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Matt Miller

Articles By Matt Miller

A photo of a dog receiving a bandage in veterinary surgery

Why Colorado Veterinarians Are Worried About the Corporatization of Pet Medicine

As new pet ownership soars and vets face pandemic-induced burnout, corporations are quickly consolidating the veterinary field, leaving pet owners with fewer choices for care.

Food Prices Keep Rising. Here’s How to Save at the Checkout Line

Inflation has reached historic rates, and food is more costly than ever. Here are a few tips to keep costs down at the grocery store.

Meet the Man Bringing Traditional South Korean Eats to Colorado

Over the last 15 years, J.W. Lee of Mono Mono Korean Fried Chicken has opened nearly a dozen restaurants inspired by his homeland.

Pinemelon Wants to be Denver’s Go-To Online Grocer for Local, Organic Goods

The new startup, which launches on April 12, will focus on items sourced from Colorado vendors such as Frontiere Natural Meats and Celestial Seasonings.

quandary grill

Colorado Ski Town Restaurants Battle Housing Crisis Amid Ongoing Pandemic Challenges

Pre-pandemic numbers of guests are venturing to resort towns. But rising rental prices and a shortage of available properties is causing severe staffing shortages for restaurants. Here’s how they’re pivoting.

Chicken tenders at Kickin' Chicken. Image by Hannah Morvay

Feast on Globally Inspired Fried Chicken at Lakewood’s Kickin’ Chicken

Siblings Ivy and John Pham sling mouth-watering tenders tossed with sauces and seasonings from Japan, Vietnam, and the American South.

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