- Meals:
- Breakfast, Brunch, Dinner, Lunch
- Hours:
- Daily 7 a.m.-10 p.m.
- Cost:
- $$$$
- Reservations:
- Accepted
Inside the Four Seasons Hotel Denver, this restaurant serves contemporary steak-house fare by chef Craig Dryhurst. Order the dry-aged buffalo rib-eye and the wedge salad with blue cheese mousse.
