Sullivan Scrap Kitchen
Seasonal / $$Chef-owner Terrance Rogers uses sustainably sourced ingredients and leftover or unused food items from his catering company, TBD Foods, to produce light and fresh salads, sandwiches, burgers, tacos, and more at this casual cafe.
- Hours:
- Tuesday–Saturday, 11 a.m.–2 p.m.
- Meals:
- Lunch
- Features:
