- Neighborhood: LoHi
- Cost: $$$$ (average entree $26+)
- Cuisine: American
Go for owner Justin Brunson and executive chef Amos Watts' bistro-style, seasonal dining with an emphasis on locally raised heritage meat, sustainable seafood, and darn good wine. If you're a steak aficionado, try the 24-ounce, bone-in rib-eye with a steakhouse salad. Also swing by for lunch, when the Royal Rooster pop-up slings crispy fried chicken sandwiches with an array of fixin's.