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Rachel Nobrega

Author Article Archive

How To Make Buttercream

Porche Lovely, owner of Church of Cupcakes, is the queen of buttercream. Here’s how she does it.

How To Make Nut Butter

Chef Matt McDonald of Denver’s Hey PB&J food truck has become an expert in making nut butters. Here, he shows you how simple it can be.

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Roving Gourmet

Best Bites: The Squeaky Bean’s new moveable cheese station.

How To Make Your Own Capers

  Milan Doshi of Five Points Fermentation Co. shows you how to make a poor man’s version of capers using edible flowers that can be grown in your backyard.   

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Jamón Ibérico

Trendspotting: Where to find jamón ibérico.

How To Make A Piecrust

Erika Cunha, owner of Living the Sweet Life bakery in LoHi, makes every piecrust from scratch (even during the holidays). She shows us how to master a perfect pastry.

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