601 Arapahoe Ave., 303-997-8775. Dinner Bastien’s Restaurant<0x0008>$$$$<0x000A>City Park / Steak House Enjoy hearty, homestyle cooking at this local favorite, which has been family-owned for over 80 years. Come for the signature sugar-rubbed steaks. Reservations accepted. 3503 E. Colfax Ave., 303-322-0363. Dinner (25 Best) Beast & Bottle<0x0008>$$$$<0x000A>North Capitol Hill (Uptown) / American A sustainable-sourcing mantra permeates a menu featuring everything from local lamb to cod collars. Look for weekend farmers’ market pop-ups with Longmont’s Ollin Farms and expanded patio seating. Reservations accepted. 719 E. 17th Ave., 303-623-3223. Brunch, Dinner Beatrice & Woodsley<0x0008>$$$<0x000A>Speer / American Inspired by the love story of a winemaker's daughter and a lumberjack, the space is designed to resemble a cabin in the woods. Small plates offer a modern, eclectic mix of regional American cuisine. Reservations accepted. 38 S. Broadway, 303-777-3505. Brunch, Dinner (25 Best) Beckon<0x0008>$$$$<0x000A>Five Points / Contemporary Chef Kodi Simkins brings an elevated, intimate dining experience to Larimer Street. The seasonal menu changes frequently, and excellent, thoughtful wine pairings are available. Reservations required. 2843 Larimer St., 303-749-0020. Dinner Bellota<0x0008>$$<0x000A>RiNo / Mexican Chef Manny Barella cooks elevated regional Mexican fare inspired by his Monterrey childhood inside the Source. Don't miss the fried quesadilla de requeson. Reservations accepted. The Source, 3350 Brighton Blvd., 720-542-3721. Dinner, Lunch Bellota<0x0008>$$$<0x000A>RiNo / Mexican Chef Manny Barella cooks elevated regional Mexican fare inspired by his Monterrey childhood inside the Source. Don't miss the fried quesadilla de requeson. Reservations are accepted. The Source, 3350 Brighton Blvd., 720-542-3721. Dinner, Lunch Best Philly Steak<0x0008>$$<0x000A> / Contemporary A fusion joint specializing in Korean-influenced Philly cheesesteak sandwiches. Try the K-Town Special with sweet bulgogi beef, onions, peppers, mushrooms, white American cheese, springs greens, and sesame seed dressing. Reservations not accepted. 6350 Sheridan Blvd., 720-667-4702. Dinner, Lunch Big Mac & Little Lu’s<0x0008>$$$<0x000A> / Seafood Big Mac & Little Lu's brings the Florida beaches to the Centennial state with carefully sourced seafood and thoughtfully paired beverages. Go for one of four po' boy sandwiches or the mussels and fries. Reservations accepted for parties of eight or more. 2851 E. 120th Ave., 303-404-2722. Dinner, Lunch Bigsby’s Folly Craft Winery & Restaurant<0x0008>$$<0x000A>Five Points / American This chic urban winery offers more than two dozen wines to choose from, as well as small plates and meat and cheese boards in a bright, airy space. Order the housemade proscuitto sausage or the Buffalo deviled eggs. Reservations accepted for parties of eight or more. 3563 Wazee St., 720-485-3158. Brunch, Dinner, Lunch Biker Jim’s Gourmet Dogs<0x0008>$<0x000A>Ballpark / American This spot's unusual menu includes rave-worthy dogs in adventurous flavors (think: ostrich sausage and elk jalapeño). Toppings include unique combinations like wasabi aïoli, caramelized apples, and shaved Irish cheddar. Reservations not accepted. 2148 Larimer St., 720-746-9355. Dinner, Lunch Birdcall (Five Points)<0x0008>$<0x000A>Five Points / American Order your meal via a self-serve kiosk at this futuristic fast-food joint from the team behind Park Burger. Try the deluxe crispy chicken sandwich with buttermilk herb mayo, bacon, and pepper Jack cheese. Also try the Union Station location. Reservations not accepted. 800 E. 26th Ave., 720-361-2976. Dinner, Lunch Bistro Barbès<0x0008>$$$$<0x000A>North Park Hill / French Jon Robbins offers a menu inspired by the French, North African, and Middle Eastern flavors of Barbès, the Paris neighborhood where he spent three years. Reservations accepted. 5021 E. 28th Ave., 720-398-8085. Dinner Bistro Vendôme<0x0008>$$$<0x000A>Union Station / French This romantic spot on Larimer Square conjures up Paris with crusty bread, excellent coffee, and a tranquil patio. Indulge in French bistro classics, such as steak frites with béarnaise sauce. Weekend brunch is particularly good, with a to-die-for croque monsieur. Reservations accepted. 1420 Larimer St., 303-825-3232. Brunch, Dinner Bittersweet<0x0008>$$$$<0x000A>Washington Park West / American Chef Olav Peterson's restaurant has its own 600-square-foot garden. The constantly changing menu takes classic dishes and gives them a fresh twist. Try one of the seasonal pastas. Reservations accepted. 500 E. Alameda Ave., 303-942-0320. Dinner Black Cat Farm Table Bistro<0x0008>$$$$<0x000A>Boulder / Seasonal Diners can be assured that the produce, dairy, and meats served in the cozy dining room are sourced from executive chef Eric Skokan's Boulder County farm. Reservations accepted. 1964 13th St., 303-444-5500. Dinner (25 Best) Blackbelly<0x0008>$$$<0x000A>Boulder / American Chef Hosea Rosenberg's meaty menu focuses on charcuterie, small plates, and daily butcher specials. Try the crispy pig ears with red pepper jelly. Check out the butcher shop and grab-and-go market, Blackbelly Butcher, located next door. Reservations accepted. 1606 Conestoga St., 303-247-1000. Dinner Blackbelly Butcher<0x0008>$<0x000A>Boulder / American Located next door to chef Hosea Rosenberg's Blackbelly restaurant, this butcher shop and lunch counter sources local animals for the in-house butchery program. The quality meats shine in the stacked sandwiches (we recommend the house bologna). Reservations not accepted. 1606 Conestoga St., 720-479-8296. Breakfast, Dinner, Lunch Blue Bonnet Cafe and Lounge<0x0008>$$<0x000A>Baker / Mexican Killer margaritas, homemade chips and salsa, and chiles rellenos make this fun, casual spot a favorite. Reservations accepted. 457 S. Broadway, 303-778-0147. Dinner, Lunch Blue Ocean<0x0008>$$<0x000A>Hampden South / Chinese This Chinese Restaurant, which also goes by the name Little Chengdu, specializes in noodles and hot pot. Try the "Lanzhou pulled noodle," a rich beef soup swimming thin, chewy strands of house-made noodles. Reservations not accepted. 8101 E. Belleview Ave., 303-220-0577. Dinner, Lunch Blue Pan Pizza<0x0008>$$<0x000A>West Highland / Pizza Masterfully crafted Detroit-style pizza is the draw at this tiny spot. Try the Brooklyn Bridge, topped with pepperoni, Italian sausage, and ricotta, Romano, and pecorino cheeses. Also try the Congress Park location. Reservations not accepted. 3930 W. 32nd Ave., 720-456-7666. Dinner, Lunch Boney’s Smokehouse BBQ<0x0008>$$$<0x000A>Central Business District / Barbecue Hickory smoke lures diners to this temple of Southern-style slow-cooked meats. Order the generous sampler platter (and share with a friend) so you can taste it all. Reservations accepted. 1543 Champa St., 303-825-9900. Dinner, Lunch Bonnie Brae Tavern<0x0008>$$<0x000A>Washington Park / American This tavern has been dishing up all-American eats, including fried chicken, green chile, and apple pie, since 1934—but it’s most famous for its golden-crusted pizza. Reservations accepted. 740 S. University Blvd., 303-777-2262. Brunch, Dinner, Lunch Bramble & Hare<0x0008>$$$<0x000A>Boulder / Pub This cozy pub offers dishes and cocktails inspired by fresh ingredients from owner Eric Skokan’s farm. Try the creative charcuterie with a signature cocktail like house beer and Rosé Tequila Keep it 100. Reservations accepted. 1970 13th St., 303-444-9110. Dinner Brass Tacks<0x0008>$$<0x000A>Union Station / American This welcoming neighborhood bar and eatery offers sandwiches, snacks, and shareable family meals alongside beer, wine, and custom cocktails. Reservations not accepted. 1526 Blake St., . Dinner, Lunch Breakfast King<0x0008>$<0x000A>Overland / American This 24-hour diner serves giant plates of bone-in ham steaks, pancakes, and salads. The hash browns are made daily, and they go through more than 90 gallons of green chile each week. Reservations not accepted. 300 W. Mississippi Ave., 303-733-0795. Breakfast, Brunch, Dinner, Lunch Briar Common Brewery & Eatery<0x0008>$$<0x000A>Jefferson Park / American You'll find both classic and experimental beer styles here—all of which are designed for pairing with the diverse menu of shared plates and entrées. Try the house burger with a 40# IPA. Reservations accepted for parties of more than seven. 2298 Clay St., 720-512-3894. Brunch, Dinner, Lunch Brider<0x0008>$$<0x000A>Highland / American Go for high-quality, fast-casual dining. Be sure to try the rotisserie chicken. Reservations not accepted. 1644 Platte St., 303-455-3084. Breakfast, Dinner, Lunch Brightmarten<0x0008>$$$$<0x000A>Belcaro / American Go to this neighborhood spot with its own in-house butchery program for elevated comfort food. Try the pork chop. Reservations accepted. 730 S. University Blvd., 720-541-7696. Brunch, Dinner British Bulldog Pub<0x0008>$$<0x000A>Five Points / Pub This pub serves up a mélange of fare—from English shepherd's pie and fish and chips to Pakistani curries and all-American burgers in a casual setting. Reservations not accepted. 2052 Stout St., 303-295-7974. Brunch, Dinner, Lunch Broadway Roxy<0x0008><0x000A>Washington Park West / International A 1920s ambience is paired with classic cocktails, small plates, and live music. Try the falafel burger with sprouts and tahini dressing or the tender beef, pork, and veal meatballs smothered in a secret-recipe red sauce. Reservations not accepted. 554 S. Broadway, 720-456-7041. Brunch, Dinner Brutø<0x0008>$$<0x000A>Union Station / International At the Wolf's Tailor's sister restaurant at the Dairy Block,  chef Kelly Whitaker highlights heritage grains and other local ingredients with a menu of fresh-baked breads, wood-fired proteins, and vegetable-forward dishes. Reservations accepted. 1801 Blake St., 720-325-2195. Dinner, Lunch Buckhorn Exchange<0x0008>$$$$<0x000A>Lincoln Park / Steak House This Denver classic exudes a Wild West feel with taxidermied animals on the walls and a menu that includes Rocky Mountain oysters and wild game. Reservations accepted. 1000 Osage St., 303-534-9505. Dinner, Lunch Bull & Bush Brewery<0x0008>$<0x000A>Washington Virginia Vale / Pub Like the London original but with sports bar entertainment. Try the Queen Mother BBQ Burger. Reservations accepted, excluding Friday and Sunday evenings. 4700 Cherry Creek Dr. S., 303-759-0333. Brunch, Dinner, Lunch C Cafe 180<0x0008>$<0x000A> / American "Eat what you want and pay what you can" is the motto at this nonprofit restaurant. A favorite is the hearty meatball sandwich made with Italian marinara sauce on a toasted baguette. Reservations accepted for large parties. 3315 S. Broadway, 303-761-4510. Lunch Cafe Aion<0x0008>$$$<0x000A>Boulder / Spanish This tucked away bistro is styled after a European tapas bar. Enjoy a menu of small plates filled with local, seasonal ingredients. Try the season's latest house-cured chorizo. Reservations accepted. 1235 Pennsylvania Ave., 303-993-8131. Brunch, Dinner, Lunch Cafe Brazil<0x0008>$$$<0x000A>Berkeley / Latin American This colorful South American restaurant specializes in seafood and shellfish and is great for those with dietary restrictions. Reservations accepted. 4408 Lowell Blvd., 303-480-1877. Dinner, Lunch Cake Crumbs Bakery & Cafe<0x0008>$<0x000A>Park Hill / American Pick up made-from-scratch baked treats, including cakes, pastries, and breads, and breakfast and lunch specialities at this charming Park Hill Bakery. Reservations not accepted. 2216 Kearney St., 303-861-4912. Breakfast, Brunch, Lunch Call<0x0008>$$<0x000A>Five Points / Scandinavian This cozy RiNo restaurant features Scandinavian-inspired cuisine with an ever-changing selection of snacks, tartines, and pastries. If it's available, try an Ableskiver, a Danish donut-like dessert. Reservations not accepted. 2845 Larimer St., 303-954-0230. Breakfast, Dinner, Lunch Carbon Cafe & Bar<0x0008>$$<0x000A>Highland / American This fun, quirky cafe (the sister restaurant to Habit Doughnut Dispensary, which is located next door) offers CBD-infused cold brew and bitters along with an eclectic menu of eats. Try the Wu Tang Tots. Also try the Five Points location. Reservations accepted. 1553 Platte St., Ste. 3130, 720-428-8565. Breakfast, Dinner, Lunch Carm & Gia Metropolitan<0x0008>$$<0x000A> / American Burgers made with certified Angus beef, Chicago-style hot dogs, shakes, and more are on the menu at this family-owned spot. Reservations not accepted. 9598 E Montview Blvd., 303-747-2008. Dinner, Lunch Carmine’s on Penn<0x0008>$$<0x000A>Speer / Italian This family-style Italian restaurant serves huge platters of hearty food on a year-round patio. Order the ragu con funghi with braised Veal. Reservations accepted. 92 S. Pennsylvania St., 303-777-6443. Dinner Cart-Driver<0x0008>$$<0x000A>Five Points / Pizza Inspired by Italy's roadside cafes, Cart-Driver slings oysters, wood-fired pizzas, and Prosecco on tap. Finish with the house-made panna cotta. Also try the Highland location. Reservations accepted for parties of eight or more. 2500 Larimer St., 303-292-3553. Dinner (25 Best) Cattivella<0x0008>$$$<0x000A>Central Park / Italian Chef Elise Wiggins offers rustic, wood-fired Italian fare from a sprawling chef’s counter. Go for grilled oysters, seasonal pizzas, and fresh pastas. Reservations accepted. 10195 E. 29th Dr., Ste. 110, 303-645-3779. Dinner Cherish Spirits Lounge<0x0008>$$$<0x000A>Cherry Creek / International Intricate cocktails (mixed table-side) made with over 50 spirits from around the world anchor this high-end watering hole. Pair your libation with fresh carpaccio drizzled in yuzu aioli or another shareable plate Reservations accepted. 