Annette

Meals:

Dinner

Hours:

Tue-Thu 4:30-9 p.m.
Fri-Sat 4:30-10 p.m.

Cost:

$$$

Reservations:

Accepted

James Beard Award–winning chef Caroline Glover’s Annette delivers a lineup of seasonal salads, pastas, wood-fired proteins, and other comforting bites in a warm, inviting space. Don’t skip dessert, particularly if pecan pie is on the menu.