On Sunday, October 2, 5280 hosted its annual 5280 Dines event in celebration of the 25 Best Restaurants list, featured in the October issue. This year’s event, benefitting Tennyson Center for Children, was held at the brand new The Hangar at Stanley Marketplace. Florals for the evening where provided by Poppy & Pine. Guests enjoyed tastes from five of the top restaurants featured in this years list: The Plimoth, Bittersweet, Oak at Fourteenth, Bar Dough, and Beast & Bottle. Occasions Catering was on-hand manning the bars and serving wine from 90+ Cellars; beer from Odell; whiskey from Jim Beam; rum from Cruzan; tequila from Hornitos Reposado; and specialty cocktails from Deep Eddy vodka and Cointreau. Music by the Denver Philharmonic Quartet filled the air as guests were photographed enjoying the Cadillac red carpet, as well as ShutterBooth photo booth provided by Signal CSK. Additional food for the evening was provided by Mad Greens, Miette Et Chocolat, Grateful Bread, and il Porcellino Salumi. Health-Ade was on-hand with a muddling station where guests got to make custom flavored kombucha. Guests were also encouraged to share their event experience using the brand new CRITYK app. A Wine & Spirits pull, sponsored by Bellco, also helped raise money for Tennyson Center.
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