221 Detroit St., 303-243-7474. Dinner Cherry Creek Grill<0x0008>$$$<0x000A>Cherry Creek / American Specialties at this popular spot include spit-roasted chicken, grilled fish, ribs, and wood-roasted steaks. Reservations accepted. 184 Steele St., 303-322-3524. Dinner, Lunch Cherry Cricket<0x0008>$$<0x000A>Cherry Creek / Pub This cheery neighborhood hangout offers excellent green chile and great burgers. Also try the Ballpark location. Reservations not accepted. 2641 E. Second Ave., 303-322-7666. Dinner, Lunch Chicken Rebel<0x0008>$$<0x000A>Highland / American The brick-and-mortar location of the popular food truck and former Avanti food stall serves up sandwiches, salads, and more starring beer-battered fried chicken. Don’t miss the hot chicken tacos. Reservations not accepted. 3618 Tejon St., 720-710-6620. Breakfast, Dinner, Lunch Chimera Ramen<0x0008>$<0x000A>Boulder / Japanese Edwin Zoe, also of Zoe Ma Ma, offers ramen featuring scratch-made noodles and flavor-packed broths. Reservations not accepted. 2014 10th St., 720-580-1100. Dinner, Lunch Cho77<0x0008>$$<0x000A>Union Station / Asian Lon Symensma offers Asian street food with a modern touch at this fast-casual eatery. Try the Hainanese chicken fried rice or the Indian lamb meatballs. Reservations not accepted. 1520 16th St., 720-638-8179. Dinner, Lunch ChoLon<0x0008>$$$$<0x000A>Union Station / Asian This upscale restaurant serves modern twists on Pan-Asian cuisine. Don't miss the French onion soup dumplings. Also try the Central Park location. Reservations accepted. 1555 Blake St., 303-353-5223. Dinner Chook<0x0008>$<0x000A>Platt Park / Australian Chook specializes in Australian-style, charcoal-grilled rotisserie chicken and fresh veggie sides. Order the charred broccoli salad. Also try the Hale location. Reservations not accepted. 1300 S. Pearl St., 303-282-8399. Dinner, Lunch Chow Morso Osteria<0x0008>$$$<0x000A>Union Station / Italian The team behind Barolo Grill brings hand-rolled pastas and comforting Italian plates to LoDo. Try the agnolotti with sage-butter sauce. Reservations accepted. 1500 Wynkoop St., 720-639-4089. Dinner, Lunch Citizen Rail<0x0008>$$$$<0x000A>Union Station / American This chic eatery offers dry-aged proteins and wood-fire cooking. Try the grilled escarole salad or the bone-in smoked short rib. Reservations accepted. Hotel Born, 1899 16th St., 303-323-0017. Breakfast, Brunch, Dinner, Lunch City & Country Deli & Sausage Co.<0x0008>$$<0x000A>Rosedale / Deli This quaint shop offers smartly crafted artisan sandwiches, from roast turkey on rosemary bread to molasses-glazed ham on seven-grain. Reservations not accepted. 2393 S. Downing St., 720-216-0573. Lunch City, O’ City<0x0008>$$<0x000A>Capitol Hill / American This meat-free zone features pizza, vegan pastries, and a full bar. Reservations not accepted. 206 E. 13th Ave., 303-831-6443. Breakfast, Dinner, Lunch CityGrille<0x0008>$$<0x000A>Capitol Hill / American Serving up burgers as well as imported beers and microbrews on tap. Reservations not accepted. 321 E. Colfax Ave., 303-861-0726. Dinner, Lunch Cochino Taco<0x0008>$$<0x000A> / Mexican The menu at this quirky taqueria features 16 different tacos and a poblano chile-topped burger. Also try the Denver location on South Broadway. Reservations not accepted. 3495 S. Downing St., 720-542-9829. Brunch, Dinner, Lunch (25 Best) Comal Heritage Food Incubator<0x0008>$$<0x000A>Globeville / International You'll find family recipes from Latin America and Syria at this restaurant, which has a rotating menu and provides job training to local women. Reservations not accepted. 3455 Ringsby Ct., Ste. 105, 303-292-0770. Lunch Coohills<0x0008>$$$$<0x000A>Union Station / French Enjoy the French-inspired cuisine made with local, sustainable products as you sip cocktails in a dining room that opens right onto Cherry Creek. Reservations accepted. 1400 Wewatta St., 303-623-5700. Dinner Cookery at Myrtle Hill<0x0008>$$<0x000A>Washington Park / American This neighborhood restaurant offers breakfast all day, including a mean chicken and waffles. Its sister spot, Devil's Food Bakery, is located just four doors down and serves scratch-baked goods and coffee drinks. Reservations accepted for 2 p.m. afternoon tea. 1020 S. Gaylord St., 303-733-7448. Breakfast, Dinner, Lunch Coperta<0x0008>$$$<0x000A>North Capitol Hill (Uptown) / Italian Tuck into comforting Italian fare at this restaurant, which celebrates the cuisine of Rome and Southern Italy. Try the pollo alla diavola or the rigatoni carbonara. Reservations accepted. 400 E. 20th Ave., 720-749-4666. Dinner, Lunch Corner Office<0x0008>$$$<0x000A>Central Business District / International Find global comfort food—from chicken tikka masala to Thai tuna poke—and every type of martini you can imagine at this trendy spot. Reservations accepted. 1401 Curtis St., 303-825-6500. Breakfast, Dinner, Lunch (25 Best) Corrida<0x0008>$$$$<0x000A>Boulder / Spanish Housed on the rooftop level of the Pearl West building, this elegant Spanish steak house offers stunning Flatiron views and fabulous cocktails and wines. Splurge on the Japanese wagyu or opt for a locally sourced steak. Reservations accepted. 1023 Walnut St., Ste. 400, 303-444-1333. Brunch, Dinner Cozy Cottage Breakfast & Lunch<0x0008>$<0x000A>Berkeley / Breakfast The homey feel of this eatery is perfectly aligned with the menu of signature fruit and nut pancakes, eggs Benedict, and French toast. Reservations accepted. 4363 Tennyson St., 720-855-9800. Breakfast, Lunch Cracovia<0x0008>$$<0x000A> / Polish Traditional dishes are on the menu at this family-owned spot. Try the zupa ogórkowa (pickle soup) or the placki (fried potato and onion pancakes).   Reservations accepted. 8121 W. 94th Ave., 303-484-9388. Dinner, Lunch Crema Coffee House<0x0008>$<0x000A>Five Points / Contemporary At this hip cafe, you'll find beans from the country’s top roasters and an all-day menu that offers flavorful picks, like sweet potato waffles and a Korean reuben sandwich. Reservations not accepted. 2862 Larimer St., 720-284-9648. Breakfast, Dinner, Lunch Cuba Cuba Cafe & Bar<0x0008>$$$<0x000A>Civic Center (Golden Triangle) / Latin American Don't miss the mojitos at Denver's authentic Cuban restaurant. Multiple locations. Reservations accepted Mon-Thu for parties of six or more. 1173 Delaware St., 303-605-2822. Dinner Cucina Colore<0x0008>$$$<0x000A>Cherry Creek / Italian An upbeat dining room, bar, and patio are a great backdrop for this menu of contemporary Italian food. Reservations accepted. 3041 E. Third Ave., 303-393-6917. Brunch, Dinner, Lunch Curtis Park Delicatessen<0x0008>$<0x000A>Five Points / Deli This neighborhood deli serves a menu of fine classic sandwiches (like the Curtis, made with corned beef, sauerkraut, Swiss cheese, and house-made Thousand Island). Also try the Cherry Creek location. Reservations not accepted. 2532 Champa St., 303-308-5973. Lunch D D Bar<0x0008>$$$<0x000A>North Capitol Hill (Uptown) / Contemporary Chefs Keegan Gerhard and Lisa Bailey produce exquisite desserts and modern comfort food. Bonus: Check out the grab-and-go coffee and pastries. Reservations accepted. 494 E. 19th Ave., 303-861-4710. Breakfast, Brunch, Dinner, Lunch D’Corazon<0x0008>$<0x000A>Union Station / Mexican Known for its authentic, slow-simmered carnitas, this spot offers Mexican at its best. Reservations not accepted. 1530 Blake St., Ste. C, 720-904-8226. Dinner, Lunch Dae Gee<0x0008>$$<0x000A>Congress Park / Korean Enjoy bold Korean flavors at this Congress Park eatery. Order the spicy pork bulgogi or try the bibimbap. Multiple locations. Reservations accepted. 827 Colorado Blvd., 720-639-9986. Dinner, Lunch Daughter Thai Kitchen & Bar<0x0008>$$$$<0x000A>Highland / Thai This upscale restaurant serves beautifully plated dishes and inventive cocktails with an elegant ambiance to match. Reservations accepted. 1700 Platte St., Ste. 140, 720-667-4652. Dinner, Lunch DC Pie Co.<0x0008>$$<0x000A>City Park West / Italian This pizza joint serves made-to-order, brick-oven-baked pies with toppings such as artichoke hearts and all-beef pepperoni. Try the kale caesar salad. Reservations accepted for parties of more than eight. 2223 E. Colfax Ave., 720-594-2939. Dinner, Lunch Death & Co. Denver<0x0008>$$$<0x000A>Five Points / Contemporary The famed New York City bar offers top-notch cocktail service and an inventive menu in the lobby of the Ramble Hotel. Try the Japanese eggplant with crispy rice. Reservations accepted. The Ramble Hotel, 1280 25th St., 720-330-2660. Breakfast, Brunch, Dinner, Lunch Del Frisco’s Grille<0x0008>$$$$<0x000A>Cherry Creek / Contemporary A more casual iteration of the beloved steak house, this venue serves up classic dishes with modern twists and local ingredients. Don't miss the cheesesteak egg rolls. Reservations accepted. 100 St. Paul St., Suite 140, 303-320-8529. Brunch, Dinner, Lunch Denver Central Market<0x0008>$$<0x000A>Five Points / Global Dining options at this marketplace range from ceviche to ice cream. Take your pick from Crema Bodega, Vero Italian, Curio Bar, High Point Creamery, and more. Reservations 2669 Larimer St., . Breakfast, Brunch, Dinner, Lunch Denver ChopHouse & Brewery<0x0008>$$$<0x000A>Union Station / Steak House Classic American steak house favorites. Reservations accepted. 1735 19th St., 303-296-0800. Dinner, Lunch Denver Milk Market<0x0008>$$<0x000A>Union Station / International Bonanno Concepts’ 16-venue collection of bars and restaurants features everything from fresh pasta to poke bowls to charcuterie. Don’t miss the signature fried chicken sandwiches at Lou’s Hot and Naked. Reservations not accepted. 1800 Wazee St., 303-792-8242. Breakfast, Brunch, Dinner, Lunch Dimestore Delibar<0x0008>$$<0x000A>Highland / American This restaurant, bar, convenience store, and market serves elevated deli fare in an eclectic setting. Try the rolled focaccia sandwiches. Reservations not accepted. 1575 Boulder St., Unit A, 303-537-5323. Dinner, Lunch (25 Best) Dio Mio<0x0008>$$<0x000A>Five Points / Italian One thing you can count on at Alex Figura and Spencer White's fast-casual Italian eatery: perfect pasta. Try the cacio e pepe or the squid ink fusilli with blue crab. The house-made sourdough is heavenly. Reservations accepted for parties of eight or more. 3264 Larimer St., 303-562-1965. Dinner Domo Japanese Country Foods Restaurant<0x0008>$$$<0x000A>Lincoln Park / Japanese Enjoy authentic Japanese country foods in a traditional setting. Try a selection of marinated seafood from chef and owner Gaku Homma's Wanko sushi menu. Reservations not accepted. 1365 Osage St., 303-595-3666. Dinner, Lunch Dos Santos<0x0008>$$$<0x000A>City Park West / Mexican The menu at this modern taqueria features light, seafood-centric dishes, like a beer-battered fish taco. Reservations not accepted. 1475 E. 17th Ave., 303-386-3509. Brunch, Dinner, Lunch Dry Storage<0x0008>$$<0x000A>Boulder / Cafe Savor coffee and carbs galore at this innovative cafe and retail grain mill. An exquisite selection of pastries, breads, and sandwiches are made from scratch daily. Try the tuna sandwich on Pullman toast. Reservations not accepted. 3601 Arapahoe Ave., 720-420-0918. Breakfast, Lunch Duo Restaurant<0x0008>$$$<0x000A>Highland / Contemporary With Duo, owners Stephanie Bonin and Keith Arnold have captured the true essence of the neighborhood restaurant: simple food, a low-key but polished ambience, and the hum of neighbors trading stories. The seasonal cuisine constantly surprises and comforts, and dessert is worth a visit in itself. Reservations accepted. 2413 W. 32nd Ave., 303-477-4141. Brunch, Dinner E Early Bird<0x0008>$<0x000A> / American This attractive breakfast and lunch spot offers a well-balanced menu and local ingredients. The all-day breakfast menu includes open-faced omelets and crème brûlée French toast. Also try the Greenwood Village location. Reservations not accepted. 11940 Bradburn Blvd., 303-469-9641. Breakfast, Brunch, Lunch Edge Restaurant & Bar<0x0008>$$$$<0x000A>Central Business District / Steak House Choose your cut, sauce, and side—like a porterhouse steak with creamy horseradish and crispy Brussels sprouts—at this upscale, contemporary steak house. Reservations accepted. 1111 14th St., 303-389-3343. Breakfast, Dinner, Lunch Edgewater Inn<0x0008>$$<0x000A>Edgewater / Italian This pizzeria has been family owned and operated for more than 50 years. Try the Howdy Pizza, a combo of sausage, green peppers, mushrooms, and jalapeño peppers. Reservations not accepted. 5302 W. 25th Ave., 303-237-3524. Dinner, Lunch Edgewater Public Market<0x0008>$$<0x000A> / International Satisfy your cravings for everything from wild game sandwiches to Ethiopian fare at this eclectic collective of nearly two dozen food stalls and boutiques. Tenants include Konjo Ethiopian, Lucky Bird, Lazo Empanadas, and more. Reservations not accepted. 5505 W. 20th Ave., 303-797-9119. Breakfast, Brunch, Dinner, Lunch El Five<0x0008>$$$<0x000A>Highland / Mediterranean Justin Cucci's fifth Edible Beats concept boasts panoramic views, creative tapas, and Spanish-style gin-tonics. Order the cauliflower yufka. Reservations accepted. 2930 Umatilla St., 303-524-9193. Brunch, Dinner El Jefe<0x0008>$$<0x000A>Sunnyside / Mexican Farm-to-table Mexican fare will lure you to this welcoming Sunnyside haunt. Pair a house margarita with the four-cheese queso dip, and don't miss the organic mushroom tacos or the butcher steak fajitas. Reservations accepted. 