Frasca Food and Wine

Meals:

Dinner

Hours:

Cost:

$$$$

Reservations:

Accepted

The elegant cuisine always wows at Frasca, an ode to the cuisine of Friuli-Venezia Giulia in northeastern Italy from master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Splurge on executive chef Ian Palazzola’s nine-course Friulano menu.