Try this authentic Mexican street food. Stop in for a breakfast burrito that reigns supreme, or opt for the barbacoa tacos later in the day.
This flexitarian menu focuses on fresh, healthy choices with vegan and gluten-free options. Try the chile-ginger veggie stir fry with stir-fried veggies, quinoa, black rice, and sweet chile-ginger sauce.
Chef Hosea Rosenberg's meaty menu focuses on charcuterie, small plates, and daily butcher specials. Try the Boulder local chicken served with Kennebec fries. The full-service restaurant also features an in-house butcher shop and grab-and-go market.
Enjoy a diverse selection of Asian cuisine at this fast-casual eatery. Try a Hawaiian-style tuna poke, a Vietnamese banh mi, or the make-your-own maki, where diners choose the ingredients in their sushi rolls.
Enjoy breakfast and lunch options at this on-campus bakery and cafe. Grab coffee and a breakfast burrito on the go or enjoy the artichoke brie grilled cheese for a leisurely lunch.