2450 W. 44th Ave., 720-389-7615. Dinner El Noa Noa<0x0008>$$<0x000A>Lincoln Park / Mexican Authentic Mexican food with top-notch margaritas. Reservations not accepted. 722 Santa Fe Dr., 303-623-9968. Breakfast, Dinner, Lunch El Taco de Mexico<0x0008>$<0x000A>Lincoln Park / Mexican This Denver favorite serves Mexican food with an emphasis on authenticity. Try the chile relleno burrito. Reservations not accepted. 714 Santa Fe Dr., 303-623-3926. Breakfast, Dinner, Lunch El Tepehuan<0x0008>$<0x000A> / Mexican The team behind this relocated Englewood restaurant has been serving its brand of authentic and affordable Mexican food for more than 40 years. Stop by for the huevos rancheros or carne asada. Reservations accepted. 3495 S. Broadway, 303-781-0243. Breakfast, Dinner, Lunch Ellyngton’s<0x0008>$$$$<0x000A>Central Business District / American Located in the Brown Palace Hotel, this is the home of Denver's power meal. Indulge in the lavish Dom Perignon brunch on Sundays. Reservations accepted. 321 17th St., 303-297-3111. Breakfast, Brunch, Lunch Elway’s (Downtown)<0x0008>$$$$<0x000A>Central Business District / Steak House This sleek restaurant—named after the Broncos great—serves classic steak house fare in upscale environs. Choose from a menu of steaks, seafood, and more. Multiple locations. Reservations accepted. 1881 Curtis St., 303-312-3107. Breakfast, Brunch, Dinner, Lunch F Famous Original J’s Pizza<0x0008>$$<0x000A>Five Points / Pizza Joshua Pollack’s New York–style and rectangular “Grandma” pies are totally customizable and available by the slice. Try the meat lovers with sausage, pepperoni, and diced Taylor pork roll. Reservations not accepted. 715 E. 26th Ave, 720-420-9102. Dinner, Lunch Farmhouse Thai Eatery<0x0008>$$<0x000A>Lakewood / Thai This cozy spot offers flavorful specialties from multiple regions, including northern Thailand's khao soi (egg noodles in coconut curry) and som tum (green papaya salad). Reservations accepted. 98 Wadsworth Blvd., #117, 303-237-2475. Dinner, Lunch Finn’s Manor<0x0008>$<0x000A>Five Points / Global The indoor bar serves a wide selection of cocktails, while food trucks offer a diverse variety of bites, from fried chicken sandwiches to Puerto Rican fare. Reservations not accepted. 2927 Larimer St., 303-353-2340. Dinner Fire Restaurant<0x0008>$$$$<0x000A>Civic Center (Golden Triangle) / American Located inside the Art, a Hotel, Fire Restaurant serves contemporary American dishes made with locally sourced ingredients, including a Colorado lamb chop. Reservations accepted. 1201 Broadway, 720-709-4431. Breakfast, Dinner, Lunch Firenze a Tavola<0x0008>$$$<0x000A>Berkeley / Italian Parisi's answer to upscale Italian, this restaurant is located downstairs from the popular Berkeley spot and offers a savory Tuscan experience. Reservations accepted. 4401 Tennyson St., 303-561-0234. Dinner Fish N Beer<0x0008>$$$<0x000A>Five Points / Seafood Kevin Morrison offers approachable, fresh seafood and a hearty beer list at this casual oysterette. Try the lobster mac and cheese or wood-fire-grilled whole bass. Reservations not accepted. 3510 Larimer St., 303-248-3497. Dinner FNG<0x0008>$$$<0x000A>Highland / American Troy Guard offers elevated comfort food with a side of rock 'n' roll at this neighborhood spot. Try the award-winning fried chicken sandwich. Reservations not accepted. 3940 W. 32nd Ave., 720-667-3727. Brunch, Dinner, Lunch Foraged<0x0008>$$$<0x000A>Union Station / New American Creative, seasonally inspired dishes by chef Duy Pham pair well with the whiskey-driven cocktail menu at this expansive Dairy Block restaurant. Reservations accepted. 1825 Blake St., 720-826-2147. Four Friends Kitchen<0x0008>$<0x000A>Stapleton / Breakfast This a.m.spot offers  eats with Southern flair. Start your morning off right with the warm beignets. Reservations not accepted. 2893 Roslyn St., 303-388-8299. Breakfast, Brunch, Lunch Frank & Roze<0x0008>$<0x000A>Hale / Cafe This stylish cafe serves sustainably sourced coffee from South America, Africa, Asia, and beyond and all-day fare from chef Tom Coohill, including breakfast sandwiches and toasts, fresh-baked pastries, soups, and charcuterie boards. Reservations not accepted. 4097 E. Ninth Ave., 720-328-2960. Breakfast, Brunch, Dinner, Lunch (25 Best) Frasca Food and Wine<0x0008>$$$$<0x000A>Boulder / Italian Lachlan Mackinnon-Patterson and master sommelier Bobby Stuckey’s fine-dining mecca has racked up scores of accolades over the years (including nods from the James Beard Foundation). The elegant Friulano cuisine always wows. Reservations accepted. 1738 Pearl St., 303-442-6966. Dinner French 75<0x0008>$$$$<0x000A>Central Business District / French Mizuna's younger, more casual sibling features approachable French bistro fare. Try the half-rotisserie chicken served with lemon buerre blanc and black truffle frites. Reservations accepted. 717 17th St., Ste. B, 303-405-7575. Dinner, Lunch Fringe Pizza<0x0008>$$<0x000A>Boulder / Italian Fringe serves a full menu of Italian-inspired shareable plates with an emphasis on Neapolitan-style pizza and also offers 16 taps of craft beer and wine. Reservations not accepted. 2900 Valmont Rd., 303-386-4631. Dinner Fruition Restaurant<0x0008>$$$$<0x000A>Country Club / New American James Beard Award–winning chef Alex Seidel's tiny kitchen focuses on seasonal dishes that are big on flavor. Many ingredients come straight from Seidel’s farm. Diners flock for the pasta carbonara. Reservations accepted. 1313 E. Sixth Ave., 303-831-1962. Dinner G Gaetano’s<0x0008>$$$<0x000A>Highland / Italian This comfy neighborhood hangout features old-school favorites, such as chicken Parmesan. Reservations accepted. 3760 Tejon St., 303-455-9852. Brunch, Dinner, Lunch Gaku Ramen<0x0008>$$<0x000A>Boulder / Japanese This Boulder ramen shop serves three of the most traditional types of the Japanese noodle soup: shoyu, miso, and tonkotsu. Also check out the steamed buns, karaage (Japanese-style fried chicken), and rice bowls. Reservations not accepted. 1119 13th St., 303-736-2879. Dinner, Lunch Gold Point<0x0008>$$<0x000A>Five Points / American This hip hangout serves craft cocktails and light fare, including sandwiches and customizable charcuterie boards. Reservations not accepted. 3126 Larimer St., 720-445-9691. Dinner Green Russell<0x0008>$$<0x000A>Union Station / Pub This chef-driven cocktail bar offers a variety of small plates and libations. Reservations not accepted. 1422 Larimer St., 303-893-6505. Dinner Guard and Grace<0x0008>$$$$<0x000A>Central Business District / Steak House Chef Troy Guard's modern steak house offers a chic setting for his innovative fare, which includes a raw bar and delicate salads. Try the flight of filet mignon. Reservations accepted. 1801 California St., 303-293-8500. Dinner, Lunch Gyu-Kaku Japanese BBQ Dining<0x0008>$$$<0x000A>Union Station / Japanese This Japanese-based chain boasts table-centered grills on which diners cook proteins like Harami skirt steak. There are also noodles and rice dishes, and appetizers such as tuna poké nachos. Reservations accepted. 1998 18th St., 720-726-4068. Brunch, Dinner, Lunch H Hank’s Texas BBQ<0x0008>$$<0x000A>Hale / Barbecue This fast-casual barbecue joint serves tender, slow-cooked meats (including brisket and hot links) in sandwiches, tacos, and salads until supplies run out each day. Try the pulled pork frito pie. Reservations not accepted. 5410 E. Colfax Ave., 720-277-3225. Dinner, Lunch Hashtag<0x0008>$$<0x000A>Stapleton / American Prolific Denver chef Troy Guard takes on the breakfast joint with Hashtag. Try the lamb neck eggs Benedict or the sea salt chocolate chip hot cake. Reservations not accepted. 10155 E. 29th Dr., 303-996-9985. Breakfast, Brunch Hasu Sushi & Grill<0x0008>$$$<0x000A>Cherry Creek / Asian Try the aptly named Amazing Roll: chopped fatty tuna, cucumber, and scallion on the inside; avocado, crispy kani, eel, and special sauce on the outside. Reservations accepted. 250 Steele St. Ste. 104, 303-722-9968. Dinner, Lunch Highland Tap and Burger<0x0008>$$<0x000A>Highland / American Pick your patty, bun, and premium toppings for a customizable meal enhanced with a choice of more than a dozen Colorado craft beers. Multiple locations. Reservations accepted for eight or more. 2219 W. 32nd Ave., 720-287-4493. Brunch, Dinner, Lunch HiRa Cafe & Patisserie<0x0008>$<0x000A>Aurora / Ethiopian Pastry chef-owner Hiwot Solomon pairs her from-scratch desserts and Ethiopian breakfast plates with house-roasted, single-origin coffee at this cheery cafe. Reservations not accepted. 10782 E. Iliff Ave, 720-949-1703. Breakfast Honey Elixir<0x0008>$$<0x000A>Five Points / Contemporary Nonalcoholic potions, boozy cocktails, sipping chocolate, teas, and more, along with a menu of light bites, are the draw at this stunning bar. Reservations not accepted. 2636 Walnut St., #104, 720-328-5992. Dinner, Lunch Honor Society Handcrafted Eatery<0x0008>$$<0x000A>Union Station / American At this fine-casual eatery, guests pick their protein of choice (options include gluten-free fried chicken and sustainable Scottish salmon) to be enjoyed in a salad, sandwich, or plate. Reservations not accepted. 1900 16th St. No. 150, 720-420-0614. Breakfast, Dinner, Lunch (25 Best) Hop Alley<0x0008>$$$<0x000A>Five Points / Chinese From Tommy Lee of Uncle, this neighborhood hangout serves dishes rooted in Chinese tradition with a touch of distinctive flair. Try the dan dan mian. Reservations accepted. 3500 Larimer St., 720-379-8340. Dinner Hops & Pie<0x0008>$$<0x000A>Berkeley / Pizza Craft pizza and local brews are this spot’s forte. Load up your pie with toppings such as blackberry barbecue sauce and pickled jalapeño, and wash it all down with a choice of more than 20 beers. Reservations not accepted. 3920 Tennyson St., 303-477-7000. Dinner, Lunch Hudson Hill<0x0008>$<0x000A>Capitol Hill / American Head to this upscale-yet-casual bar for crafted cocktails like the 8 a.m., a blend of espresso, whiskey, amaro, and lemon peel. Enjoy your drink with a cheese plate or the pork terrine. Reservations not accepted. 619 E. 13th St., 303-832-0776. Breakfast, Dinner, Lunch I Il Porcellino Salumi<0x0008>$$<0x000A>Berkeley / Deli This market and deli strives to provide the highest quality, locally raised cured meats in Colorado. Pick a selection to take with you, or enjoy a fresh salumi platter or sandwich in house. Reservations not accepted. 4334 W. 41st Ave., 303-477-3206. Breakfast, Dinner, Lunch Il Posto<0x0008>$$$$<0x000A>Five Points / Italian Sample Andrea Frizzi’s imaginative Italian cuisine in sleek, urban environs. Don't miss the seasonal risotto. Reservations accepted. 2601 Larimer St., 303-394-0100. Brunch, Dinner, Lunch Imperial Chinese<0x0008>$$$<0x000A>Baker / Asian This stalwart offers Cantonese, Mandarin, and Sichuan food in an elegant setting. Reservations accepted. 431 S. Broadway, 303-698-2800. Dinner, Lunch India’s Restaurant<0x0008>$$$<0x000A>Hampden / Indian This spot serves traditional fare, including flavorful dishes like tandoori chicken. Take advantage of the lunch buffet, and be sure to try the cinnamon bread pudding. Reservations accepted. 8921 E. Hampden Ave., 303-755-4284. Dinner, Lunch Istanbul Bakery & Cafe<0x0008>$<0x000A>Washington Virginia Vale / Middle Eastern Inside the shopping center at the intersection of South Monaco Parkway and Leetsdale Drive, friendly owner Ismet Yilmaz prepares authentic Turkish pastries. Try the su böreği (water börek) or pistachio baklava. Also check out Yilmaz's food truck, Turkish Chef on Wheels. Reservations not accepted. 850 S. Monaco Pkwy., Ste. #9, 720-536-5455. Breakfast, Dinner, Lunch Ivy on 7th<0x0008>$$<0x000A>Speer / American This is a bright eatery serving seasonal, European-inspired brunch and lunch dishes. Try the gluten free lemon and ricotta pancakes with blueberries. Reservations accepted. 410 E. 7th Ave., 720-828-8180. Breakfast, Brunch, Lunch Izakaya Den<0x0008>$$<0x000A>Platt Park / Japanese Ultra-fresh sushi, sashimi, and creative small plates are on the menu at this local favorite. Reservations accepted. 1487-A S. Pearl St., 303-777-0691. Dinner, Lunch J J’s Noodles Star Thai 2<0x0008>$<0x000A>Westwood / Thai This traditional Thai spot has developed a cult following over the years. The tom yum soup, drunken noodles, and pad thai are regulars' picks. Reservations not accepted. 945 S. Federal Blvd., 303-922-5495. Dinner, Lunch Jamaican Grill<0x0008>$$<0x000A>Lincoln Park / Jamaican This family-owned Jamaican restaurant serves classic Caribbean-centric dishes like jerk chicken, fried plantains, and rice and peas, accompanied by a menu of rum-infused cocktails. Also try the Jamaican Mini Grille and International Jerk Market in Lakewood. Reservations accepted. 709 W. Eighth Ave., 303-623-0013. Dinner, Lunch Jax Fish House & Oyster Bar (LoDo)<0x0008>$$$<0x000A>Union Station / Seafood Enjoy sustainable seafood in an upbeat atmosphere. Specialties include the raw oyster bar and seasonally composed plates. Multiple locations. Reservations accepted. 1539 17th St., 303-292-5767. Brunch, Dinner, Lunch Jerusalem Restaurant<0x0008>$$<0x000A>University / Middle Eastern You can't beat this spot's tasty, affordable, and traditional Middle Eastern fare. Reservations accepted. 1890 E. Evans Ave., 303-777-8828. Dinner, Lunch Jovanina’s Broken Italian<0x0008>$$$<0x000A>Union Station / Italian This gorgeous LoDo eatery expands on traditional Italian fare by incorporating unexpected, seasonal ingredients. Reservations accepted. 