![](https://cdn.5280.com/2014/03/spread_food_l-375x250.jpg)
The First Food
Before Palisade peaches and Rocky Mountain oysters, there was wild sage, piñon nuts, Anasazi beans, and buffalo. A guide to cooking with native foods.
Before Palisade peaches and Rocky Mountain oysters, there was wild sage, piñon nuts, Anasazi beans, and buffalo. A guide to cooking with native foods.