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Dines 2014

  • Jessica and Kyle Bachus
  • Bobby Rayburn and Tyler Skrivanek
  • Bryan and Carrie Horn
  • Jessie Kahn and Emily Biederman
  • Kristina Lisowski and Matt Dutremble
  • Steve and Tami Nielsen
  • The 25 Best Restaurants issue!
  • Alex Rawal and Kate Dieter
  • Carrie Nolan, President of the National Multiple Sclerosis Society Colorado-Wyoming Chapter
  • Zach Lambert and Carly Bowman
  • Faye and Stephen McGuar
  • Chris and Sherry Stuart
  • The speciality cocktail from Mizuna – Wyoming Whiskey’s Blond Redhead
  • April Martz and Kendall Finch
  • David and Julie Sandusky
  • The Colorado Symphony provided entertainment for the evening as guests enjoyed delicious bites and cocktails
  • Wyoming Whiskey donated several bottles of whiskey for the cork pull, proceeds benefited the National Multiple Sclerosis Society
  • Faye and Stephen McGuar enjoying the October issue of 5280
  • The Truffle Cheese Shop had an amazing artisanal cheese spread for guests to enjoy at Mizuna
  • Justin De La Rosa with Amanda Faison, food editor at 5280
  • Stephanie Pennewill, Carly Read and Carly Bowman at Mizuna
  • Aburi Toro, Aburis Salmon and Sushi Den House Rolls featured at Bones
  • Drouin and Lauren Shimbel with Rebecca and John Chapman
  • Brad Lavino, Patti Robinson, Lynn Robinson, and Larry Bass
  • Charissa Smith and Steve Brown
  • The speciality cocktail from Bones – Spring 44’s Peaches & Lychees
  • Michael Armour and Terry Hildebrandt
  • Hannah Smith and Morgan Robbins
  • John and Cathy Hemmer with Shana and Timothy Judd
  • Frank Bonanno and Executive Chef of Luca, Eric Cimino, carving the roasted suckling pig
  • Guests enjoying the perfect Sunday night at 5280 Dines
  • Jamie and Ryan Lopez
  • Leanne Adamson and Royce Oliveira
  • Bobby Rayburn and Tyler Skrivanek
  • The Colorado Symphony provided entertainment for the evening as guests enjoyed delicious bites and cocktails
  • Wyoming Whiskey donated several bottles of whiskey for the cork pull, proceeds benefited the National Multiple Sclerosis Society
  • Faye and Stephen McGuar enjoying the October issue of 5280
  • The Truffle Cheese Shop had an amazing artisanal cheese spread for guests to enjoy at Mizuna
  • Jessica and Kyle Bachus
  • Justin De La Rosa with Amanda Faison, food editor at 5280
  • Bobby Rayburn and Tyler Skrivanek
  • Stephanie Pennewill, Carly Read and Carly Bowman at Mizuna
  • Bryan and Carrie Horn
  • Aburi Toro, Aburis Salmon and Sushi Den House Rolls featured at Bones.
  • Jessie Kahn and Emily Biederman
  • Drouin and Lauren Shimbel with Rebecca and John Chapman
  • Kristina Lisowski and Matt Dutremble
  • Brad Lavino, Patti Robinson, Lynn Robinson, and Larry Bass
  • Steve and Tami Nielsen
  • Charissa Smith and Steve Brown
  • The 25 Best Restaurants issue!
  • The speciality cocktail from Bones – Spring 44’s Peaches & Lychees
  • Alex Rawal and Kate Dieter
  • Michael Armour and Terry Hildebrandt
  • Carrie Nolan, President of the National Multiple Sclerosis Society Colorado-Wyoming Chapter
  • Hannah Smith and Morgan Robbins
  • Zach Lambert and Carly Bowman
  • John and Cathy Hemmer with Shana and Timothy Judd
  • Faye and Stephen McGuar
  • Frank Bonanno and Executive Chef of Luca, Eric Cimino, carving the roasted suckling pig
  • Chris and Sherry Stuart
  • Guests enjoying the perfect Sunday night at 5280 Dines
  • The speciality cocktail from Mizuna – Wyoming Whiskey’s Blond Redhead
  • Jamie and Ryan Lopez
  • April Martz and Kendall Finch
  • Leanne Adamson and Royce Oliveira
  • David and Julie Sandusky
  • Bobby Rayburn and Tyler Skrivanek