1520 Blake St., 720-541-7721. Dinner K Kachina Cantina<0x0008>$$<0x000A>Union Station / Southwestern Located in the Dairy Block, this spot specializes in southwestern fare, such as Navajo tacos. Also try the Westminster-based sister location, Kachina Southwestern Grill. Reservations accepted. 1890 Wazee St., 720-460-2728. Brunch, Dinner, Lunch Kahlo’s Restaurant<0x0008>$$<0x000A>Westwood / Mexican Enjoy plates of mole and enchiladas verdes, as well as a menu of almost 30 different juices and smoothies in a space decorated with the art of Frida Kahlo. Reservations accepted. 3735 Morrison Rd., 303-936-0758. Breakfast, Dinner, Lunch Kaos Pizzeria<0x0008>$$<0x000A>Platt Park / Pizza A wood-fired oven, gourmet ingredients, and wine to-go make this a perfect pizzeria for dine-in or delivery. If the weather's nice, eat outside in the spacious garden area. Reservations accepted. 1439 S. Pearl St, 303-733-5267. Dinner, Lunch Karma Asian<0x0008>$$<0x000A>Speer / Asian Go out to this trendy Asian eatery for a variety of Asian tapas (such as spicy edamame), or get more bang for your buck with the Thai bang bang chicken and shrimp. Reservations 22 S. Broadway, 303-871-0167. Dinner, Lunch Katsu Ramen<0x0008>$$<0x000A> / Japanese Satisfy a ramen craving with one of the traditional styles offered at this cozy spot. Get the most out of your dollar with a combo meal, featuring your choice of ramen plus gyoza and a rice bowl. Reservations not accepted. 1930 S. Havana St., 303-751-2222. Dinner, Lunch Kitchen Table BBQ<0x0008>$$$<0x000A>Congress Park / Barbecue This Kentucky and South Carolina-style barbecue spot located inside of Goosetown Tavern serves up some tasty meat plates, from sliced brisket to bison jalapeño cheddar sausage. Be sure to order a basket of the house-made cornbread. Reservations not accepted. 3242 E. Colfax Ave., 303-399-9703. Dinner, Lunch Kobe An<0x0008>$$$<0x000A>Cherry Creek / Asian Everything is traditional at this Japanese restaurant, including the seating. The menu features Japanese favorites, such as tempura, gyoza, and yakisoba. Reservations accepted. 231 Milwaukee St., 303-989-5907. Dinner, Lunch L La Calle Taqueria Y Carnitas<0x0008>$<0x000A>Valverde / Mexican This is a must-visit destination for taco lovers. Try the tacos al pastor and carnitas and don't skip the salsa bar. Reservations not accepted. 1565 W. Alameda Ave., 720-583-6586. Breakfast, Dinner, Lunch La Chiva<0x0008>$$<0x000A>Overland / Columbian This brick-and-mortar, spawned from the popular food truck of the same name, gives Denverites a cozy, colorful place to enjoy the cuisine of chef-owner Jorge Aguirre’s native Colombia. Try the sancocho, a hearty, slow-simmered soup made with chicken, green plantain, yuca, corn, and Colombian spices. Reservations accepted. 1417 S. Broadway, 720-389-9847. Dinner, Lunch La Cueva<0x0008>$$<0x000A> / Mexican You'll find excellent chiles rellenos and refried beans at this spot, plus a nice wine list and more than 120 types of tequila. Reservations accepted. 9742 E. Colfax Ave., 303-367-1422. Breakfast, Dinner, Lunch La Loma<0x0008>$$<0x000A>Central Business District / Mexican This local favorite offers a menu of classic Mexican eats (think: flautas, tacos, and fajitas) in a convivial downtown location. Pair your meal with one of the refreshing house margaritas. Reservations accepted. 1801 Broadway, 303-433-8300. Brunch, Dinner, Lunch La Loteria<0x0008>$<0x000A>Speer / Mexican Former food truck La Loteria's brick-and-mortar shop serves up fresh Mexican dishes inspired by chef/owner Edgar Silvestre’s family recipes. You can't go wrong with the signature street tacos. Reservations not accepted. 42 S. Broadway St., 720-389-9055. Dinner, Lunch Le Bilboquet<0x0008>$$$$<0x000A>Cherry Creek / French An offshoot of the more than 30-year-old New York City establishment, Le Bilboquet serves upscale French fare in a posh setting. Try the foie gras terrine and the mussels. Reservations accepted. 299 St. Paul St., 303-835-9999. Breakfast, Brunch, Dinner, Lunch Le French<0x0008>$$<0x000A>Southmoor Park / French This chic Belleview Station bistro, owned by French-Senegalese sisters, transports diners to France via pastries and Parisian cuisine. Ring in cocktail hour with wine and beverages courtesy of an afternoon cart service. Reservations accepted. 4901 S. Newport St., 720-710-8963. Breakfast, Brunch, Dinner, Lunch (25 Best) LeRoux<0x0008>$$$$<0x000A>Union Station / French Lon Symensma’s upscale, European-inspired eatery features table-side preparations and a roving cheese cart. Don’t miss the Paris-Brest dessert. Reservations accepted. 1555 Blake St., Ste 102, 720-845-1673. Brunch, Dinner, Lunch Leven Deli Co.<0x0008>$$<0x000A>Civic Center (Golden Triangle) / Deli Classic deli meets California cool at this bright spot. Get a taste of the house-made pastrami on the Reuben sandwich or go for the crisp Lil' Gems salad. Reservations not accepted. 123 W. 12th Ave., 303-325-5691. Breakfast, Dinner, Lunch Linger<0x0008>$$<0x000A>Highland / International Set in the former three-story Olinger Mortuary's parking garage, this restaurant takes you around the world with a menu of small plates. Enjoy fabulous views of downtown while choosing from inviting menus of food and cocktails. Reservations accepted. 2030 W. 30th Ave., 303-993-3120. Brunch, Dinner, Lunch Little Anita’s New Mexican Food<0x0008>$<0x000A>Virginia Village / Latin American This spot is known for its great New Mexican fare. The breakfast burritos are divine. Multiple locations. Reservations not accepted. 1550 S. Colorado Blvd. #103, 303-691-3337. Breakfast, Dinner, Lunch Little Beast Street Food<0x0008>$<0x000A>Congress Park / American This casual joint has juicy brisket burgers, inventive sandwiches, and griddled tacos. Reservations not accepted. 2730 E. Colfax Ave., 303-399-4137. Dinner, Lunch Little Carmine’s<0x0008>$<0x000A>Speer / Deli This Italian-American deli, the younger sibling to Carmine's on Penn, offers sandwiches made with freshly baked bread and quality ingredients. The Chicago beef sandwich is a must-order. Reservations not accepted. 84 S. Pennsylvania St., 303-993-8742. Dinner, Lunch Little Ollie’s<0x0008>$$<0x000A>Cherry Creek / Asian This resturant serves classic Chinese fare. Reservations accepted. 2360 E. Third Ave., 303-316-8888. Dinner, Lunch Lo Stella<0x0008>$$$$<0x000A>Civic Center (Golden Triangle) / Italian Lo Stella is the sister restaurant to the acclaimed original of the same name in Portofino, Italy. Don't miss the authentic, ingredient-driven Italian dishes like house-made ravioli with walnut sauce, or the scratch-made desserts. Reservations recommended. 1135 Bannock St., 303-825-1995. Dinner, Lunch Locanda Del Borgo<0x0008>$$$<0x000A>Hilltop / Italian This modern setting offers authentic house-made pasta and entrées cooked on a wood-burning grill. Reservations accepted. 5575 E. Third Ave., 303-388-0282. Dinner, Lunch Logan Street<0x0008>$$$<0x000A>Capitol Hill / Mediterranean From the owners behind Carboy Winery, Logan Street serves wood-fired fare, fresh pastas, and flatbreads that pair well with the house-made vino. Stop by the wine bar and tasting room next door. Reservations accepted. 400 E. Seventh Ave., 720-617-9410. Dinner, Lunch LoHi Steakbar<0x0008>$$$<0x000A>Highland / American Steak is an obvious favorite at this casual bar, but you can find burgers, chicken, and fish on the menu, too. Try a specialty cocktail, like a Moscow mule or a lavender '75. Reservations accepted. 3200 Tejon St., 303-927-6334. Dinner Lola Coastal Mexican<0x0008>$$$<0x000A>Highland / Mexican The flavors and beachy vibes of Mexico’s Baja California peninsula shine at Lola. Order the charred octopus and the queso fundido. Reservations accepted. 1575 Boulder St., 720-570-8686. Brunch, Dinner Los Cabos Puro Peru Restaurant<0x0008>$$$<0x000A>Downtown / Peruvian This cozy spot serves Peruvian specialties with Cantonese and Spanish influences. Don't miss the rotisserie chicken. Reservations accepted. 1525 Champa St., 303-595-3232. Dinner, Lunch Los Carboncitos (Northwest Metro)<0x0008>$$<0x000A>Villa Park / Mexican Enjoy fresh, authentic Mexican food cooked in an open kitchen. Order the alambre—Mexican stir-fry with your choice of tortilla, meat, cheese, and vegetables. Multiple locations. Reservations not accepted. 720 Sheridan Blvd., 303-573-1617. Breakfast, Dinner, Lunch Los Chingones (RiNo)<0x0008>$$<0x000A>Five Points / Mexican Los Chingones offers shareable Mexican cuisine with distinctive style. Find a menu marked by ceviches, funditos, and tacos. Multiple locations. Reservations not accepted. 2463 Larimer St., 303-295-0686. Dinner, Lunch Lou’s Food Bar<0x0008>$<0x000A>Capitol Hill / American To the delight of Nashville-style hot chicken fans, this Frank Bonnano eatery (formerly located in north Denver) serves all manner of fried birds. Reservations not accepted. 701 Grant St., 303-860-2929. Dinner, Lunch Lou’s Italian Specialties<0x0008>$$<0x000A>Five Points / Italian Josh Pollack of Rosenberg’s Bagels & Delicatessen takes on the Tri State Italian deli with this takeout-only spot. Try the Louie, a classic sub packed with three types of sliced-to-order meats and provolone cheese. Reservations not accepted. 3357 Downing St., 720-287-3642. Dinner, Lunch Lowry Beer Garden<0x0008>$<0x000A>Lowry Field / American This traditional, German-style beer garden celebrates Colorado breweries with 16 draft lines (almost all of which serve local beer). Try the burgers or bratwurst with house-cut french fries. Reservations accepted for parties of 20 or more. 7577 E. Academy Blvd., 303-366-0114. Dinner, Lunch Luca<0x0008>$$$$<0x000A>Capitol Hill / Italian Convivial hospitality and classic Italian dishes greet you at this spot. Don’t miss the house-made burrata cheese. Reservations accepted. 711 Grant St., 303-832-6600. Dinner Lucile’s Creole Café (Central Denver)<0x0008>$$<0x000A>Speer / Breakfast Lucile’s offers Cajun and Creole-style breakfasts and lunches with great service. Multiple locations. Reservations not accepted. 275 S. Logan St., 303-282-6258. Breakfast, Brunch, Lunch Lucky Pie Pizza & Tap House<0x0008>$$<0x000A>Louisville / Pizza Come for the brick oven Neapolitan-style pizzas, stay for the solid craft beer list at this casual spot. Reservations accepted for parties of 8 or more. 637 Front St., 303-666-5743. Dinner, Lunch M Machete Tequila & Tacos<0x0008>$$<0x000A>Cherry Creek / Mexican Enjoy an extensive list of fine tequilas, and don't forget to order the sumptuous tacos al pastor. Also try the Union Station location. Reservations accepted. 2817 E. Third Ave., 303-333-1567. Dinner, Lunch Maine Shack<0x0008>$$<0x000A>Highland / Seafood New Englanders and seafood fans, rejoice: This fast-casual spot is slinging lobster rolls, fried whole-belly clams, chowder, roast beef sandwiches, and more. Save room for a dark chocolate whoopie pie or blueberry buckle. Reservations not accepted. 1535 Central St., 303-997-2118. Dinner, Lunch Makizushico<0x0008>$$$<0x000A>Littleton / Japanese Fresh fish is flown in daily from coastlines around the world for Makizushico's menu of sushi, sashimi, and variety of hot and cold Japanese-style small plates. Try the omakase. Reservations accepted. 5950 S. Platte Canyon Rd., 720-739-7777. Dinner, Lunch Mango House<0x0008>$$<0x000A> / International This immigrant- and refugee-led food hall is home to six outstanding culinary concepts: Urban Burma, Jasmine Syrian Food, Golden Sky Sushi, Odaa Ethiopian Restaurant, Rocky Mountain Sudanese Restaurant, and Nepali Mountain Kitchen. Reservations not accepted. 10180 E. Colfax Ave., 303-900-8639. Dinner, Lunch Marco’s Coal Fired<0x0008>$$<0x000A>Ballpark / Pizza This spot serves authentic Neapolitan-style pies, coal-fired limoncello wings, and much more. Also try the Englewood location. Reservations accepted. 2129 Larimer St., 303-296-7000. Dinner, Lunch Maria Empanada<0x0008>$<0x000A>Platt Park / Latin American Go straight for the empanadas. The 15-plus flavors range from the beef classico to vegan veggie to tango. Buy them in singles or share a dozen, but save room for the alfajores. Multiple locations. Reservations accepted for parties of 10 or more. 1298 S. Broadway Ave., 303-934-2221. Breakfast, Dinner, Lunch Mas Kaos<0x0008>$<0x000A>Berkeley / Global Mexican meets Italian in this hybrid between two South Pearl favorites, Kaos Pizzeria and Uno Mas Taqueria y Cantina. Reservations accepted. 4528 Tennyson St., (720) 638-2100. Dinner, Lunch Masa Cocina Mexicana<0x0008>$$<0x000A> / Mexican This Broomfield restaurant serves contemporary Mexican fare in bright, colorful environs. Wash down the tacos al pastor with a shot of mezcal. Reservations accepted. 8181 Arista Pl., 303-820–2600. Dinner, Lunch Masalaa<0x0008>$$<0x000A> / Indian A vegetarian's heaven, Masalaa has delicious Southern Indian cuisine. Reservations accepted. 3140 S. Parker Rd., 303-755-6272. Dinner, Lunch Mason’s Dumpling Shop<0x0008>$$<0x000A>Aurora / Chinese A menu of homemade steamed, boiled, and pan-fried dumplings complement a selection of noodle and rice bowls and vegetable-forward sides at this Los Angeles-born spot. Reservations not accepted. 9655 E. Montview Blvd., 303-600-8998. Dinner, Lunch Masterpiece Delicatessen<0x0008>$$<0x000A>Highland / Deli This masterpiece of a deli inside Old Major serves Justin Brunson's inventive sandwiches. Try the white truffle egg salad. Reservations not accepted. 