Italian cuisine with unparalleld service, Barolo Grill's waitstaff takes an annual trip to Italy to learn about the cuisine. That dedication translates to the food and wine menus, too. If you're overwhelmed by the extensive wine list, focus on the owner's and sommelier's page of favorites.
Feast on gourmet hot dogs and sausages sourced from Denver's Continental Sausage and Tonali's Meats, each one grilled and wrapped in three ounces of fresh-baked dough.
Feel as if you've stepped into Paris at this romantic, candle-lit French restaurant. Try the chicken croquettes with a dill cream sauce and rice pilaf or the beef bourguignonne with mashed potatoes.
Everything from sandwiches and salads to the dips are made-to-order and from-scratch. Don't miss the sweets and baked goods. Try the chewy oatmeal cookie, which has dried cranberries and golden and dark raisins.
Owned by Broncos great John Elway, this Colorado steak house serves top-notch beef, seafood, salads, sandwiches, and more. Try the weekend brunch specialties, like biscuits and gravy or French toast. Check out the downtown location.
This Asian-inspired modern American grill offers classics—like the pork tenderloin and the chicken caprese sandwich—and a wide selection of housemade sushi and sashimi. The drink menu includes skinny cocktails and 10 choices of saké.