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Amazing Weekends

A year's worth of ideas for what you should do when 5 o'clock on Friday (finally) arrives.

5280

April 2010

Features

Soul Food

Tracing the path of the mighty Colorado bison from ranch to plate.

Dry Times

Colorado has grown rapidly over recent decades, as more and more people crowd inside our borders. Our water, unfortunately, is a limited resource. And we're almost out.

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Atmosphere

Rock On

The Coors Field faithful are getting spoiled. It's about time.

Tax Returns

You pay your property tax bill on time, every year. But do you know how the money's really spent?

The Sweet Hereafter

Denver author Sandra Dallas captivates readers with her portrayal of a small mountain town stricken by natural disaster.

At the Pump

Your blood and plasma donations can save lives—today.

Dining

Reviews: Olivéa

Comfort and creativity—and a couple of missteps—in Uptown.

Do It Yourself

Instead of loading up the grocery cart, save money and find better health by baking, whisking, and churning yourself.

Takes the Cake

Leave room for dessert at CoraFaye's, a haven of home-style cooking.

Origin of a Meal

Chef Elise Wiggins entices diners to look beyond the prime cuts.

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Department

The Newtonian Method

How an upstart Boulder company is trying to remake the running shoe, one convert at a time.

Rediscovering the Lost World

The Morrison Natural History Museum gives visitors a hands-on look at homegrown fossils—including the original Stegosaurus—that could change everything we thought we knew about dinosaurs.

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