3316 Tejon St., 303-561-3354. Breakfast, Dinner, Lunch Matador Restaurant and Tequila Bar<0x0008>$$<0x000A>Highland / Mexican This Seattle-based Tex-Mex eatery focuses on fresh produce and house-made marinades, rubs, and sauces. The signature picante sauce pleases heat and flavor seekers alike. Also try the Fort Collins location. Reservations accepted for parties of 8 or more. 3496 W. 32nd Ave., 303-561-2855. Brunch, Dinner, Lunch Matsuhisa Denver<0x0008>$$$$<0x000A>Cherry Creek / Japanese Legendary chef Nobu Matsuhisa kicks Japanese staples up to the next level. Start with signature uni shooters and don't miss the black cod with sweet miso. Reservations accepted. 98 Steele St., 303-329-6628. Dinner, Lunch Max’s Wine Dive<0x0008>$$$<0x000A>Speer / Southern Max's Wine Dive features a casual environment, solid wine list, and Southern comfort food with an upscale twist. Try the famous fried chicken. Reservations accepted. 696 Sherman St., 303-593-2554. Brunch, Dinner, Lunch Mehak India’s Aroma<0x0008>$$<0x000A>Cherry Creek / Indian There's not a buffet in sight at this upscale Indian restaurant, where everything from chicken korma to lamb vindaloo is on the menu. Reservations accepted. 250 Steele St., Ste. 100, (720) 638-9350. Dinner, Lunch (25 Best) Mercantile Dining & Provision<0x0008>$$$<0x000A>Union Station / New American Award-winning chef Alex Seidel offer upscale, contemporary farm-to-table fare, including pasta dishes and family-style shared plates for the table. Mercantile also features counter-service dining for breakfast and lunch, as well as a marketplace of locally sourced foodstuffs. Reservations accepted for dinner. Union Station, 1701 Wynkoop St., Ste. 155, 720-460-3733. Dinner, Lunch Mercury Cafe<0x0008>$$$<0x000A>Five Points / Contemporary Enjoy live music and plenty of vegetarian options, as well as pasta dishes, Colorado fish, and grass-fed bison, lamb, and beef. Reservations accepted. 2199 California St., 303-294-9281. Brunch, Dinner Misfit Snackbar<0x0008>$$<0x000A>City Park / Contemporary This walk-up kitchen inside Middleman cocktail bar serves imaginative twists on familiar pub fare. Try the kimchi croquettes with sambal aioli and shaved Spam. Reservations not accepted. 3401 E. Colfax Ave., 303-353-4207. Dinner Mister Oso<0x0008>$$$<0x000A>Five Points / Latin American This casual Señor Bear spinoff offers a Latin-inspired menu featuring smoked meat tacos, creative ceviches, and salads from chef-owner Blake Edmunds. Reservations accepted. 3163 Larimer St., 720-677-6454. Dinner Mizu Izakaya<0x0008>$$<0x000A>Highland / Sushi This contemporary Japanese restaurant offers an impressive bar and a hip atmosphere. Order items from the binchotan (charcoal grill) or the raw bar, or give appetizers like the cream pork kimchi a try. Reservations accepted. 1560 Boulder St., 720-372-7100. Brunch, Dinner, Lunch Mizuna<0x0008>$$$$<0x000A>Capitol Hill / Contemporary Chef-owner Frank Bonanno's seasonal cuisine capitalizes on fresh ingredients, and service is prompt, friendly, and knowledgeable. Don't miss the decadent beef Wellington. Reservations accepted. 225 E. Seventh Ave., 303-832-4778. Dinner Moe’s Original Barbeque & Bowling<0x0008>$<0x000A> / Barbecue Beer, barbecue, and bowling—what's not to love? Multiple locations. Reservations accepted for parties and bowling. 3295 S. Broadway, 303-781-0414. Dinner, Lunch (25 Best) Morin<0x0008>$$$<0x000A>Union Station / French Chef Max MacKissock serves imaginative French fare at this elegant eatery. Sip a sophisticated cocktail, mocktail, or a glass of natural wine from the extensive list while enjoying a platter of raw oysters. Reservations accepted. 1600 15th St., 303-623-0534. Dinner Moxie Eatery<0x0008>$<0x000A>Baker / Global Taste local Colorado ingredients in the lamb sandwich or chicken ramen at this globally inspired eatery. Be sure to try the vegetarian acorn squash sandwich. Reservations not accepted. 70 Broadway, Ste. 150, 303-524-9236. Breakfast, Dinner, Lunch My Brother’s Bar<0x0008>$<0x000A>Highland / Pub Enjoy beers and burgers with classical music in one of Denver's oldest bars. Reservations not accepted. 2376 15th St., 303-455-9991. Dinner, Lunch N Narrative<0x0008>$$$<0x000A>Cherry Creek / American Chef Paul Nagan serves gussied-up versions of American favorites—such as shrimp and grits with Tabasco butter—at this sleek eatery. Reservations accepted. 222 Milwaukee St., 720-571-8080. Breakfast, Brunch, Dinner, Lunch New Saigon<0x0008>$$<0x000A>Athmar Park / Vietnamese This spot serves an extensive menu featuring delicious rice paper wraps, crispy soft shell crabs, soups, salads, and much more. Reservations accepted for five or more. 630 S. Federal Blvd., 303-936-4954. Dinner, Lunch Next Door (Union Station)<0x0008>$$<0x000A>Union Station / Contemporary This casual community pub focuses on nutritious, affordable cuisine. Select from salads, sandwiches, and locally sourced burgers. Multiple locations. Reservations accepted for parties of eight or more. 1701 Wynkoop St., 720-460-3730. Dinner, Lunch Noble Riot<0x0008>$$<0x000A>Five Points / American Find charcuterie boards, fried chicken, and other picnic-ready fare at this sommelier-operated natural wine bar. Reservations accepted. 1336 27th St., 303-993-5330. Dinner NOLA Voodoo Tavern and Perks<0x0008>$$<0x000A>Cole / Southern New Orleans native and owner Henry Batiste serves his grandmother’s recipes for gumbo, po’ boys, and much more at this Louisiana-inspired spot. Reservations not accepted. 3321 Bruce Randolph Ave., 720-389-9544. Dinner North County<0x0008>$$$<0x000A>Lowry Field / Mexican With a beach bar atmosphere in a landlocked state, this San Diego–inspired taqueria boasts a daily catch of grilled fish tacos and a bar full of tequila libations and spiked sodas batched and bottled in house. Reservations not accepted. 94 Rampart Way, 720-532-0106. Dinner Northside Eatery & Market<0x0008>$$<0x000A>Highland / Seasonal This all-day eatery, bar, and market has a focus on local sourcing and seasonality. Try the Nashville-style hot chicken sandwich. Reservations not accepted. 1691 Central St., 303-993-5599. Breakfast, Diinner, Lunch O Oak at Fourteenth<0x0008>$$$$<0x000A>Boulder / Seasonal This bright, open space just off the Pearl Street Mall offers a diverse, ever-changing menu of seasonal, oak-fired eats from chef Steve Redzikowski and creative cocktails from Bryan Dayton. Order the kale-apple salad, braised meatballs, or smoked brisket. Reservations accepted. 1400 Pearl St., 303-444-3622. Dinner, Lunch Ocean Prime<0x0008>$$$$<0x000A>Union Station / Seafood A marriage between land and sea, this supper club offers steak house dining and fresh fish in one. Reservations recommended. 1465 Larimer St., 303-825-3663. Dinner, Lunch Officers Club<0x0008>$$$<0x000A>Lowry Field / American Nosh on American staples like Maryland crab cakes, a prime rib French dip, and the juicy Big Boy bacon burger at this neighborhood dining room and bar, which is inspired by the military legacy of the Lowry Air Force Base. Reservations accepted. 84 Rampart Way, 303-284-0714. Dinner Ohana Island Kitchen<0x0008>$<0x000A>Highland / Seafood This Hawaiian-inspired eatery serves top-notch tuna poke, Spam musubi, roasted pork, and more in a casual setting. Reservations not accepted. 2563 15th St., 303-718-6580. Dinner, Lunch Olive & Finch (City Park West)<0x0008>$$<0x000A>City Park West / International Discover wholesome, inspired meals at this restaurant, bakery, and juice bar, where you'll find a full coffee bar, artisan sandwiches, hearty soups, tasty salads, and house-made pastries made daily. Also try the Cherry Creek location. Reservations not accepted. 1552 E. 17th Ave., 303-832-8663. Breakfast, Dinner, Lunch Onefold<0x0008>$$$<0x000A>City Park West / Contemporary This eatery does early-day dining justice. Pair the bacon fried rice with house-made bone broth, Vietnamese iced coffee, or a local IPA. Reservations not accepted. 1420 E. 18th Ave., 303-954-0877. Breakfast, Brunch, Dinner Ophelia’s Electric Soapbox<0x0008>$$<0x000A>Ballpark / Contemporary This Edible Beats restaurant features quirky design details and a stage for live music. The "gastro-brothel" menu encompasses globally inspired pub fare like flatbreads, small plates, and stone-fire skillets. Try the green chile cornbread with goat cheese. Reservations accepted. 1215 20th St., 303-993-8023. Brunch, Dinner Osaka Ramen<0x0008>$$<0x000A>Five Points / Japanese Jeff Osaka's modern ramen shop features original noodle soups, bento boxes, and creative small plates. Try the mochi doughnuts. Reservations not accepted. 2611 Walnut St., 303-955-7938. Dinner, Lunch Osaka’s<0x0008>$$<0x000A>Boulder / Japanese Enjoy unique Japanese comfort food at this Boulder restaurant. Try one of the signature Osaka Burgers, which subs a savory Japanese pancake (“okonomiyaki”) for the traditional bun. Reservations accepted. 2460 Canyon Blvd., 720-398-9115. Dinner, Lunch Osteria Marco<0x0008>$$$<0x000A>Union Station / Italian This casual tavern features deep-set wooden booths and a spacious bar. The menu lists approachable eats, such as house-made fresh mozzarella and rustic pizzas. Reservations accepted. 1453 Larimer St., 303-534-5855. Dinner, Lunch Ototo<0x0008>$$$<0x000A>Platt Park / Japanese Sushi Den’s Toshi Kizaki serves Japanese robata-style tapas, ramen, and seafood in a casual setting. Reservations accepted. 1501 Pearl St., 303-733-2503. Dinner Owlbear Barbecue<0x0008>$$<0x000A>Five Points / Barbecue The brick-and-mortar joint from pitmaster Karl Fallenius is serving brisket, ribs, and all of the fixings. Reservations not accepted. 2826 Larimer St., 970-708-3954. Dinner, Lunch P Palenque Mezcaleria<0x0008>$<0x000A>Platt Park / Mexican Sip on more than 100 varieties mezcal and snack on shrimp and mango ceviche at this sultry bar. Reservations accepted. 1294 S. Broadway, 303-778-1294. Dinner, Lunch Panzano<0x0008>$$$$<0x000A>Central Business District / Italian Grab a seat at the exhibition kitchen and enjoy rustic northern Italian cuisine. Reservations accepted. 909 17th St., 303-296-3525. Breakfast, Brunch, Dinner, Lunch Parisi Italian Market & Deli<0x0008>$<0x000A>Berkeley / Italian Enjoy quick, casual dining, including wood oven pizzas, homemade pasta, gelato, and espresso. Reservations not accepted. 4401 Tennyson St., 303-561-0234. Dinner, Lunch Park & Co.<0x0008>$<0x000A>North Capitol Hill (Uptown) / American This casual tavern serves sandwiches and salads but specializes in gourmet burgers made with all-natural Harris Ranch beef. Try the El Chilango burger. Reservations not accepted. 439 E. 17th Ave., 720-328-6732. Dinner, Lunch Park Burger (Platt Park)<0x0008>$<0x000A>Platt Park / American This neighborhood eatery serves up top-notch burgers, such as the Croque, topped with Swiss, a fried egg, and a slice of ham. Add a milkshake or root beer float. Multiple locations. Reservations not accepted. 1890 S. Pearl St., 720-242-9951. Dinner, Lunch Park Hill Sushi Co.<0x0008>$$<0x000A>Park Hill / Sushi This quick-service sushi spot specializes in made-to-order hand rolls. Order a temaki (hand roll) set and choose from a variety of fresh fillings like blue crab, spicy tuna, lobster, and uni. Multiple locations. Reservations not accepted. 4900 E. Colfax Ave., Unit A, 303-953-9581. Dinner, Lunch Pete’s Kitchen<0x0008>$<0x000A>Cheesman Park / American A Denver landmark and a staple for late-night comfort food, Pete's is known for its breakfasts but also serves burgers, gyros, and souvlaki sandwiches any time of day. Reservations not accepted. 1962 E. Colfax Ave., 303-321-3139. Breakfast, Brunch, Dinner, Lunch Pho 79<0x0008>$<0x000A>Westwood / Asian Some of the best Vietnamese pho noodle soup you'll find in Denver. Also try the downtown location. Reservations accepted. 781 S. Federal Blvd., 303-922-2930. Breakfast, Dinner, Lunch Pho 95<0x0008>$<0x000A>Mar Lee / Vietnamese Don't miss the steaming bowls of traditional Vietnamese pho at this restaurant. The noodle soup can be ordered in 21 different ways. Enjoy other regional favorites, including pan-fried noodles and spring rolls. Also try the Centennial location. Reservations not accepted. 1401 S. Federal Blvd., 303-936-3322. Dinner, Lunch Pho Duy<0x0008>$<0x000A>Westwood / Vietnamese Slurp down delicious bowls of noodle soup at this popular Vietnamese mainstay. Reservations not accepted. 925 S. Federal Blvd., 303-937-1609. Dinner, Lunch Phoenician Kabob<0x0008>$$<0x000A>South Park Hill / Middle Eastern This quiet restaurant serves a solid menu of Middle Eastern and Lebanese fare. Try the sabanekh, pastries stuffed with spinach, onion, and pine nuts. Reservations accepted. 5709 E. Colfax Ave., 303-355-7213. Dinner, Lunch Pizza Republica<0x0008>$$$<0x000A>Central Business District / Pizza This Italian fare is made from scratch. Try a Neapolitan pizza or the stuffed shells. Also try the Greenwood Village location. Reservations accepted. 890 14th St., 303-623-2811. Dinner, Lunch Pizzeria Locale (Boulder)<0x0008>$$<0x000A>Boulder / Pizza Inspired by the pizzerias of Napoli, Italy, this contemporary pizza joint offers a modern take on a traditional classic. Order the mais pizze. Also try the fast-casual locations in Denver. Reservations accepted. 1730 Pearl St., 303-442-3003. Dinner, Lunch Pizzeria Locale (Denver)<0x0008>$<0x000A>Speer / Pizza This fast-casual pizza spot offers family-friendly counter service with premium ingredients—brought to you by the team at Boulder’s Frasca Food and Wine. Also try the Stapleton and Highland locations. Reservations not accepted. 550 Broadway, 720-508-8828. Dinner, Lunch Pizzeria Lui<0x0008>$$<0x000A> / Pizza Delicious, seasonal pies are baked to order in a Gianni Acunto Napoli oven imported from Naples, Italy. Try the peach pizza, which is topped with Palisade peaches, prosciutto, and ricotta cheese. Reservations not accepted. 