Find healthy options any time of day at this spot that caters to health enthusiasts. Try a flavorful veggie and quinoa salad or one of the many freshly squeezed juices.
Executive chef Thomas d' Aquin prepares transcendent cuisine with flavors recalling those of Southern France, Italy, Spain, Greece, and Morocco. The international tastes should be no surprise: "volta" is a Latin term meaning a trip or excursion. We like to reserve a table outside on the terrazza to peruse the carefully procured wine selection.
From taste to nutritional value to environmental impact, this food sings "kumbaya." As a community-supported restaurant, this eatery offers yearly memberships starting at $250. The noncomittal can simply walk in and try the grass-finished burger with housemade pickles and corn and arugula salad.
When you're in the mood for "straight up Cuban," look no further than this authentic sandwich shop. Stop in during happy hour for a fresh mojito.
What's not to love about Snarf's new concept, the Snarf Burger? This spin-off of Boulder's legendary sandwich shop hosts a new menu: hamburgers, deep-fried hot dogs and bologna sandwiches, and frozen custard. Look for the Lafayette location to open soon.
Home of the Merlot Burger. Choose from a variety of internationally-inspired patties, or build your own. Chicken sandwiches, small plates, and a festive selection of fries also decorate the menu.
Sip a mimosa in this hip breakfast eatery's chic orange booths. Choose between pineapple upside down pancakes and huevos rancheros. Multiple locations.
Rustic, approachable cuisine with menu items like wood roasted hot chicken, chilled noodle salad with shaved pork, and the low country boil. Eats are paired with brewer Ian Clark's unfiltered, hoppy creations.