Sushi Ronin's casual and comfortable vibe complements the traditional, omakase-style Japanese cuisine. For the full experience, opt for chef Corey Baker's seven-course daily tasting menu.
An inventive burger bar that lets you choose your protein: classic beef, lamb, bison, turkey, veggie, or salmon. The popular Los Chingones burger comes topped with baja slaw, chicharrones (fried pork rinds), griddled cotija cheese, black bean puree, and Cholula aïoli. Don't miss the adult (read: alcoholic) milkshakes. Try the Congress Park location.
It can be diffficult to decide between the various regional-styles of pies on offer at this tiny spot. While all are authentically crafted and topped with premium ingredients (proscuitto di Parma, Calabrian chiles, burrata), the Detroit-style, with its caramelized cheese crust, is a delicious choice.
This Highland spot, housed in adjoining Victorian houses, dishes up imaginative and ethically sourced global cuisine. Expect creative plates like Pacific uni shooter with quail yolk and tobiko.