5380 W. Mississippi Ave., 303-922-3202. Dinner Pony Up<0x0008>$$<0x000A>Union Station / Pub This casual bar serves comforting fare such as French dip sandwiches and fried chicken with craft cocktails and and lots of bubbly. Reservations not accepted. 1808 Blake St., 720-710-8144. Dinner, Lunch Port Side<0x0008>$<0x000A>Five Points / American Grab a slice of avocado toast and a market salad (both made with ingredients from local farms) to pair with your Huckleberry Roasters espresso at this bright cafe. Reservations not accepted. 2500 Larimer St., Unit 103, 720-549-0622. Breakfast, Dinner, Lunch Post Oak Barbecue<0x0008>$$<0x000A>Berkeley / Barbecue Texas barbecue smoked over the restaurant's namesake wood is the draw at this Tennyson Street joint. Don't miss the certified Angus prime brisket and the house-made sausage. Reservations not accepted. 4000 Tennyson St., 303-458-1555. Dinner, Lunch Potager<0x0008>$$$<0x000A>Capitol Hill / Contemporary This family-owned restaurant specializes in fresh, seasonal food. The menu changes once a month. Dine in the back garden. Reservations not accepted. 1109 Ogden St., 303-832-5788. Dinner Proto’s Pizzeria Napoletana<0x0008>$$<0x000A>Highland / Pizza Enjoy Italian-style pizza and a nice wine list. Multiple locations. Reservations accepted. 2401 15th St., 720-855-9400. Dinner, Lunch Punch Bowl Social<0x0008>$$<0x000A>Baker / American This restaurant is perfect for food and play. Dine any time of day off of the diner-inspired menu while entertaining yourself with bowling, ping pong, shuffleboard, and more. Also try the Stapleton location. Reservations accepted for private parties. 65 Broadway, 303-765-2695. Breakfast, Dinner, Lunch Q (25 Best) Q House<0x0008>$$$<0x000A>City Park West / Chinese Enjoy a modern take on Chinese cuisine executed by chef Christopher Lin, an alum of Momofuku in New York City. Try the braised pork rice. Reservations accepted. 3421 E. Colfax Ave., 720-729-8887. Dinner Quality Italian<0x0008>$$$$<0x000A>Cherry Creek / Steak House This upscale spot serves a smart mix of steak house fare and American-Italian favorites. Try the baked lasagna for two. Reservations accepted. 241 Columbine St., 303-532-8888. Brunch, Dinner, Lunch Que Bueno Suerte<0x0008>$$$<0x000A>Platt Park / Latin American The menu at this vibrant restaurant offers familiar items like tacos and fajitas as well as upscale, regionally inspired Mexican fare. Try the pulpo a la parrilla (grilled citrus-garlic octopus with huitlacoche-butter sauce) or the achiote roasted pheasant. Reservations accepted. 1518 S. Pearl St., 720-642-7322. Dinner Quiero Arepas<0x0008>$$<0x000A>Platt Park / Latin American Venezuelan corn flatbreads, or arepas, are on the menu. Our favorite is the La Havana, a take on a Cuban sandwich, featuring slow-roasted pork loin, ham, and local Muenster with a creamy mayo-mustard-pickle “Havana” sauce. Reservations not accepted. 1859 S. Pearl St., 720-432-4205. Dinner, Lunch R Randall’s<0x0008>$$<0x000A>Cole / Southern This neighborhood restaurant serves up comforting Southern fare with a side of warm hospitality. Try the fried catfish dinner. Reservations not accepted. 3349 York St., 720-400-7648. Dinner, Lunch Recess Beer Garden<0x0008>$$<0x000A>Highland / American Located in the heart of the LoHi neighborhood, this spot offers an oasis to sample the 25 local and international cold brews on tap. Between beers, nibble on the peach and crispy prosciutto salad or tuck into a hearty burger. Reservations not accepted. 2715 17th St., 720-638-0020. Brunch, Dinner, Lunch Restaurant Olivia<0x0008>$$$$<0x000A>Washington Park / Italian This cozy-yet-modern neighborhood spot from the team behind Bistro Georgette specializes in fresh pastas and Italian classics like chicken marsala. Reservations accepted. 290 S. Downing St., 303-999-0395. Dinner Rio Grande Mexican Restaurant<0x0008>$$<0x000A>Union Station / Mexican Natural ingredients, fresh produce, and unique flavors characterize this Mexican spot. Enjoy the famous margaritas, but be careful—they cut you off at three. Multiple locations. Reservations accepted for six or more. 1525 Blake St., 303-623-5432. Dinner, Lunch Rioja<0x0008>$$$$<0x000A>Union Station / Mediterranean James Beard Award–winning chef Jennifer Jasinski creates high-end Mediterranean-influenced cuisine. Also try her lunchtime takeout pop-up, Flavor Dojo, which offers health-forward bowls made with heirloom grains and greens. Reservations accepted. 1431 Larimer St., 303-820-2282. Brunch, Dinner, Lunch Rita’s Law<0x0008>$$<0x000A>Five Points / American This neighborhood spot serves up inventive cocktails, coffee, and light fare with a side of community. Reservations not accepted. 2209 Welton St., 720-465-9644. Dinner, Lunch River and Woods<0x0008>$$<0x000A>Boulder / Contemporary Settle into the cozy dining room for a relaxed dinner including dishes such as chicken-fried calamari steak. Chef Daniel Asher's eclectic menu features community-sourced comfort cuisine. Reservations not accepted. 2328 Pearl St., 303-993-6301. Brunch, Dinner Roaming Buffalo Bar-B-Que<0x0008>$$<0x000A>Rosedale / Barbecue House-smoked Colorado craft barbecue is the specialty at this laid-back spot. Innovative meats like bison short ribs and lamb shank are available by the pound. Reservations not accepted. 2387 S. Downing St., 303-722-2226. Dinner, Lunch Room for Milly<0x0008>$$<0x000A> / New American A menu of refined small plates and killer cocktails complements a jazz-age ambiance inspired by a fictional globe-trotting socialite at Room for Milly. Reservations accepted. 1615 Platte St., Suite 145, 720-630-7020. Brunch, Dinner Root Down<0x0008>$$$<0x000A>Highland / Contemporary Located in a refabbed 1950s service station, this hip restaurant serves globally inspired cuisine with a focus on veggies and sustainable meats. Order the lamb porterhouse. Also try the DIA location. Reservations accepted. 1600 W. 33rd Ave., 303-993-4200. Brunch, Dinner Rosenberg’s Bagels & Delicatessen<0x0008>$$<0x000A>Five Points / Deli Get your fix of New York-style bagels at this Five Points deli. Don’t miss the Standard—a bagel and cream cheese topped with gravlax, tomato, and onion. Also try the Aurora location. Reservations not accepted. 725 E. 26th Ave., 720-440-9880. Breakfast, Lunch Rosetta Hall<0x0008>$$<0x000A>Boulder / International The tenants of Boulder's first food hall include Petite Fleur, Folsom Foods, Confit, the Ginger Pig, Jacaranda, La Tigella, Tierra, and Boxcar Coffee Roasters. Grab a seat on the cozy rooftop deck. Reservations are accepted on the Crown Mezzanine. 1109 Walnut St., 720-323-5509. Breakfast, Brunch, Dinner, Lunch Run for the Roses<0x0008>$$<0x000A>Union Station / Contemporary You’ll find 52 classic cocktails and gourmet parlor snacks at this underground bar in the Dairy Block. Pair the absinthe-and-vermouth Loftus cocktail with affordable caviar service ($20 per person). Reservations accepted for parties of more than five. 1801 Blake St., 720-573-9155. Dinner Russell’s Smokehouse<0x0008>$$$<0x000A>Union Station / Barbecue Diners flock to this subterranean smokehouse for classic 'cue. Try the falling-off-the-bone rib combo, which features both baby back beef and pork ribs. Reservations accepted. 1422 Larimer St., 720-524-8050. Dinner, Lunch Rye Society Delicatessen and Picklery<0x0008>$$<0x000A>Five Points / Deli Stop by this neighborhood Jewish deli for comfort-food favorites including pastrami on rye, bagels with lox, and buttery apricot-walnut rugelach baked fresh by the owner's aunt. Reservations not accepted. 3090 Larimer St., 303-593-2713. Breakfast, Lunch S (25 Best) Safta<0x0008>$$$<0x000A>RiNo / Mediterranean Acclaimed chef Alon Shaya brings his modern Israeli fare to Denver. Start with the creamy hummus and pillowy wood-oven pita before moving onto tabbouleh salad, charred cabbage, and halloumi. Reservations accepted. The Source Hotel & Market Hall, 3330 Brighton Blvd., 720-408-2444. Dinner, Lunch Sakura House<0x0008>$$<0x000A>Union Station / Asian Ramen is king at this Japanese noodle house. Taste one of six varieties like eggy noodles with tender shreds of beef, al dente zucchini, carrots, onions, and cabbage. Other options include udon bowls, bento boxes, curries, rice bowls, and salads. Reservations accepted. 1255 19th St., Ste. A, 303-292-2323. Dinner, Lunch Salt & Grinder<0x0008>$<0x000A>Highland / Deli Chef Frank Bonanno takes on the deli. Expect house-cured meats, hand-crafted salads, breakfast, and jarred cocktails. Try the PB & J French Toast. Reservations not accepted. 3609 W. 32nd Ave., 303-945-4200. Breakfast, Dinner, Lunch Salt The Bistro<0x0008>$$$<0x000A>Boulder / Contemporary Try the Teton Waters pasture-raised rib-eye steak with butternut squash and potato gratin and garlic-seared escarole. Reservations accepted. 1047 Pearl St., 303-444-7258. Dinner, Lunch SAME Café<0x0008>$<0x000A>City Park West / Seasonal This relaxed lunch spot, short for So All May Eat, pairs pay-what-you-can pricing with an ever-changing menu. Name your price for dishes like soup and pizza. Reservations not accepted. 2023 E. Colfax Ave., 720-530-6853. Lunch Santo<0x0008>$$$<0x000A>Boulder / Southwestern Hosea Rosenberg’s second restaurant brings bold New Mexican flavors to Boulder. Dig into farm-to-table comfort food such as bison lengua tacos or a green chile cheeseburger. Reservations accepted. 1265 Alpine Ave., 303-442-6100. Breakfast, Dinner Sassafras American Eatery<0x0008>$$<0x000A>Highland / Cajun/Southern Located in a pair of cheery, adjoined houses, this eatery charms. Expect to find Southern classics such as eggs Sardou. Multiple locations. Reservations accepted from Monday to Friday. 3927 W. 32nd Ave., 303-433-0080. Breakfast, Brunch, Lunch Sassafras American Eatery (Capitol Hill)<0x0008>$$<0x000A>Capitol Hill / Cajun/Southern Find a mouthwatering array of Cajun-inspired classics, such as chicken-fried eggs with buffalo hash and po'boy sandwiches. Multiple locations. Reservations are accepted from Monday–Friday. 320 E. Colfax Ave., 303-831-6233. Breakfast, Brunch, Lunch Satchel’s Market<0x0008>$$<0x000A> / Cafe This petite cafe serves an ever-changing menu of sandwiches and snacks. Try the namesake sammy, which comes with fried chicken, slaw, and Tabasco aïoli on a brioche bun. Reservations not accepted. 5350 W. 25th Ave., 303-238-1933. Dinner, Lunch Señor Bear<0x0008>$$$<0x000A>Highland / Latin American This charming LoHi spot draws from the vibrant cuisines of Latin America and has excellent tropical cocktails. Reservations accepted. 3301 Tejon St., 720-572-5997. Brunch, Dinner Seoul Mandoo<0x0008>$$<0x000A>Aurora / Korean This petite spot serves steamed and fried Korean dumplings that are made from scratch daily. Don't miss the wang mandu (giant dumplings). Reservations not accepted. 2222 S. Havana St., Unit J, 303-953-9590. Dinner, Lunch Shake Shack<0x0008>$$<0x000A>Five Points / American Colorado's first Shake Shack serves the chain’s signature smash burgers, concretes, and crinkle fries. Check out the Denver exclusive Green Chile CheddarShack burger. Reservations not accepted. 2995 Larimer St., 720-543-8609. Dinner, Lunch Shanahan’s Steakhouse<0x0008>$$$$<0x000A>Hampden South / Steak House Former Broncos coach Mike Shanahan’s steak house serves Prime-aged beef and fresh seafood. Reservations accepted. 5085 S. Syracuse St., 303-770-3600. Dinner ShiMiaoDao Yunnan Rice Noodle<0x0008>$$<0x000A> / Asian This cook-your-own rice noodle soup restaurant specializes in cross-the-bridge noodles from China's Yunnan province and delicious boba milk teas. Reservations not accepted. 2000 S. Havana St., 720-583-2839. Dinner, Lunch Ska Street Brewstillery<0x0008>$$<0x000A>Boulder / American This brewery-distillery hybrid from the team behind Durango's Ska Brewing Co. and Palisade's Peach Street Distillers offers nearly 30 beers on tap, craft cocktails, and a menu of elevated pub fare. Reservations accepted. 1600 38th St., 720-510-9921. Brunch, Dinner Smōk<0x0008>$$<0x000A>Five Points / Barbecue Find delicious, modern barbecue at chef Bill Espiricueta’s fast-casual Source Hotel eatery. The brisket and house-made sausages are both great picks.   Reservations not accepted. The Source Hotel & Market Hall, 3330 Brighton Blvd., Ste. 202, 720-230-0792. Dinner, Lunch Smokin’ Ace<0x0008>$$<0x000A>Lincoln Park / American This spot offers smoked meats and sausages crafted by chef Joshua Elliott. Pickup and delivery in the Denver area are available. Reservations not accepted. 810 Vallejo St., 720-651-0034. Dinner, Lunch Snarfburger<0x0008>$<0x000A>Sloan Lake / American This spinoff of Boulder’s legendary sandwich shop is a classic all-American burger joint with made-to-order burgers, hot dogs, fried bologna sandwiches, fries, onion rings, frozen custard, and milkshakes. Multiple locations in Boulder and Denver. Reservations not accepted. 2535 Federal Blvd., 720-535-5184. Dinner, Lunch Snarf’s Sandwiches<0x0008>$<0x000A>Capitol Hill / American Since opening in 1996 in Boulder, Snarf’s Sandwiches has been serving up hot toasted made-to-order sandwiches on their signature bread with premium ingredients including their own blend of hot giardiniera peppers. Multiple locations including one in DIA. Reservations not accepted. 1003 E. 11th Ave., 303-832-9999. Dinner, Lunch Snooze<0x0008>$<0x000A>Ballpark / Breakfast Sip a mimosa in this hip breakfast eatery's chic orange booths. Choose between pineapple upside down pancakes and huevos rancheros. Multiple locations. Reservations accepted Monday through Thursday for eight or more. 2262 Larimer St., 303-297-0700. Breakfast, Brunch, Lunch Sol Mexican Cocina<0x0008>$$<0x000A>Cherry Creek / Mexican This Baja-inspired Mexican restaurant specializes in fresh, coastal fare. Try the beer-battered shrimp tacos and one of the specialty margaritas. Reservations accepted. 200 Columbine St., Ste. 110, 303-953-2208. Brunch, Dinner, Lunch Somebody People<0x0008>$$<0x000A>Overland / Mediterranean A standout pasta program and dishes that celebrate seasonal bounty make this zero-waste vegan restaurant great for herbivores and omnivores alike. Reservations accepted. 1165 S. Broadway, Suite 104, 720-502-5681. Brunch, Dinner (25 Best) Spuntino<0x0008>$$$<0x000A>Highland / Italian Enjoy the locally sourced menu at this Italian-inspired, husband-and-wife-owned spot. Try the seasonal pasta or any dish with Southern Indian influences. Don't miss the house-made gelato for dessert. Reservations accepted. 2639 W. 32nd Ave., 303-433-0949. Dinner Sputnik<0x0008>$<0x000A>Baker / Pub This bar features a variety of classic sandwiches as well as vegan-friendly eats such as jackfruit tacos. Reservations not accepted. 3 S. Broadway, 720-570-4503. Lunch Stanley Marketplace<0x0008>$$<0x000A> / International Formerly the Stanley Aviation building, this site is now home to a sprawling, food-centric marketplace. Stop by and check out the offerings from Yellowbelly Chicken, Stanley Beer Hall, Annette, Sweet Cow Ice Cream, Comida Cantina, Logan House Coffee, Miette et Chocolat, Rosenberg's Bagels & Delicatessen, and many more. Reservations 2501 Dallas St., 720-990-6743. Breakfast, Brunch, Dinner, Lunch Ste. Ellie<0x0008>$$<0x000A>Highland / American Head to this chic subterranean bar beneath Colt & Gray for expertly crafted cocktails and inventive bar snacks. Reservations accepted. 1553 Platte St., 303-477-1447. Dinner Steakhouse No. 316<0x0008>$$$$<0x000A>Boulder / Steak House This swank restaurant serves a classic menu of steaks with luxe toppings, like buttered lobster. Reservations accepted. 1922 13th St., 720-729-1922. Dinner Steuben’s<0x0008>$$<0x000A>North Capitol Hill (Uptown) / American With food like homemade mac and cheese and fried chicken, plus retro booths, this restaurant makes the 1950s feel right around the corner. Also try the Arvada location. Reservations accepted. 523 E. 17th Ave., 303-830-1001. Dinner, Lunch Steve’s Snappin’ Dogs<0x0008>$<0x000A>City Park / American Delicious hot dogs with all the fixin's served at a happy-to-please stand. Reservations accepted for more than 15. 3525 E. Colfax Ave., 303-333-7627. Dinner, Lunch Stoic & Genuine<0x0008>$$$<0x000A>Union Station / Seafood Impeccably fresh seafood preparations are the star of this iconic oyster house. Sip on craft cocktails or grower champagnes as you nosh on Alaska king crab legs or Maine lobster. For a satisfying entrée, try the paella moderna. Reservations accepted. Union Station 1701 Wynkoop St., 303-640-3474. Dinner, Lunch Sullivan Scrap Kitchen<0x0008>$$<0x000A>City Park West / Seasonal Chef-owner Terrance Rogers uses sustainably sourced ingredients and leftover or unused food items from his catering company, TBD Foods, to produce light and fresh salads, sandwiches, burgers, tacos, and more at this casual cafe. Reservations not accepted. 1740 E. 17th Ave., 720-242-6292. Lunch Sunday Vinyl<0x0008>$$$<0x000A>Union Station / European This stylish European-style wine bar on the Union Station platform offers the warm hospitality and exquisite cuisine the team behind Frasca Food and Wine is known for, all to the soundtrack of a vinyl-only playlist. Reservations accepted. 1803 16th St., 720-738-1803. Dinner (25 Best) Super Mega Bien<0x0008>$$$<0x000A>Five Points / Latin American Chef Dana Rodriguez of Work & Class offers a combo of large-format items and Pan-Latin small plates, the latter served from roving dim-sum-style carts. Try the braised lamb with grilled cactus salad. Reservations not accepted. The Ramble Hotel, 1260 25th St., 720-269-4695. Dinner Super Star Asian Cuisine<0x0008>$<0x000A>Athmar Park / Asian This glitz-free eatery serves top-notch dim sum and an extensive menu of traditional Chinese plates. Reservations accepted for six or more. 2200 W. Alameda Ave., Ste. 34, 303-727-9889. Dinner, Lunch Sushi Den<0x0008>$$$<0x000A>Platt Park / Japanese Sushi Den offers fresh, vibrant seafood flown in twice a week from Japan and a hip, lively scene.  Sit at the bar and watch the sushi chefs, led by Toshihiro Kizaki, as they work their artistry. Reservations accepted for five or more, except Friday and Saturday. 1487 S. Pearl St., 303-777-0826. Dinner, Lunch Sushi Ronin<0x0008>$$$<0x000A>Highland / Japanese Sushi Ronin’s comfortable vibe complements the creative, omakase-style Japanese cuisine. Try the Colorado Roll topped with striped bass. Reservations accepted for parties of eight or more. 2930 Umatilla St., 303-955-0741. Dinner Sushi Sasa<0x0008>$$$<0x000A>Highland / Japanese Enjoy Japanese fusion cuisine—including sushi combos, poke bowls, noodles, and much more—in a sleek, modern setting. Don't miss the seared wagyu beef with cucumbers, foie gras potatoes, and sesame salt. Reservations accepted for lunch and dinner. 2401 15th St., Suite 80, 303-433-7272. Brunch, Dinner, Lunch Sushi-Rama<0x0008>$$<0x000A>Five Points / Sushi This sushi joint features a fun, conveyer belt–style dining experience. Try the CLT roll (soft shell crab tempura, lettuce, tomato) with garlic mayo on top. Multiple locations. Reservations not accepted. 2615 Larimer St., 720-476-4643. Dinner, Lunch T Table 6<0x0008>$$$<0x000A>Speer / American This space’s warm and cozy atmosphere extends to chef Mike Winston’s American bistro cuisine, which is elevated by haute foodie touches. Reservations accepted for five or more. 609 Corona St., 303-831-8800. Brunch, Dinner Tables<0x0008>$$$<0x000A>South Park Hill / American A glass of wine, flickering candlelight, and mismatched tables set the tone at this cozy neighborhood restaurant. Reservations accepted. 2267 Kearney St., 303-388-0299. Dinner Tacos Tequila Whiskey (City Park)<0x0008>$<0x000A>City Park / Mexican Often referred to as Pinche Tacos, this taqueria offers a variety of Mexican specialties. Try the queso a la plancha taco made with griddled Cotija cheese, smashed avocado, and roasted tomatillo salsa. Multiple locations. Reservations not accepted. 1514 York St., 720-475-1337. Dinner, Lunch TAG<0x0008>$$$<0x000A>Union Station / International Chef Troy Guard describes the food at his flagship restaurant as continental social cuisine. Translation: He serves big and small plates with flavors from around the world. Reservations accepted. 1441 Larimer St., 303-996-9985. Dinner, Lunch Tamayo<0x0008>$$$<0x000A>Union Station / Mexican This spot's modern menu is derived from authentic Mexican roots and ingredients. Check out the rooftop lounge and the selection of more than 100 tequilas. Reservations accepted. 1400 Larimer St., 720-946-1433. Brunch, Dinner, Lunch (25 Best) Tavernetta<0x0008>$$$$<0x000A>Union Station / Italian The team behind Boulder’s acclaimed Frasca Food and Wine offers the same attention to hospitality at this more casual Denver restaurant. The charming space is home to dishes from across Italy and a deep wine list. Reservations accepted. 1889 16th St., 720-605-1889. Dinner, Lunch TeaLee’s Teahouse and Bookstore<0x0008>$$<0x000A>Five Points / English Head to this charming teahouse-bookstore-market for loose-leaf and specialty teas and all-day fare like soups, salads, sandwiches, and freshly baked pastries. High tea service is also available. Reservations accepted. 611 22nd St., 303-593-2013. Breakfast, Brunch, Lunch Temaki Den<0x0008>$$<0x000A>RiNo / Japanese Chef Kenta Kamo and Sushi Den’s Toshi Kizaki team up to bring temaki (hand rolls), aburi (flame-seared) nigiri, and craft beverages to the Source. Reservations accepted. The Source Hotel & Market Hall, 3330 Brighton Blvd., Unit 110, 225-405-0811. Dinner Tessa Delicatessen<0x0008>$<0x000A>Montclair / Deli This modern all-day eatery from Vince Howard, formerly of Del Rey Deli in Los Angeles, has hot and cold sandwiches and salads. Reservations not accepted. 5724 E. Colfax Ave., 720-746-9138. Breakfast, Dinner, Lunch Thai Pot Cafe<0x0008>$<0x000A>Virginia Village / Asian Try a variety of curries, noodle bowls, soups, salads, and coconut-infused desserts at this cozy Thai restaurant. The drunken noodles with eggplant are a favorite. Reservations accepted. 1350 S. Colorado Blvd., Ste. #191, 303-693-6200. Dinner, Lunch The Bindery<0x0008>$$$<0x000A>Highland / Contemporary Linda Hampsten Fox's eatery, market, and bakery offers worldly fare inspired by her travels. Settle in for the smoked rabbit pecan pie with mustard gelato. Reservations accepted. 1817 Central St., 303-993-2364. Breakfast, Brunch, Dinner, Lunch The Bronze Empire<0x0008>$$$<0x000A>Cory-Merrill / Asian This comfortable restaurant specializes in Chinese hot pot, an Asian fondue that features an aromatic, bubbling broth for cooking fresh ingredients right at your table. Dip everything from ramen noodles to steak into the savory cooking liquid. Reservations accepted. 1591 S. Colorado Blvd., 720-550-7871. Dinner, Lunch The Capital Grille<0x0008>$$$$<0x000A>Union Station / Steak House This Larimer Square destination serves dry-aged steaks, north Atlantic lobster, and fresh seafood. Reservations accepted. 1450 Larimer St., 303-539-2500. Dinner, Lunch The Cooper Lounge<0x0008>$$<0x000A>Union Station / Seafood This Union Station speakeasy overlooks the Great Hall. Pair luxurious bites, including wagyu steak tartare, with your cocktail. Reservations recommended. 1701 Wynkoop St., 720-460-3738. Dinner The Cruise Room<0x0008>$$<0x000A>Union Station / International This sleek art deco bar in the Oxford Hotel is Denver's oldest watering hole. Sip on the Cruise Room special cocktail, made with cognac, lemon juice, maraschino liqueur, absinthe, and Champagne, and nibble on the braised beef bourguignon bites. Reservations not accepted. The Oxford Hotel, 1659 Wazee St., 303-628-5400. Dinner The Empress<0x0008>$$<0x000A>Valverde / Asian Cantonese food, specializing in dim sum. Reservations accepted. 2825 W. Alameda Ave., 303-922-2822. Dinner, Lunch The Family Jones Spirit House<0x0008>$$$$<0x000A>Highland / Contemporary Denver's first distillery/restaurant features eclectic small plates and handcrafted spirits. Snack on a smoked trout tea sandwich while you sip on the vesper martini. Reservations accepted. 3245 Osage St., 303-481-8185. Dinner The Feedery<0x0008>$$<0x000A> / Seasonal Seasonal recipes and ingredients from local growers and its own urban farm and marketplace, Grow & Gather, fuel an evolving menu of breakfast, lunch, and dinner dishes. Reservations accepted. 900 E. Hampden Ave., 720-535-7217. Breakfast, Brunch, Dinner, Lunch The Fifth String<0x0008>$$$$<0x000A>LoHi / American The Fifth String brings chef Amos Watts’ seasonally inspired cooking to Tejon Street. Try the potato-cheese pierogies with Brussels sprouts. Reservations accepted. 3316 Tejon St., #102, 720-420-0622. Dinner The Fort<0x0008>$$$$<0x000A> / American This Colorado institution offers fine buffalo, beef, seafood, and game. Enjoy breathtaking views of the mountains and Denver's city lights while you dine. Reservations accepted. 19192 Hwy. 8, 303-697-4771. Dinner The Kitchen<0x0008>$$$<0x000A>Union Station / American This community bistro features consciously sourced ingredients and a raw seafood bar. Try the comforting tomato soup. Also try the Boulder location. Reservations accepted. 1520 16th St., 303-623-3127. Brunch, Dinner, Lunch The Nickel<0x0008>$$$$<0x000A>Central Business District / American Enjoy a build-your-own charcuterie platter before digging into entrées such as Colorado bass. Don't miss the barrel-aged craft cocktails. Reservations accepted. 1100 14th St., 720-889-2128. Breakfast, Brunch, Dinner, Lunch The Pig & the Sprout<0x0008>$$<0x000A>Union Station / American Tucked behind Union Station, this dichotomous eatery offers something for everyone. Order the sliced brisket with grilled scallions from the Pig side of the menu, or opt for lighter fare, such as a fresh crudité platter, from the Sprout side. Reservations accepted. 1900 Chestnut Place, 720-535-9719. Brunch, Dinner, Lunch The Plimoth<0x0008>$$$$<0x000A>Skyland / American An emphasis on locally farmed and foraged ingredients results in an ever-changing menu of seasonal dishes, like confit heirloom potatoes and cauliflower-turnip gratinée. Reservations accepted. 2335 E. 28th Ave., 303-297-1215. Dinner The Post Brewing Co. (Rosedale)<0x0008>$$<0x000A>Rosedale / American Colorado-style fried bird is the specialty at this laid-back joint. Diners flock for the crispy fried chicken as well as the creative sides, tasty craft brews, and down-home desserts. Multiple locations. Reservations not accepted. 2200 S. Broadway, 720-466-5699. Brunch, Dinner, Lunch The Rotary<0x0008>$$$<0x000A>Hilltop / South American The brick-and-mortar outpost of the former Avanti Food & Beverage stall specializes in Churrasco-style rotisserie, flavorful meats slow cooked over a wood fire. Reservations not accepted. 217 S. Holly St., 303-537-5327 . Dinner, Lunch The Source<0x0008>$<0x000A>Five Points / Global This industrial-sleek food hall is home to a variety of hip eateries, bars, and shops. Tenants include Safta, Grabowski's Pizzeria, Reunion Bread Co., and Temaki Den. Reservations 3350 Brighton Blvd., 720-443-1135. Breakfast, Brunch, Dinner, Lunch The Truffle Table<0x0008>$$<0x000A>Highland / Seasonal As an offshoot of the Truffle Cheese Shop, it’s no surprise that a variety of cheese boards and fromage-focused small plates color the menu. Reservations not accepted. 2556 15th St., 303-455-9463. Dinner The Universal<0x0008>$<0x000A>Sunnyside / American This breakfast and lunch spot is an industrial farmhouse-chic spot for breakfast foods, including eggs Benedict and biscuits and gravy. Reservations not accepted. 2911 W. 38th Ave., 303-955-0815. Breakfast, Brunch, Lunch The Walnut Room<0x0008>$$<0x000A>Five Points / American At this laid-back live-music venue, the most popular drink is PBR. Try the Mile High Pizza made kitchen sink-style with more than 10 toppings. Reservations not accepted. 3131 Walnut St., 303-295-1868. Dinner, Lunch (25 Best) The Wolf’s Tailor<0x0008>$$$$<0x000A>Sunnyside / Contemporary Basta chef Kelly Whitaker fuses Asian and Italian techniques and ingredients at this hip Sunnyside eatery. The results, such as 7X brisket braised in dashi and red wine and house-extruded mafaldine pasta with koji tomatoes, are unique and delicious. Reservations accepted. 4058 Tejon St., 720-456-6507. Dinner To The Wind Bistro<0x0008>$$$<0x000A>City Park / Contemporary This cozy neighborhood restaurant offers a fresh, casual take on bistro fare and a top-notch craft beer selection. You'll find eclectic plates like cornmeal waffles with roasted pork shoulder, kampachi poke, and buttermilk chicken with pink banana squash. Reservations not accepted. 3333 E. Colfax Ave., 303-316-3333. Dinner Tocabe<0x0008>$<0x000A>Berkeley / American Indigenous fare goes Chipotle-style at this quick service restaurant. Try the fry bread taco loaded with beef, buffalo, or chicken, and beans, lettuce, cheese, and salsas. Also try the Greenwood Village location. Reservations not accepted. 3536 W. 44th Ave., 720-524-8282. Dinner, Lunch Tofu House<0x0008>$$<0x000A> / Korean Enjoy authentic Korean fare. This neighborhood spot specializes in soups and stews, but also offers a variety of other options. Try the soft tofu soup (sundubu jjigae). Reservations accepted. 2353 S. Havana St., Unit D1, 303-751-2840. Dinner, Lunch Tributary Food Hall & Drinkery<0x0008>$$<0x000A> / International Golden’s first food hall boasts nine culinary options, including Generous Coffee, Kona Bowls Superfoods Café, Woodgrain Bagels, Mr. Miner Meat & Cheese, Fringe Pizza, Amore Gelato, Working Title Kitchen, and the Tributary Bar. Reservations 701 12th St., . Breakfast, Dinner, Lunch True Food Kitchen<0x0008>$$<0x000A>Cherry Creek / Health You can count on this health-inspired cuisine to make your mouth and body happy. The menu features nutrient-dense foods such as kale and quinoa as well as fresh juices. Reservations not accepted. 2800 E. Second Ave., Ste. 101, 720-509-7661. Dinner, Lunch Tupelo Honey Southern Kitchen & Bar<0x0008>$$$<0x000A>Union Station / Southern Nosh on re-imagined versions of down-home dishes, such as the signature honey-dusted fried chicken. Reservations accepted. 1650 Wewatta St., 720-274-0650. Brunch, Dinner, Lunch Turtle Boat<0x0008>$$<0x000A>Overland / Seafood This tiny spot offers customizable poke salads elevated with local and sustainably sourced ingredients. The menu features excellent options for both vegetarians and seafood lovers. Reservations not accepted. 2231 South Broadway, . Dinner, Lunch U (25 Best) Uchi Denver<0x0008>$$$$<0x000A>Curtis Park / Japanese James Beard Award-winning chef Tyson Cole combines unexpected flavors for his unique take on Japanese food. Try the sake toro aburi or the foie gras sushi. Reservations accepted. 2500 Lawrence St., 303-444-1922. Dinner Ultreia<0x0008>$$$<0x000A>Union Station / Spanish James Beard Award-winning chef Jennifer Jasinski brings Iberian fare to Union Station. Try the lamb sandwich or the cured trout. Reservations not accepted. Union Station, 1701 Wynkoop St., 303-534-1970. Brunch, Dinner, Lunch Uncle<0x0008>$$<0x000A>Highland / Asian A bustling atmosphere defines this popular, modern noodle house. The selective menu includes dishes such as Chinese-style steamed buns and, of course, noodles. Also try the Speer location. Reservations accepted. 2215 W. 32nd Ave., 303-433-3263. Dinner Uncle Zoe’s Chinese Kitchen<0x0008>$$<0x000A> / Chinese Handmade steamed and fried dumplings, along with a selection of Sichuan specialties, are on the menu at this family-owned restaurant. Reservations accepted. 12203 E. Iliff Ave., Unit d, 303-755-8518. Dinner, Lunch Unravel Coffee<0x0008>$<0x000A>Virginia Village / Cafe House-roasted beans and high-tech tools lead to stellar espresso drinks at this Virginia Vale coffee shop. You can also enjoy nourishing toasts, grain bowls, salads, and smoothies from inside the comfortably modern space. Try the prosciutto toast with ricotta and tomatoes. Reservations not accepted. 1441 S. Holly St., 303-884-2380. Breakfast, Lunch Urban Farmer<0x0008>$$$<0x000A>Union Station / Seasonal This steak house features whole-animal butchery and an excellent charcuterie program, and sources its honey from a rooftop beehive. Reservations accepted. The Oxford Hotel, 1659 Wazee St., 303-262-6070. Breakfast, Brunch, Dinner, Lunch Urban Village<0x0008>$$$<0x000A> / Indian This is a cozy restaurant serving classic and contemporary seasonal dishes from regions across India, including a great selection of vegetarian specialties. Reservations accepted. 9234 Park Meadows Dr., Ste 700, 720-536-8150. Brunch, Dinner, Lunch US Thai Cafe<0x0008>$<0x000A> / Thai Classic, fresh ingredients, spicy dishes, and a chef straight from Thailand make for an authentic, if mouth-tingling, dining experience. Try the green curry. Reservations accepted. 5228 W. 25th Ave., 303-233-3345. Dinner, Lunch V Vert Kitchen<0x0008>$$<0x000A>Washington Park West / French Salads and sandwiches (think curry chicken or skirt steak with arugula and walnut mustard) dot the small menu at this European-influenced cafe. Reservations not accepted. 704 S. Pearl St., 303-997-5941. Breakfast, Brunch, Dinner, Lunch Viewhouse (Ballpark)<0x0008>$$<0x000A>Ballpark / American This is your place to catch the game and enjoy a variety of bar bites, from burgers and hot dogs to steak. Watch your favorite sports team while enjoying a draft beer and a plate of nachos, or catch a view of the city from the rooftop bar. Try the latest location in Littleton. Reservations accepted. 2015 Market St., 720-282-1555. Brunch, Dinner, Lunch Villagran Restaurante<0x0008>$$<0x000A>Athmar Park / Mexican This Mexican spot is run by the owner of the popular Villa Real food truck. Order the campechana, a refreshing cold seafood dish made with octopus and shrimp. Reservations accepted. 1512 W. Alameda Ave., 303-379-9927. Dinner, Lunch Vital Root<0x0008>$<0x000A>Berkeley / American Justin Cucci's fourth eatery focuses on quick, healthy food. Grab a seat in the airy space and nosh creative, wholesome fare such as chilled carrot-ginger soup or a veggie dosa. Reservations not accepted. 3915 Tennyson St., 303-474-4131. Breakfast, Dinner, Lunch W WaterCourse Foods<0x0008>$$<0x000A>North Capitol Hill (Uptown) / American This vegetarian icon has been serving wholesome food since 1998. The zesty soups, salads, and wraps are healthy and delicious. Don’t miss the brunch specials. Reservations accepted after 5 p.m. 837 E. 17th Ave., 303-832-7313. Brunch, Dinner, Lunch Weathervane Cafe<0x0008>$<0x000A>City Park West / American Enjoy a small but sumptuous menu of breakfast items, sandwiches, and salads at this cozy Uptown cafe. Reservations not accepted. 1725 E. 17th Ave., 303-355-5863. Breakfast, Lunch Welton Street Cafe Home of Mona’s<0x0008>$$<0x000A>Five Points / Southern Enjoy soul food with a dash of Caribbean flair at this Five Points cafe. Order the fried chicken, which is some of the finest in Denver. Reservations not accepted. 2736 Welton St., 303-296-6602.. Dinner, Lunch West of Surrender<0x0008>$$$<0x000A>Central Business District / New American This modern eatery in a historic space serves food and drink inspired by the American West. Reservations accepted. 501 16th St. Mall, . Dinner, Lunch Whiskey Tango Foxtrot<0x0008>$$<0x000A>Ballpark / American This watering hole offers a vintage-inspired vibe and a menu curated by Old Major's Justin Brunson. Wash down your burger or fried chicken with one of 95 whiskeys. Reservations not accepted. 2907 Huron St., 303-226-1540. Brunch, Dinner, Lunch White Pie<0x0008>$$<0x000A>City Park West / Pizza This neighborhood joint has an excellent selection of New Haven–style pizzas and homemade pastas . Pair the Porky Porkorino, topped with soppressata, mozzarella, pickled chiles, and spicy honey, with a frozen negroni. Reservations not accepted. 1702 Humboldt St., 303-862-5323. Dinner, Lunch Whittier Cafe<0x0008>$<0x000A>Whittier / Cafe This espresso bar, which supports social justice–related causes, serves coffee, beer, and wine sourced from African nations and a small menu of pastries, burritos, paninis, and more. Reservations not accepted. 1710 E. 25th Ave., 720-550-7440. Breakfast, Brunch, Lunch Wild Ginger Thai Restaurant<0x0008>$<0x000A> / Asian Homemade, authentic Thai food. Reservations accepted. 399 W. Littleton Blvd., 303-794-1115. Dinner, Lunch Williams & Graham<0x0008>$$$<0x000A>Highland / American Disguised as a book store, Sean Kenyon's Denver speakeasy is one of the city's best cocktail destinations. Sip a seasonal cocktail and nosh on small plates, such as roasted bone marrow with bacon jam. Reservations accepted. 3160 Tejon St., 303-997-8886. Dinner Wooden Spoon Cafe & Bakery<0x0008>$<0x000A>Highland / American Start your morning off right with hot drinks, fresh baked goods, and pastries. Or, stop in for a hearty sandwich at lunchtime. To satisfy your sweet tooth, pick up a mini Boston creme pie. Reservations not accepted. 2418 W. 32nd Ave., 303-999-0327. Breakfast, Lunch Work & Class<0x0008>$$$<0x000A>Five Points / American This elevated meat-and-three concept offers a delicious hybrid of American and Latin cuisine in raucous, repurposed-shipping-container digs. Our pick: the Cajun rotisserie chicken, chickpea croquettes, lamb chorizo, and peppers five ways. Reservations not accepted. 2500 Larimer St., 303-292-0700. Dinner Wynkoop Brewing Company<0x0008>$$<0x000A>Union Station / Pub Enjoy freshly brewed beer and feast on pub favorites such as the hanger steak or the corn and poblano chowder at one of Denver's original brewpubs. Reservations accepted. 1634 18th St., 303-297-2700. Dinner, Lunch Wystone’s World Teas<0x0008>$$<0x000A> / American This charming cafe features an extensive tea menu with dessert, fruit, and cheese pairings. Stop in for a quick cup or a grilled pear salad for lunch. Also try the Stapleton location. Reservations accepted. 7323 W. Alaska Dr., 303-663-5775. Breakfast, Dinner, Lunch X Xicamiti La Taquería y Bistró<0x0008>$$<0x000A>Golden / Mexican This long-standing joint serves cooked-to-order burritos, tacos, quesadillas, and alambres (skillet dishes) made with recipes inspired by Walter Meza's childhood in Mexico. Reservations not accepted. 715 Washington Ave., 303-215-3436. Breakfast, Dinner, Lunch Y Yahya’s Mediterranean Grill & Pastries<0x0008>$$<0x000A>City Park West / Mediterranean This family-run restaurant serves silky hummus, a variety of excellent grilled kebabs, and from-scratch sweets. Try the beef koobideh. Reservations not accepted. 2207 E. Colfax Ave., 720-532-8746. Dinner, Lunch Yard House<0x0008>$$$<0x000A>Central Business District / Fusion A fun and casual American eatery which features a center island bar and classic rock tunes. Try the porcini crusted halibut or the ahi crunchy salad. Also try the Lakewood location. Reservations not accepted. 1555 Court Place, 303-572-9273. Brunch, Dinner, Lunch Yazoo Barbeque Co.<0x0008>$<0x000A>Five Points / Barbecue This unpretentious BBQ joint offers a Deep South menu, featuring slow-smoked pork ribs and brisket. Also try the Greenwood Village location. Reservations not accepted. 2150 Broadway, 303-296-3334. Dinner, Lunch Z Zeppelin Station<0x0008>$$<0x000A>RiNo / International This industrial-chic food hall is home to eight globally inspired food and drink vendors, including OK Poke, La Rola Urban Columbian, Thai-Kun, Graves Good Burger, and Soy Pinoy. Reservations not accepted. 3501 Wazee St., 720-460-1978. Breakfast, Brunch, Dinner, Lunch Zocalito Latin Bistro<0x0008>$$$<0x000A>Central Business District / Latin American Formerly located in Aspen, chef/owner Michael Beary’s upscale Oaxacan eatery found a home in the heart of Denver. Try the pork tenderloin with red mole sauce. Reservations accepted. 999 18th St., Ste. 107, 970-920-1991. Dinner, Lunch Zoe Ma Ma<0x0008>$<0x000A>Union Station / Chinese This cozy, counter-service spot offers Chinese home-style cooking. Order the Szechuan braised beef noodle soup, which features homemade noodles. Also try the Boulder location. Reservations not accepted. 1625 Wynkoop St., 303-545-6262. Dinner, Lunch Zomo<0x0008>$$<0x000A>Englewood / Asian Owners Alysia Davey and Ryan Anderson serve family recipes inspired by their Vietnamese and Chinese roots. Reservations accepted. 3457 S. Broadway, 720-739-8882. Dinner, Lunch Zorba’s<0x0008>$$<0x000A>Congress Park / Greek Zorba’s has served American and Greek fare—burgers, salads, sandwiches, and classic breakfast dishes—in the Congress Park neighborhood since 1979. Don’t miss the gyro sandwich. Reservations not accepted. 2626 E. 12 Ave., 303-321-0091. Breakfast, Dinner, Lunch